UDON THICK NOODLES RECIPES
More about "udon thick noodles recipes"
YAKI UDON RECIPE | BBC GOOD FOOD
These thick wheat noodles with mushrooms and cabbage are made for slurping - a lovely low-fat, low-calorie vegetarian supper
Provided by Jennifer Joyce
Categories Dinner, Lunch, Main course, Supper
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2
Number Of Ingredients 10
Steps:
- Boil some water in a large saucepan. Add 250ml cold water and the udon noodles. (As they are so thick, adding cold water helps them to cook a little bit slower so the middle cooks through). If using frozen or fresh noodles, cook for 2 mins or until al dente; dried will take longer, about 5-6 mins. Drain and leave in the colander.
- Heat 1 tbsp of the oil, add the onion and cabbage and sauté for 5 mins until softened. Add the mushrooms and some spring onions, and sauté for 1 more min. Pour in the remaining sesame oil and the noodles. If using cold noodles, let them heat through before adding the ingredients for the sauce – otherwise tip in straight away and keep stir-frying until sticky and piping hot. Sprinkle with the remaining spring onions.
Nutrition Facts : Calories 486 calories, FatContent 14 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 73 grams carbohydrates, SugarContent 35 grams sugar, FiberContent 10 grams fiber, ProteinContent 12 grams protein, SodiumContent 3.3 milligram of sodium
WHAT ARE UDON NOODLES? - THE SPRUCE EATS
Jan 25, 2022 · What Are Udon Noodles? Udon is a thick Japanese strand noodle that can range in size, shape, and ingredients, but is most often served in soup. The majority of udon noodles are made from wheat flour, with a few regional variations using potato starch or incorporating carrot for an orange color. ... Udon Recipes . Popular udon …
From thespruceeats.com
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UNBEATABLE UDON NOODLE RECIPES | ALLRECIPES
Feb 02, 2022 · Ready in 30 minutes! "This delicious stir-fry is similar to yakisoba, but is made with thick, white udon noodles and tossed with a much simpler sauce," says Diana71. "Often used in soups, udon noodles are also delicious fried--the texture is just awesome because they are chewy. Try to find frozen or fresh udon noodles.
From allrecipes.com
From allrecipes.com
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YAKI UDON | STIR FRIED UDON NOODLES - DRIVE ME HUNGRY
Sep 03, 2019 · Yaki udon is made using Japanese udon noodles. Udon noodles are a thick, chewy wheat noodles made with wheat flour, water, and salt. However, it's not gluten free like the rice noodles you see in many stir fries. ... Excellent! I am always looking for recipes that use the pre-cooked udon noodles …
From drivemehungry.com
From drivemehungry.com
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YAKI UDON (STIR-FRIED UDON NOODLES) 焼きうどん - JUST ON…
May 02, 2022 · 2 servings udon noodles (6.3 oz/180 g dry udon noodles; 1.1 lb/500 g frozen or parboiled udon noodles) 1 Tbsp neutral-flavored oil (vegetable, rice bran, canola, etc.) (for …
From justonecookbook.com
From justonecookbook.com
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DIFFERENT TYPES OF JAPANESE NOODLES & RECIPES - JAPAN CE…
Japan Centre offers the largest selection of authentic Japanese food, drink and lifestyle products in Europe. From well-known Japanese kitchen staples from rice and noodles, to freshly baked goods, …
From japancentre.com
From japancentre.com
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BEEF UDON (NIKU UDON) 肉うどん • JUST ONE COOKBOOK
Nov 17, 2021 · Prepare dashi broth and add the seasonings to make udon soup broth. Stir fry the negi (or green onion) and thinly sliced beef. Season them with soy sauce and sugar. Cook udon noodles according to the package instructions and drain well. Assemble udon noodles …
From justonecookbook.com
From justonecookbook.com
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HAKKA NOODLES RECIPE - SWASTHI'S RECIPES
Nov 11, 2020 · Hakka noodles is a popular Indo-Chinese dish of stir fried noodles, veggies and sauces. It is hugely popular in Indian restaurants and street stalls. It is usually eaten on its own or with a side of Manchurian or chilli dishes like gobi manchurian or chilli paneer. Indo-Chinese hakka noodles …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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23 EASY ASIAN NOODLE RECIPES TO TRY - PUREWOW
Feb 02, 2022 · This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a …
From purewow.com
From purewow.com
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RICE NOODLES RECIPES - BBC FOOD
Predominantly made from rice flour and water, rice noodles are used in various forms throughout Asia. We have rice noodle recipes that use all types, ranging from thick (udon) and flat noodles ...
From bbc.co.uk
From bbc.co.uk
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BEEF UDON (NIKU UDON) 肉うどん • JUST ONE COOKBOOK
Nov 17, 2021 · Prepare dashi broth and add the seasonings to make udon soup broth. Stir fry the negi (or green onion) and thinly sliced beef. Season them with soy sauce and sugar. Cook udon noodles according to the package instructions and drain well. Assemble udon noodles …
From justonecookbook.com
From justonecookbook.com
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HAKKA NOODLES RECIPE - SWASTHI'S RECIPES
Nov 11, 2020 · Hakka noodles is a popular Indo-Chinese dish of stir fried noodles, veggies and sauces. It is hugely popular in Indian restaurants and street stalls. It is usually eaten on its own or with a side of Manchurian or chilli dishes like gobi manchurian or chilli paneer. Indo-Chinese hakka noodles …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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23 EASY ASIAN NOODLE RECIPES TO TRY - PUREWOW
Feb 02, 2022 · This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a …
From purewow.com
From purewow.com
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RICE NOODLES RECIPES - BBC FOOD
Predominantly made from rice flour and water, rice noodles are used in various forms throughout Asia. We have rice noodle recipes that use all types, ranging from thick (udon) and flat noodles ...
