TOMATO TUNA RECIPES

Name: Tuna & sundried tomato pasta bake
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 500g dried rigatoni (or any other short pasta); 2 x 400g cans chopped tomatoes; 4 thyme sprigs, leaves only; 300ml double cream; 280g jar sundried tomatoes, drained and quartered; 198g can no-added-salt sweetcorn, drained; 3 x 120g cans tuna in spring water, drained; 100g cheddar, grated; 50g parmesan, grated

TUNA & SUNDRIED TOMATO PASTA BAKE RECIPE | BBC GOOD FOOD

Tuna & sundried tomato pasta bake recipe | BBC Good Food image

An easy storecupboard supper, that can be out of the oven and on the dinner table in 25 minutes

Provided by Chelsie Collins

Categories Dinner, Main course, Supper

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 9

Ingredients

500g dried rigatoni (or any other short pasta)
2 x 400g cans chopped tomatoes
4 thyme sprigs, leaves only
300ml double cream
280g jar sundried tomatoes, drained and quartered
198g can no-added-salt sweetcorn, drained
3 x 120g cans tuna in spring water, drained
100g cheddar, grated
50g parmesan, grated

Steps:

Heat the grill to its highest setting and put a large saucepan of salted water on to boil. Tip in the pasta and cook for 1 min less than the pack suggests.
Meanwhile, make the sauce by simmering the tomatoes in a pan with a little seasoning and the thyme for about 5 mins. Pour in the cream, stir and simmer for another 4-5 mins.
Drain the pasta, reserving a little of the cooking water, and tip back into the saucepan. Pour over the creamy tomato sauce, the sundried tomatoes, sweetcorn and tuna. Layer into a baking dish (ours was 22 x 29cm), scattering over the grated cheddar between layers. Sprinkle the Parmesan on top and put under the grill for 5 mins until bubbling and golden.

Nutrition Facts : Calories 813 calories, FatContent 38 grams fat, SaturatedFatContent 22 grams saturated fat, CarbohydrateContent 78 grams carbohydrates, SugarContent 17 grams sugar, FiberContent 9 grams fiber, ProteinContent 33 grams protein, SodiumContent 1 milligram of sodium

PASTA WITH TUNA & TOMATO SAUCE RECIPE | BBC GOOD FOOD

Pasta with tuna & tomato sauce recipe | BBC Good Food image

This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard

Provided by Good Food team

Categories Lunch, Pasta, Supper

Total Time 35 minutes

Yield 4

Number Of Ingredients 9

Ingredients

2 tbsp olive oil
1 onion, chopped
2 garlic cloves, finely chopped
400g can chopped tomatoes with herbs
½ tsp chilli powder
1 tsp sugar
500g pkt pasta bows
100g can tuna, drained
handful of basil leaves, optional

Steps:

Heat the oil in a pan, throw in the onion and cook for a couple of minutes. Stir in the garlic, tomatoes, chilli and sugar. Season with salt and pepper and bring to the boil. Give it a good stir, then reduce the heat and simmer for 5 minutes.
Meanwhile, bring a large pan of salted water to the boil. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if you have any. Serve with a generous grinding of pepper.

Nutrition Facts : Calories 553 calories, FatContent 10 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 102 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 5 grams fiber, ProteinContent 21 grams protein, SodiumContent 0.52 milligram of sodium

More about "tomato tuna recipes"

BEST TOMATO RECIPES - OLIVEMAGAZINE

Put tomatoes in the limelight with creamy soups, slow-cooked squid, fragrant curries and beautiful salads
From olivemagazine.com

See details

EASY TUNA STEAK RECIPES - OLIVEMAGAZINE

From Moroccan tuna kebabs to chargrilled tuna stew and tamarind-glazed salad, try our recipes for vibrant midweek meals and impressive entertaining ideas
From olivemagazine.com

See details

QUICK TOMATO SAUCE RECIPE | VEGETABLES RECIPES - JAMIE OLI…

This sweet tomato sauce is great on pizza, tossed through pasta, with meat or fish… there's so much you can use it for!
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 187 calories per serving

1. Peel and finely slice the garlic. Pick the basil leaves and tear into pieces.
2. Place a large non-stick frying pan on the heat and pour in 4 generous lugs of olive oil. Add the garlic, shake the pan around a bit and, once the garlic begins to colour lightly, add the basil and the tomatoes. Using the back of a wooden spoon, mush and squash the tomatoes as much as you can.
3. Season the sauce with sea salt and freshly ground black pepper. As soon as it comes to the boil, remove the pan from the heat.
4. Strain the sauce through a coarse sieve into a bowl, using your wooden spoon to push any larger bits of tomato through. Discard the basil and garlic that will be left in the sieve, but make sure you scrape any of the tomatoey goodness off the back of the sieve into the bowl.
5. Pour the sauce back into the pan, bring to the boil, then turn the heat down and simmer for 5 minutes to concentrate the flavours. It will be ready when it’s the perfect consistency for spreading on your pizza.
6. Store the sauce in a clean jar in the fridge – it’ll keep for a week or so.

