TERIYAKI SAUCE SAKE RECIPES
TERIYAKI SAUCE RECIPE - NYT COOKING
The beauty of teriyaki sauce is in its balance of salty and sweet without the noise of sharp garlic, hot chiles or any other ingredients. You can add seasonings, if you like, or stick to the original, which calls for only sake, soy and mirin. Brown sugar gives this blend gloss and a syrupy consistency ideal for drizzling over ready-to-eat ingredients. But you could also skip the sugar and simmer just sake, soy sauce and mirin in the proportions below with your dish, thickening it into a glaze that clings to the main ingredient.
Provided by Genevieve Ko
Total Time 15 minutes
Yield About 1 1/4 cups
Number Of Ingredients 4
Steps:
- Combine the sake, soy sauce, mirin and brown sugar in a small saucepan. Bring to a light boil over medium heat, stirring to dissolve the sugar. Continue boiling, stirring occasionally, until the liquid thickens and a raft of tan foam bubbles on the surface, 7 to 10 minutes.
- Remove from the heat and use immediately or refrigerate in an airtight container for up to 2 weeks. When ready to use, reheat until warm and runny, and drizzle over grilled, seared or broiled salmon, sablefish, yellowtail, chicken, pork, steak, tofu, eggplant, asparagus, broccoli, or summer or winter squash. Use as a seasoning to mix into meatballs or patties.
SIMPLE TERIYAKI SAUCE RECIPE | ALLRECIPES
This simple but amazing teriyaki sauce will take your chicken and rice to the next level!
Provided by Goat Berry Kitchen
Categories Side Dish Sauces and Condiments Sauces Teriyaki Sauce and Marinade Recipes
Total Time 11 minutes
Prep Time 5 minutes
Cook Time 6 minutes
Yield cups
Number Of Ingredients 8
Steps:
- Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
- Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan. Cook and stir sauce until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 21 calories, CarbohydrateContent 5 g, FiberContent 0.1 g, ProteinContent 0.4 g, SodiumContent 302.1 mg, SugarContent 3.4 g
More about "teriyaki sauce sake recipes"
HOW TO MAKE TERIYAKI SAUCE FROM SCRATCH
Use this teriyaki sauce as a marinade, stir fry sauce, or glaze for chicken, salmon or shrimp. We use sake to make teriyaki sauce (it tastes so good). If you don’t have sake, we have provided alternatives in the notes section below. Our recipe makes about 2 cups of sauce, which is a lot. That’s a good thing, though. It keeps in the fridge for weeks! If you don’t want to make as much, keep this in mind. To make the sauce, you need 1 part soy sauce : 1 part sugar : 1/2 part sake : 1/4 part vinegar
From inspiredtaste.net
Total Time 10 minutes
Cuisine Japanese
Calories 32 per serving
From inspiredtaste.net
Total Time 10 minutes
Cuisine Japanese
Calories 32 per serving
- Store the sauce in the refrigerator for several weeks. You can also freeze the sauce up to 3 months. If it ever seems too thick, thin with a tablespoon or so of water.
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HOMEMADE JAPANESE TERIYAKI SAUCE RECIPE (??????) - THE ...
Easy, authentic Japanese teriyaki sauce recipe. It's a bit sweet, a bit salty, and full of umami. Super easy to make, and only needs four ingredients.
From thechefdojo.com
From thechefdojo.com
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RESTAURANT TERIYAKI SAUCE RECIPE - FOOD.COM
You know the nice, sweet, thick Teriyaki sauce you get from your favorite takeout joint? Now you can have it at home.
From food.com
Reviews 5.0
Total Time 6 minutes
Calories 290.5 per serving
From food.com
Reviews 5.0
Total Time 6 minutes
Calories 290.5 per serving
- Add water to thin if you over-thick it :).
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TERIYAKI SAUCE ??????? • JUST ONE COOKBOOK
From justonecookbook.com
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BASIC TERIYAKI SAUCE RECIPE - SERIOUS EATS
Mar 14, 2012 · Directions. Mix soy sauce, sugar, mirin, and sake together in a small saucepan. Bring mixture to a boil over medium-high heat, reduce to a simmer, and cook until thickened enough to coat a spoon, about 20 minutes. Remove from heat, let cool, and use immediately or store in an airtight container in the refrigerator.
From seriouseats.com
From seriouseats.com
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JAPANESE RESTAURANT-STYLE TERIYAKI SAUCE RECIPE
Oct 14, 2004 · Ingredients. 1/2 cup soy sauce. 1/2 cup mirin. 2 tablespoons granulated sugar, plus more to taste. 1 teaspoon finely chopped fresh ginger root, optional. 1 teaspoon finely chopped garlic, optional.