From bbc.co.uk
From bbc.co.uk
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CHINESE NOODLE TYPES, RECIPES, AND HISTORY - THE SPRUCE EATS
Sep 17, 2020 · Rice Noodles: Made with rice flour and water, rice noodles come in many types, from thin vermicelli to thick flat noodles. The term “rice sticks” can refer both to the thinner noodles as well as medium-sized and thicker flat noodles. Rice noodles …
From thespruceeats.com
From thespruceeats.com
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27 EASY NOODLE RECIPES - INSANELY GOOD
Aug 16, 2021 · 2. Garlic Noodles. Garlic noodles are perfect for an afternoon snack or as a side to something tasty for dinner. They work just as well with steak as they do with spicy stir-fried vegetables.. Unlike regular buttered noodles…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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RECIPES THAT TURN CABBAGE INTO QUICK, HEALTHY MAIN DISHES | A…
Nov 11, 2021 · Ready in 30 Minutes. Shredded cabbage, bell peppers, carrots, garlic, and onions combine with strips of boneless, skinless chicken breast meat and udon noodles in this simple dish! "This delicious stir-fry is similar to yakisoba, but is made with thick, white udon noodles …
From allrecipes.com
From allrecipes.com
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RICE NOODLES RECIPES - BBC FOOD
Predominantly made from rice flour and water, rice noodles are used in various forms throughout Asia. We have rice noodle recipes that use all types, ranging from thick (udon) and flat noodles ...
From bbc.co.uk
From bbc.co.uk
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SOBA - WIKIPEDIA
Soba (そば or 蕎麦, "buckwheat") is a thin Japanese noodle made from buckwheat.The noodles are served either chilled with a dipping sauce, or hot in a noodle soup.The variety Nagano soba includes wheat flour.. In Japan, soba noodles can be found in a variety of settings, from "fast food" places to expensive specialty restaurants. Markets sell dried noodles …
From en.m.wikipedia.org
From en.m.wikipedia.org
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SHANGHAI NOODLES - THE DARING GOURMET
May 05, 2018 · 1 lb thick round Chinese egg noodles (can substitute Japanese udon noodles) ,cooked according to package instructions (fresh noodles are even better, in which case cut the sauce in half because the fresh noodles weigh more) (vegans: use wheat noodles…
From daringgourmet.com
From daringgourmet.com
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RECIPES (CAFETERIA NIPPONICA) - KAIROSOFT WIKI
Thin Japanese noodles made from buckwheat. Extremely popular across a wide variety of Japanese cuisine. 6 Udon Starting Menu: Japanese Chest: Local Woods Japanese Thick wheat-flour noodles…
From kairosoft.fandom.com
From kairosoft.fandom.com
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27 EASY NOODLE RECIPES - INSANELY GOOD
Aug 16, 2021 · 2. Garlic Noodles. Garlic noodles are perfect for an afternoon snack or as a side to something tasty for dinner. They work just as well with steak as they do with spicy stir-fried vegetables.. Unlike regular buttered noodles…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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EASY SAUCY RAMEN NOODLES (VEGAN RECIPE) - THE FOODIE T…
Feb 03, 2020 · Cook the noodles over medium high heat until the noodles absorb some of the sauce and the sauce is thick, around 3 minutes. Taste the noodles and feel free to season with …
From thefoodietakesflight.com
From thefoodietakesflight.com
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SEARED TUNA WITH JAPANESE NOODLES | THE MILLSTONE
Mar 30, 2022 · Add a little water if it is too thick. Cook noodles in boiling water until al dente. Drain well. Heat 1 tsp (5 ml) oil in a large skillet on medium-high heat. Add mushrooms and ginger and sauté until softened, about 1 minute. Stir in mirin, sesame oil, soy sauce, vinegar and green onions. Stir in noodles …
From millstonenews.com
From millstonenews.com
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RECIPES THAT TURN CABBAGE INTO QUICK, HEALTHY MAIN DISHES | A…
Nov 11, 2021 · Ready in 30 Minutes. Shredded cabbage, bell peppers, carrots, garlic, and onions combine with strips of boneless, skinless chicken breast meat and udon noodles in this simple dish! "This delicious stir-fry is similar to yakisoba, but is made with thick, white udon noodles …
From allrecipes.com
From allrecipes.com
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40 BEST CHINESE RECIPES | CHINESE FOODS YOU CAN MAKE A…
Jul 29, 2021 · The ones sold in Asian markets tend to be about 1 inch thick, while the ones at many grocery stores are about 2 inches thick. If you use thinner rib tips, reduce the steaming to 15 …
From foodnetwork.com
From foodnetwork.com
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JAJANGMYEON (NOODLES IN BLACK BEAN SAUCE) - KOREAN BAPSANG
Jun 28, 2020 · Serve the jajang sauce over cooked rice, a welcome change from the usual dish with noodles. In this case, the dish is called jajangbap (짜장밥). This recipe yields 3 to 4 servings, depending on your serving size. More warm noodle recipes…
From koreanbapsang.com
From koreanbapsang.com
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ONE-POT MEATLESS RECIPES FOR ANY DAY OF THE WEEK
This ramen-inspired soup is made with thick rice noodles in prepared butternut squash soup, garnished with medium-soft tofu and fresh pea shoots. ... udon and zucchini noodles cook directly in a ...
From msn.com
From msn.com
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