TOASTED OATS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TOASTED OATMEAL RECIPE - FOOD.COM



Toasted Oatmeal Recipe - Food.com image

My old roommate used to cook this all the time as a quick and easy yogurt topping. I also think it's nice with a little bit of cream instead. Please use butter if you can stand it, there's no comparison!

Total Time 7 minutes

Prep Time 0S

Cook Time 7 minutes

Yield 2 serving(s)

Number Of Ingredients 4

2 tablespoons butter or 2 tablespoons margarine
1 cup oatmeal
1 teaspoon brown sugar, to taste
3/4 cup plain yogurt (or any flavor you like)

Steps:

  • Melt butter or margarine in a small frying pan over medium/medium low heat.
  • Add the oatmeal and stir so that it is evenly coated.
  • Cook until the oatmeal starts turning golden brown and a little crunchy, about 3 to 5 minutes.
  • Add the brown sugar, again stirring well to coat the oatmeal.
  • Cook 1 to 2 minutes more, until the brown sugar is completely melted and dispersed, and the oatmeal is very golden brown.
  • Serve on top of yogurt, or with a small amount of milk or cream.

Nutrition Facts : Calories 322.1, FatContent 17.1, SaturatedFatContent 9.7, CholesterolContent 42.5, SodiumContent 126.6, CarbohydrateContent 33.7, FiberContent 4, SugarContent 7.1, ProteinContent 9.8

CINNAMON-TOASTED OATS RECIPE | EATINGWELL



Cinnamon-Toasted Oats Recipe | EatingWell image

This quick toasted oats recipe is a lower-sugar alternative to granola. Serve it on top of yogurt with sliced fresh or frozen berries. You can double the recipe easily--just be sure to use a large skillet.

Provided by Joyce Hendley

Categories     Healthy Cinnamon Recipes

Total Time 30 minutes

Number Of Ingredients 6

2 teaspoons canola oil or olive oil
1 teaspoon unsalted butter
½ cup rolled oats
¼ teaspoon cinnamon
? teaspoon nutmeg
1 teaspoon brown sugar

Steps:

  • Heat oil and butter in a small nonstick skillet over medium-high heat. Add oats and stir to coat. Sprinkle with cinnamon and nutmeg; continue cooking and stirring until the oats are light golden brown, about 4 minutes.
  • Remove from heat; sprinkle with brown sugar and stir evenly to coat. Spread out on a plate to cool completely before serving or refrigerating in an airtight container for up to 4 days.

Nutrition Facts : Calories 140.1 calories, CarbohydrateContent 15.3 g, CholesterolContent 5.1 mg, FatContent 8.1 g, FiberContent 2.2 g, ProteinContent 2.5 g, SaturatedFatContent 1.8 g, SodiumContent 0.7 mg, SugarContent 2 g

More about "toasted oats recipes"

TOASTED OATMEAL RECIPE | MARTHA STEWART
Toasting the oatmeal before cooking it gives the cereal a nutty flavor.
From marthastewart.com
Reviews 3.8
Category Breakfast & Brunch Recipes
  • Melt butter in a large heavy saucepan over medium heat. Add the oats, and toast, tossing and turning oats, until oatmeal is browned and fragrant, about 4 minutes. Add 4 cups water and salt, and bring to a boil. Reduce to a simmer, cover, and cook until most of the water has evaporated and the oatmeal is tender, about 30 minutes for the Irish oatmeal and 10 minutes for the old-fashioned rolled oats. Serve hot with the toppings of your choice.
See details


CINNAMON VANILLA TOASTED OATS RECIPE: BREAKFAST FOOD ...
Add these toasted oats to yogurt, cottage cheese, hot or cold cereals, frozen yogurt, or fresh fruit. Toasted oats can take the place of nuts or chocolate chips in some recipes.
From webmd.com
Calories 83.4 calories per serving
  • Keep toasted oats in a covered container or sealable plastic bag until ready to use.
See details


TOASTED OATS COOKIES RECIPE | ALLRECIPES
A great variation on oatmeal cookies!
From allrecipes.com
Reviews 4.6
Category Desserts, Cookies, Drop Cookie Recipes
Calories 64.4 calories per serving
  • Bake 10 to 12 minutes, or until golden. Remove to wire rack. Cool.
See details


TOASTED OATS COOKIES RECIPE | ALLRECIPES
A great variation on oatmeal cookies!
From allrecipes.com
Reviews 4.6
Category Desserts, Cookies, Drop Cookie Recipes
Calories 64.4 calories per serving
  • Bake 10 to 12 minutes, or until golden. Remove to wire rack. Cool.
See details


TOASTED OATMEAL COOKIES RECIPE: HOW TO MAKE IT
These down-home-flavored cookies are a family favorite. Toasting the oats gives them an extra nutty flavor. The cookies freeze well and remain crisp...but I've found that whenever I make them of our children and grandchildren, I never have enough left to freeze! —Marilyn Krueger, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Desserts
Calories 176 calories per serving
  • In a large skillet over medium heat, melt butter until lightly browned. Add oats, stirring constantly until golden, 8-10 minutes. Remove from the heat; cool. Combine flour and baking soda; set aside. In a large bowl, beat brown sugar, eggs and vanilla until light. Stir in dry ingredients and peanuts until well blended. Let stand for 15 minutes. Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 375° for 10 minutes or until golden. Remove to wire rack to cool.
See details


TOASTED OATMEAL COOKIES RECIPE - BETTYCROCKER.COM
Toasted oats, walnuts and brown sugar--there isn't a better flavor combination!
From bettycrocker.com
Reviews 4
Total Time 50 minutes
Calories 125 per serving
  • Bake 8 to 10 minutes or until golden brown. Cool slighty; remove from cookie sheet. Cool on wire rack.
See details


