VEGAN BREAD AND BUTTER PUDDING | JAMIE OLIVER PUDDING RECIPES
Lovely and soft in the middle while crisp and golden on top, this really is comfort food at its best
Total Time 1 hours
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4. Combine the margarine, cinnamon, ginger and orange zest in a bowl. Use a small amount to grease a medium ovenproof dish (roughly 20cm x 25cm), then spread the remaining margarine onto the bread.
- Halve the bread slices diagonally, then place roughly a third into the dish in a single layer. Roughly chop the apricots, then scatter a third into the dish along with a third of the sultanas. Cover with another layer of bread, scatter with more dried fruit, then cover with the remaining bread. Set aside, reserving the remaining dried fruit for later.
- To make the custard, halve the vanilla pod lengthways and scrape out the seeds. Add the seeds to a medium pan with the remaining custard ingredients and 400ml of water. Whisk well until smooth and combined, then place over a medium–low heat. Simmer gently for 6 to 8 minutes, or until the custard is almost boiling and coats the back of a wooden spoon, whisking continuously.
- Pour the custard over the bread then scatter the remaining dried fruit on top. Leave to soak for around 20 minutes, then place in the hot oven for 25 to 35 minutes, or until lightly golden and starting to set.
- Meanwhile, gently warm the marmalade in a pan over a low heat. Once the pudding is ready, brush over the warm marmalade, then return to the oven for a further 5 minutes, or until golden and sticky. Allow to cool slightly, then tuck in.
Nutrition Facts : Calories 292 calories, FatContent 8.1 g fat, SaturatedFatContent 1.6 g saturated fat, ProteinContent 5.9 g protein, CarbohydrateContent 52.1 g carbohydrate, SugarContent 31.3 g sugar, SodiumContent 0.7 g salt, FiberContent 2 g fibre
THE BEST VEGAN BANANA BREAD RECIPE | ALLRECIPES
You do not have to be vegan to enjoy this banana bread. If no one told you it was vegan, you would never know. Try it out for yourself!
Provided by Hrdlicka
Categories Banana Bread
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x5-inch loaf
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan with cooking spray.
- Combine butter, coconut sugar, and brown sugar in a large bowl; beat with an electric mixer until smooth and creamy, 2 to 3 minutes. Stir in mashed bananas and applesauce until well blended.
- Combine flour, baking soda, baking powder, and salt in a separate bowl. Add banana mixture, stirring just enough to moisten. Fold in walnuts. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into center of the loaf comes out clean, 60 to 65 minutes. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack.
Nutrition Facts : Calories 320 calories, CarbohydrateContent 49 g, FatContent 13.2 g, FiberContent 2.4 g, ProteinContent 4 g, SaturatedFatContent 2.9 g, SodiumContent 305.1 mg, SugarContent 12.3 g
More about "vegan christmas bread recipe recipes"
SIMPLE GLUTEN FREE BREAD RECIPE | JAMIE OLIVER BREAD RECIPES
Thanks to this easy recipe, even if you’re gluten intolerant, you’ll never have to go without again.
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 137 calories per serving
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 137 calories per serving
- Preheat the oven to 200ºC/400ºF/gas 6. Warm the milk in a small pan over a low heat, then leave to cool slightly. Crack the eggs into a large bowl, add the vinegar, then gradually stir in the warm milk until combined.
- Combine the flour, salt, sugar and yeast in another bowl, then, using a wooden spoon, stir the dry ingredients into the wet mixture until it forms a sticky dough. Add the olive oil, then bring it together with your hands into a ball, adding a little flour if it’s too sticky.
- Place onto a lightly oiled baking tray, cover with a damp tea towel, then leave to prove in a warm place for around 1 hour, or until doubled in size.
- Once risen, place the tray in the hot oven and bake for around 35 minutes, or until golden and cooked through. Leave to cool slightly on a wire cooling rack, then slice and serve. Delicious with hearty stews and soups, or toasted and served hot with butter and jam.
See details
EASY VEGAN RECIPES FOR VEGAN DINNER - OLIVEMAGAZINE
Whether you’re a vegan, veggie or flexitarian, here’s a collection of our easy and delicious plant-based recipes, including aubergine teriyaki bowls, Moroccan soup and spicy lentil burgers
From olivemagazine.com
From olivemagazine.com
See details
VEGAN MAC AND CHEESE RECIPE | JAMIE OLIVER PASTA RECIPES
This cheat’s vegan mac and cheese is just like the real thing – proper comfort food.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 453 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 453 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4. Cook the macaroni according to the packet instructions in a large pan of salted boiling water.