From thespruceeats.com
From thespruceeats.com
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10 BEST TERIYAKI SAUCE RECIPES | YUMMLY
tamari soy sauce, sake, garlic, fresh ginger, mirin Sweet + Sticky Gluten Free Teriyaki Sauce Recipe (low FODMAP) Gluten Free Cuppa Tea water, ground ginger, maple syrup, gluten free soy sauce, garlic and 1 more
From yummly.co.uk
From yummly.co.uk
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TERIYAKI SAUCE RECIPE SAKE - SHARE-RECIPES.NET
Teriyaki Sauce Recipe With Sake All information about . 9 hours ago Recipe - Teriyaki Sauce: - Add the soy sauce, sake, mirin and sugar in a small pot and bring to a boil over medium high heat.Let simmer for 5 minutes to cook off the alcohol. - While the sauce is simmering, combine the cornstarch and water in a small cup and mix well. - Add the cornstarch mixture to the pot and stir to combine.
From share-recipes.net
From share-recipes.net
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SWEET TERIYAKI SAKE SMOKED RIBS RECIPE - SPICEOLOGY
Lather with mustard and season thoroughly with Sweet Teriyaki Sake seasoning. Place in the fridge for 2 hours to set. Preheat your smoker for indirect cooking around 225F. Add some wood chips or wood chunks to the smoker for added flavor. Add the ribs to the smoker on the indirect heat side. Cook for about 3 hours or until the outside is ...
From spiceology.com
From spiceology.com
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BOLD TERIYAKI SAUCE RECIPE - COOKIE AND KATE
Authentic Japanese teriyaki sauce is made without these ingredients, with the addition of sake or mirin. Cornstarch or arrowroot starch. Starch helps thicken the sauce. Without it, the sauce would be quite watery. If you want to make your teriyaki sauce without cornstarch, arrowroot is the perfect substitute.
From cookieandkate.com
From cookieandkate.com
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HOW TO MAKE A SWEET TERIYAKI SAUCE | FAMILY CUISINE
Aug 25, 2021 · Traditional teriyaki sauce is a mix of soy sauce, sugar, and sake and/or mirin. In Japanese, teriyaki actually refers not to the sauce, but to a cooking method where meat is broiled or grilled and brushed with or marinated in this mixture.
From familycuisine.net
From familycuisine.net
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10 BEST SWEET TERIYAKI SAUCE RECIPES | YUMMLY
Jan 08, 2022 · Teriyaki Sauce Fresh with sarah Fegley. rice, brown sugar, cornstarch, sesame, water. Teriyaki Sauce Oh Snap! Let's eat! water, tapioca flour, garlic powder, coconut aminos, honey, ginger powder and 1 more.
From yummly.com
From yummly.com
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10 BEST TERIYAKI SAUCE RECIPES | YUMMLY
tamari soy sauce, sake, garlic, fresh ginger, mirin Sweet + Sticky Gluten Free Teriyaki Sauce Recipe (low FODMAP) Gluten Free Cuppa Tea water, ground ginger, maple syrup, gluten free soy sauce, garlic and 1 more
From yummly.co.uk
From yummly.co.uk
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SUBSTITUTE SAKE IN TERIYAKI SAUCE RECIPE? (WOULD SHAOXING ...
I don't think it's a too minor ingredient here? It's about 1/3 of the sauce. Here's the recipe part of this: TERIYAKI SAUCE. 1/4 cup tamari soy sauce, or coconut aminos. 1/4 cup sake. 1/4 cup mirin. 2 tablespoons honey
From reddit.com
From reddit.com
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QUICK AND EASY TERIYAKI NOODLES RECIPE - DEVOUR DINNER
Teriyaki Sauce is considered vegan where the recipe includes Soy Sauce, Ginger, Sugar and Sweet Vinegar or Sake How to Serve Teriyaki Noodles? Teriyaki Noodles are served along side many dishes including Teriyaki Beef, Chicken or Pork.
From devourdinner.com
From devourdinner.com
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HOW TO MAKE YOUR TERIYAKI SAUCE THICKER
Jan 04, 2020 · Soy sauce, sake, mirin, and sugar. For teriyaki sauce — given the aggressive, salty, and umami flavors — a brown or dark brown roux works best, adding a nice depth of flavor to the sauce. Teriyaki Sauce Recipe For Chicken Or Fish Teriyaki Sauce Teriyaki Sauce Recipe Sauce Recipes If you’re making teriyaki sauce at […]
From gra.novelty-marketing.com
From gra.novelty-marketing.com
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EASY TERIYAKI SAUCE - DOWNSHIFTOLOGY
Mar 25, 2020 · Teriyaki sauce is a simple Japanese sauce made from just four ingredients – soy sauce, sake, mirin and sugar. It’s got a sticky sweet and salty taste, making it the perfect glaze over cooked chicken or salmon.And once you make it, I guarantee you won’t touch store-bought bottles again.
From downshiftology.com
From downshiftology.com
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EASY TERIYAKI SAUCE RECIPE WITH MIRIN - RECIPE ME
Jan 20, 2022 · Easy teriyaki sauce recipe with mirin.How to make teriyaki sauce the easy way. Making homemade teriyaki sauce is so easy! Like others i replaced 1/4 cup of the water with apple cider vinegar, 2 tbsp of brown sugar, 1/2 tsp of red pepper flakes, 3 cloves fresh chopped garlic and 1/4.
From recipeme.info
From recipeme.info
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