10 BEST TOASTED OATS WITH HONEY RECIPES | YUMMLY
From yummly.com
See details


HEALTHY TOASTED OATS RECIPE & BENEFITS | BIOHM HEALTH
Preheat oven to 350° and line a rimmed baking sheet with parchment paper. Melt coconut oil and stir in maple syrup, cinnamon, and salt. Allow to cool off the stove for 5 minutes. Add oats to bowl. Pour mixture over oats and stir to combine. Spread over the baking sheet and bake for 15-20 minutes, stirring halfway through.
From biohmhealth.com
See details


HEALTHY TOASTED OATS RECIPE & BENEFITS | BIOHM HEALTH
Preheat oven to 350° and line a rimmed baking sheet with parchment paper. Melt coconut oil and stir in maple syrup, cinnamon, and salt. Allow to cool off the stove for 5 minutes. Add oats to bowl. Pour mixture over oats and stir to combine. Spread over the baking sheet and bake for 15-20 minutes, stirring halfway through.
From biohmhealth.com
See details


10 BEST TOASTED OAT CEREAL RECIPES | YUMMLY
Toasted Oat Cereal Recipes 78,456 Recipes. Last updated Dec 29, 2021. This search takes into account your taste preferences. 78,456 suggested recipes. Apple Pie Smoothie Bowl KitchenAid. toasted walnuts, pure maple syrup, chia seeds, water, apple, ground cinnamon and 7 more.
From yummly.com
See details


TOASTED OATS - TASTE OF HOME: FIND RECIPES, APPETIZERS ...
Jul 13, 2007 · What is the process for toasting oats? —M.W., Berlin, Maryland Toasting oats (either the old-fashioned or quick-cooking variety) gives them a pretty brown color and crispy texture and slightly enhances the oat flavor. To toast oats, cook in a dry nonstick skillet over medium-high heat on your stovetop, stirring occasionally, for 5-7 minutes or until they are golden brown.
From tasteofhome.com
See details


TOASTED OAT AND NUT GRANOLA RECIPE | GEMMA STAFFORD | FOOD ...
Directions. Preheat the oven to 325 degrees F (160 degrees C). In a large bowl, combine the oats, nuts, coconut and brown sugar. In a liquid measuring cup, combine the maple syrup, oil, water and ...
From foodnetwork.com
See details


CINNAMON TOASTED OATS RECIPE - WHISKING MAMA
You can have this tasty toasted oats recipe premade and ready to go (stored in an airtight container) for the perfect pantry staple. I love to make double batches of the cinnamon toasted oats. We use these delicious oats through out the week for parfaits, breakfast cereal and homemade Cranberry Granola Treats.Seriously, this makes the best breakfast cereal, simply add some fresh blueberries or ...
From whiskingmama.com
See details


TOASTED OATS ARE THE BEST OATMEAL COOKING HACK | REAL SIMPLE
Mar 02, 2021 · You can put those deliciously toasted oats to work in any recipe that calls for them, including oatmeal cookies, yogurt parfaits, breakfast bars, and homemade granola. For inspiration, see below. Oat Recipes to Make as an Excuse to Try This Hack . Related Items.
From realsimple.com
See details


TOAST YOUR OATS - OATS EVERYDAY - RECIPES, TIPS, VIDEOS ...
Jan 10, 2018 · Simply place the oats in the skillet and cook over a med-high heat, shaking and tossing frequently, until they start to turn golden brown and smell toasty. You can also oven-toast your oats, by spreading them on a baking sheet and placing in a 350°F oven for 10 mins, or until golden and fragrant.
From oatseveryday.com
See details


HOW TO TOAST OATS | LIVESTRONG.COM
Jan 01, 2020 · Using Toasted Oats in Recipes Once you have your toasted oats, you can use them to make a great bowl of oatmeal. Carnegie Mellon University recommends using a 4-to-1 ratio of liquid to raw oats when making oatmeal. Use a combination of water and whole milk to give the oatmeal a creamier flavor, although you can use just water if you prefer.
From livestrong.com
See details


R/OATMEAL - STEEL CUT OATS COOKED WITH CINNAMON AND TOPPED ...
7.0k members in the Oatmeal community. A place where all öatmeal loving redditors can share their favourite öatmeal recipes. Press J to jump to the feed. ... Found the internet! Vote. Steel cut oats cooked with cinnamon and topped with bananas, raspberry chia jam, and toasted pumpkin seeds. Close. Vote. Posted by 6 minutes ago. Steel cut oats ...
From reddit.com
See details


RECIPE STEEL CUT OATS - WATCH +24 COOKING VIDEOS - DINNER ...
Jan 17, 2022 · Add in 1 cup steel cut oats. · when the oats start to thicken, at about 30 . · stir the oats into the simmering liquid. Stir for 2 minutes to toast. · add the steel cut oats which will create bubbles in . In a large saucepan, combine the water and milk. How do you cook steel cut oatmeal · bring the water and salt to a boil in a small sauce pan.
From dinnerwithgreenbeans.blogspot.com
See details


TOASTED OATS ARE THE SECRET TO MAKING THE BEST STEEL-CUT ...
May 03, 2010 · Toasted oats aren’t some fancy new product for your shopping list — it’s something that you can do yourself! I first learned this technique of toasting raw oats in a little butter before cooking from Kim Boyce in her book Good to the Grain. I tried it the very next time I made oats and was amazed at the new depth of flavor, rich nuttiness, and subtle sweetness in my oatmeal.
From thekitchn.com
See details