See details

BUDDY’S TUNA PASTA | JAMIE OLIVER RECIPES

A delicious family meal that’s easy to put together and makes the most of store-cupboard heroes. Double batch the sauce to stash in the freezer for future meals.
From jamieoliver.com
Total Time 25 minutes
Calories 347 calories per serving

1. Halve, wash and finely slice the white part of the leek (save the green leafy part for making stock or soup). Halve, deseed and finely chop the chilli (if using), and peel and finely chop the garlic.
2. Place a large non-stick frying pan on a medium heat with ½ a tablespoon of olive oil. Add the chopped veg to the pan and cook for 5 minutes, or until softened, stirring regularly.
3. Scrunch in the tomatoes (or break them up with a wooden spoon). Quarter-fill the tin with water, swirl it around to pick up the last bits of tomato and pour it into the pan.
4. Drain and flake in the tuna, then add a pinch of black pepper and a tiny pinch of sea salt. Bring to the boil, then turn the heat down and leave to simmer, stirring regularly, while you cook your pasta.
5. Cook the pasta in a large pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of the starchy cooking water.
6. Add the pasta to the sauce, pour in a little of the reserved pasta water to help the sauce stick, then stir well over the heat.
7. Use tongs to divide the pasta between your bowls. Pick and finely slice the basil leaves, then scatter over the top, and serve with a good grating of Parmesan cheese.

See details

ITALIAN TOMATO RECIPES - GREAT ITALIAN CHEFS

Italy grows a staggering 4.9 million tons of tomatoes a year, and for many the ingredient stands as a symbol of Italian cuisine. However, despite its contemporary ubiquity the tomato is a …
From greatitalianchefs.com

See details

TOMATO TUNA MELT - QUICK, EASY, AND HEALTHY!

Jun 08, 2020 · How to make Tomato Tuna Melts: Slice and prepare the tomato: slice the tomato into thick slices, lay on a prepared baking sheet.Sprinkle with salt and pepper. Make tuna salad: mix together the tuna, mayonnaise, dijon, red onion, celery.Add other ingredients if desired. Layer: spoon tuna salad onto the top of the tomato …
From houseofyumm.com

See details

TUNA RECIPES | ALLRECIPES

Tuna steaks and cakes. Tuna casseroles and melts. Tuna salads and more. We have hundreds of 5-star recipes for tuna, the incredibly versatile fish.
From allrecipes.com

See details

35 FRESH TOMATO RECIPES FOR PEAK TOMATO SEASON | ALLRECIPES

Jul 09, 2021 · 20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

TOMATO TUNA PASTA BAKE - NICKY'S KITCHEN SANCTUARY

Mar 09, 2020 · Add chopped peppers, tuna fish, salt, pepper, garlic, tomato puree and oregano and cook for 2-3 minutes. Pour in tinned tomatoes and cream , bring to the boil, then stir in …
From kitchensanctuary.com

See details

10 BEST CANNED TUNA WITH RICE RECIPES | YUMMLY

Jan 23, 2022 · avocado, ground black pepper, tomato sauce, canned tuna, chipotle pepper and 4 more Tuna and Potato Salad with Pita Bread Madeleine Cocina dried tarragon, mustard, low …
From yummly.com

See details

WHAT TO MAKE WITH CANNED TUNA | CANNED TUNA RECIPES ...

Tuna and Tomato Sauce Canned tuna is good for so much more than just sandwiches. We’ve always got some in the pantry and love using it to bulk up a simple dish of pasta and tomato sauce.
From foodnetwork.com

See details

WHAT TO MAKE WITH CANNED TUNA | CANNED TUNA RECIPES ...

See details

10 BEST YELLOWFIN TUNA STEAK RECIPES | YUMMLY

Jan 22, 2022 · Grilled Tuna With Tomato, Caper, Olive And Pinenut Salsa GoodFood garlic cloves, yellowfin tuna steaks, thyme, black olives, extra virgin olive oil and 8 more Sesame Crusted Tuna & …
From yummly.com

See details

TOMATO & TUNA GNOCCHETTI | THE SPLENDID TABLE

Dec 22, 2021 · Cook something today and use the leftovers in another dish tomorrow. This pasta with tomato and tuna sauce serves two, with enough to also make my Pasta al Forno. SERVES 2, PLUS LEFTOVERS PREPARATION TIME: 30 MINUTES. INGREDIENTS Salt and pepper, to taste. Veggies and Fish: Inspired New Recipes …
From splendidtable.org

See details

RECIPES | STARKIST

Find delicious seafood recipes from the StarKist ® kitchen. From classics to BOLD, we have something for every taste. Explore recipes by meal type, product or collection and discover a …
From starkist.com

See details

31 EASY AND DELICIOUS CANNED TUNA RECIPES - THE SPRUCE EATS

Apr 21, 2020 · Load up a halved French baguette with drained canned tuna, diced cooked potatoes, slivered steamed carrots, chopped hard-boiled egg, onion, olives, and tomato. Top with cheese if …
From thespruceeats.com

See details

30 CANNED TUNA RECIPES THAT PROVE THIS STAPLE IS DELICIOUS

May 13, 2020 · I updated a traditional tuna casserole using fresh asparagus and asparagus soup. This is so different and so delicious. Use frozen asparagus when fresh is not in season. —Nancy Heishman, Las Vegas, Nevada (Check out more of our best tuna noodle casserole recipes!)
From tasteofhome.com

See details

SUBWAY TUNA SALAD - COPYKAT RECIPES

Oct 26, 2021 · Put the tuna and cheese topped bottom bun and the top bun on a baking sheet. Broil until the cheese is melted. Add toppings if desired. Tuna Salad Wrap: Place the tuna salad and toppings on a large flour tortilla and roll it up burrito-style. Tuna Salad Salad: Place the shredded lettuce in a bowl. Top with vegetables, cheese, and scoops of tuna ...
From copykat.com

See details

14 EASY CANNED TUNA RECIPES TO MAKE RIGHT NOW | MARTHA ST…

Mar 27, 2020 · Canned tuna, a pantry-friendly protein, can be used for far more than tuna salad sandwiches. Canned tuna is the star of pastas, rice bowls, Mediterranean-inspired salads, tuna patties, and other tasty recipes.
From marthastewart.com

See details

RECIPES | WHOLE FOODS MARKET

Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com

See details