- Meanwhile, peel and halve the onion, then place in a small pan over a medium heat with the milk. Slowly bring to the boil, then remove from the heat.
- Pick out and discard the onion, then set aside. Melt the margarine in another pan over a medium heat, then add the flour, stirring continuously until it forms a paste – this is the roux.
- Gradually add the warm milk a little at a time, whisking continuously until smooth. Bring to the boil, then simmer for around 10 minutes, or until thickened.
- Stir in the mustard and nutritional yeast flakes, grate and stir in the vegan cheese (if using), then season to taste with salt and pepper.
- Drain and add the macaroni to the sauce, then toss to coat. Transfer the mixture to an ovenproof baking dish (roughly 20cm x 30cm), then set aside.
- Peel and finely slice the garlic, then pick the thyme leaves, discarding the stalks. Add to a medium pan over a medium heat with a splash of oil. Cook for 2 to 3 minutes, or until golden, then transfer to a food processor with the breadcrumbs and a splash of oil. Blitz until combined and roughly chopped, then sprinkle over the pasta.
- Place the dish in the hot oven for 20 to 25 minutes, or until golden and bubbling. Leave to stand for around 5 minutes, then serve with seasonal greens.
See details
PANETTONE (ITALIAN CHRISTMAS BREAD) RECIPE | MYRECIPES
This Italian bread is similar to a fruitcake and traditionally served during the holidays. The Christmas treat is typically baked into a tall, cylindrical shape (empty coffee cans work great as baking pans). While its origins are sketchy, one legend holds that in the late 1400s, a young Milanese nobleman fell in love with the daughter of a baker named Toni and created "Pan de Toni" to impress his love's father.
From myrecipes.com
Reviews 4.5
Calories 211 calories per serving
From myrecipes.com
Reviews 4.5
Calories 211 calories per serving
- Uncover dough. Place coffee cans on bottom rack in oven, and bake at 375° for 30 minutes or until browned and loaf sounds hollow when tapped. Remove bread from cans, and cool on a wire rack. Combine reserved 2 teaspoons liqueur and 1 teaspoon butter; brush over loaves. Sprinkle evenly with turbinado sugar.
See details
EASY VEGAN RECIPES FOR VEGAN DINNER - OLIVEMAGAZINE
Whether you’re a vegan, veggie or flexitarian, here’s a collection of our easy and delicious plant-based recipes, including aubergine teriyaki bowls, Moroccan soup and spicy lentil burgers
From olivemagazine.com
From olivemagazine.com
See details
SIMPLE GLUTEN FREE BREAD RECIPE | JAMIE OLIVER BREAD RECIPES
Thanks to this easy recipe, even if you’re gluten intolerant, you’ll never have to go without again.
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 137 calories per serving
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 137 calories per serving
- Preheat the oven to 200ºC/400ºF/gas 6. Warm the milk in a small pan over a low heat, then leave to cool slightly. Crack the eggs into a large bowl, add the vinegar, then gradually stir in the warm milk until combined.
- Combine the flour, salt, sugar and yeast in another bowl, then, using a wooden spoon, stir the dry ingredients into the wet mixture until it forms a sticky dough. Add the olive oil, then bring it together with your hands into a ball, adding a little flour if it’s too sticky.
- Place onto a lightly oiled baking tray, cover with a damp tea towel, then leave to prove in a warm place for around 1 hour, or until doubled in size.
- Once risen, place the tray in the hot oven and bake for around 35 minutes, or until golden and cooked through. Leave to cool slightly on a wire cooling rack, then slice and serve. Delicious with hearty stews and soups, or toasted and served hot with butter and jam.
See details
EASY VEGAN RECIPES FOR VEGAN DINNER - OLIVEMAGAZINE
Whether you’re a vegan, veggie or flexitarian, here’s a collection of our easy and delicious plant-based recipes, including aubergine teriyaki bowls, Moroccan soup and spicy lentil burgers
From olivemagazine.com
From olivemagazine.com
See details
RECIPES - VEGAN RICHA
Vegan Christmas Menu 2021 – 40 Recipes for your Holiday Dinner. Vegan Gluten free Chocolate Cake. Date Nut Cookie Mix in a Jar. ... Lentil Bread Gluten free Yeast-free Vegan Sandwich Bread Recipe.
