TRUFFLE BAR RECIPES

Name: Triple-Layer Truffle Bars
Prep time: 20 min
Total time: 2 h 5 min
Yield: 16
Ingredients: 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough; 1/4 cup unsweetened baking cocoa; 4 tablespoons chocolate instant pudding and pie filling mix (from 4-serving box); 1/4 cup butter, melted; 2 cups powdered sugar; 2 tablespoons milk; 1 teaspoon vanilla; 1 cup semisweet chocolate chips (from 12-oz bag); 1/4 cup butter

TRIPLE-LAYER TRUFFLE BARS RECIPE - PILLSBURY.COM

Triple-Layer Truffle Bars Recipe - Pillsbury.com image

These rich, decadent chocolate layer bars totally stack up.

Provided by Pillsbury Kitchens

Total Time 2 hours 5 minutes

Prep Time 20 minutes

Yield 16

Number Of Ingredients 9

Ingredients

1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
1/4 cup unsweetened baking cocoa
4 tablespoons chocolate instant pudding and pie filling mix (from 4-serving box)
1/4 cup butter, melted
2 cups powdered sugar
2 tablespoons milk
1 teaspoon vanilla
1 cup semisweet chocolate chips (from 12-oz bag)
1/4 cup butter

Steps:

Heat oven to 350°F. Let cookie dough stand at room temperature 10 minutes to soften. Line 8-inch square pan with foil, extending foil over edges.
In medium bowl, mix cookie dough and cocoa until well blended (dough will be stiff). Press dough evenly in bottom of pan.
Bake 12 to 15 minutes or until edges are set (do not overbake). Cool completely, about 1 hour.
In large bowl, stir pudding mix and 1/4 cup melted butter until well blended. Add powdered sugar, milk and vanilla; beat with electric mixer on medium speed until smooth and creamy. Spread filling evenly over cooled bar base. Set aside.
In small microwavable bowl, microwave chocolate chips and 1/4 cup butter uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and smooth. Spread evenly over filling. Refrigerate about 1 hour or until set.
Use foil to lift from pan; pull foil edges away. For bars, cut into 4 rows by 4 rows.

Nutrition Facts : Calories 130 , CarbohydrateContent 18 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Bar, SodiumContent 75 mg, SugarContent 14 g, TransFatContent 0 g

CHOCOLATE TRUFFLE RECIPES | BBC GOOD FOOD

Chocolate truffle recipes | BBC Good Food image

Homemade chocolate truffles make a lovely gift or after-dinner treat when entertaining. Achieve a rich, soft ganache and flavour with booze, mint or caramel.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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Total Time 2 hours 5 minutes
Calories 130 per serving

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