From veganricha.com
From veganricha.com
See details
CHRISTMAS BREAD RECIPES | ALLRECIPES
Here are our best-loved recipes for panettone, stollen, pumpkin bread, and other seasonal favorites. Choose from more than 180 gift-worthy recipes. A square of gingerbread cake topped …
From allrecipes.com
From allrecipes.com
See details
EASY VEGAN RECIPES - VIOLIFE FOODS
From crispy salads, juicy veggie burgers and simple veggie sandwiches to Christmas trifles and party popsicles there is a huge collection of sweet and savory vegan recipes to choose from for every occasion. Bon Appétit! Our recipe …
From violifefoods.com
From violifefoods.com
See details
PANETTONE (ITALIAN CHRISTMAS BREAD) RECIPE | MYRECIPES
This Italian bread is similar to a fruitcake and traditionally served during the holidays. The Christmas treat is typically baked into a tall, cylindrical shape (empty coffee cans work great as baking …
From myrecipes.com
From myrecipes.com
See details
THE BEST VEGAN BANANA BREAD - CONNOISSEURUS VEG
Jan 18, 2019 · My family has the best banana bread recipe. Ever. I hate to brag, but it's true. Back when I was young and learning to cook I tried out some banana bread recipes that were decent, before my mom took me aside, handed me a recipe card and informed me that it was the only banana bread recipe …
From connoisseurusveg.com
From connoisseurusveg.com
See details
SIMPLE HEALTHY VEGAN RECIPES - SIMPLE VEGAN BLOG
Vegan Christmas. Vegan Desserts. Vegan Dinners. Vegan Breakfasts. Your new resource for simple, fresh, and vegan recipes ... Satisfy your sweet tooth with a simple and delicious vegan dessert recipe…
From simpleveganblog.com
From simpleveganblog.com
See details
CHRISTMAS BREAD RECIPES | ALLRECIPES
Here are our best-loved recipes for panettone, stollen, pumpkin bread, and other seasonal favorites. Choose from more than 180 gift-worthy recipes. A square of gingerbread cake topped …
From allrecipes.com
From allrecipes.com
See details
EASY VEGAN RECIPES - VIOLIFE FOODS
From crispy salads, juicy veggie burgers and simple veggie sandwiches to Christmas trifles and party popsicles there is a huge collection of sweet and savory vegan recipes to choose from for every occasion. Bon Appétit! Our recipe …
From violifefoods.com
From violifefoods.com
See details
THE BEST VEGAN BANANA BREAD - CONNOISSEURUS VEG
Jan 18, 2019 · My family has the best banana bread recipe. Ever. I hate to brag, but it's true. Back when I was young and learning to cook I tried out some banana bread recipes that were decent, before my mom took me aside, handed me a recipe card and informed me that it was the only banana bread recipe …
From connoisseurusveg.com
From connoisseurusveg.com
See details
SIMPLE HEALTHY VEGAN RECIPES - SIMPLE VEGAN BLOG
Vegan Christmas. Vegan Desserts. Vegan Dinners. Vegan Breakfasts. Your new resource for simple, fresh, and vegan recipes ... Satisfy your sweet tooth with a simple and delicious vegan dessert recipe…
From simpleveganblog.com
From simpleveganblog.com
See details
PANETTONE (ITALIAN CHRISTMAS BREAD) RECIPE | MYRECIPES
This Italian bread is similar to a fruitcake and traditionally served during the holidays. The Christmas treat is typically baked into a tall, cylindrical shape (empty coffee cans work great as baking …
From myrecipes.com
From myrecipes.com
See details
THE BEST VEGAN BANANA BREAD - CONNOISSEURUS VEG
Jan 18, 2019 · My family has the best banana bread recipe. Ever. I hate to brag, but it's true. Back when I was young and learning to cook I tried out some banana bread recipes that were decent, before my mom took me aside, handed me a recipe card and informed me that it was the only banana bread recipe …
From connoisseurusveg.com
From connoisseurusveg.com
See details
SIMPLE HEALTHY VEGAN RECIPES - SIMPLE VEGAN BLOG
Vegan Christmas. Vegan Desserts. Vegan Dinners. Vegan Breakfasts. Your new resource for simple, fresh, and vegan recipes ... Satisfy your sweet tooth with a simple and delicious vegan dessert recipe…
From simpleveganblog.com
From simpleveganblog.com
See details
BANANA BREAD | NIGELLA'S RECIPES | NIGELLA LAWSON
I haven't done a tremendous amount of fiddling with this, but I did once make it, for friends who are more chocolate-crazed than I am, by replacing 25g / 3 tablespoons of the flour with good …
From nigella.com
From nigella.com
See details