TENDERLOIN GRILL RECIPE RECIPES
MARINATED GRILLED PORK TENDERLOIN RECIPE | FOOD NETW…
Provided by Food Network
Categories main-dish
Total Time 52 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Trim the tenderloins of all fat and silverskin. Place them in a shallow baking dish large enough to hold them without crowding.
- Combine the soy sauce, sherry, honey, vinegar, oil, and orange juice in a medium bowl, whisking until well blended. Stir in the rosemary, shallots, and ginger. Pour the mixture over the tenderloins. Cover with plastic wrap and allow to marinate at room temperature for 2 hours.
- Preheat an outdoor grill or indoor grill pan.
- Remove the pork from the marinade, shaking off any excess. Place the tenderloins on the grill and cook, turning frequently, for about 18 minutes, or until an instant-read thermometer inserted into the thickest part reads 155 degrees F. Transfer to a platter and allow the meat to rest for 10 minutes before carving.
- Meanwhile, place the marinade in a small saucepan over medium heat and bring to a simmer. Simmer for 10 minutes, or until slightly thickened.
- Slice the pork into 1/4 inch-thick slices, spoon the hot marinade over the pork. Serve with a tossed salad.
MARINATED GRILLED PORK TENDERLOIN RECIPE | FOOD NETW…
Provided by Food Network
Categories main-dish
Total Time 52 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Trim the tenderloins of all fat and silverskin. Place them in a shallow baking dish large enough to hold them without crowding.
- Combine the soy sauce, sherry, honey, vinegar, oil, and orange juice in a medium bowl, whisking until well blended. Stir in the rosemary, shallots, and ginger. Pour the mixture over the tenderloins. Cover with plastic wrap and allow to marinate at room temperature for 2 hours.
- Preheat an outdoor grill or indoor grill pan.
- Remove the pork from the marinade, shaking off any excess. Place the tenderloins on the grill and cook, turning frequently, for about 18 minutes, or until an instant-read thermometer inserted into the thickest part reads 155 degrees F. Transfer to a platter and allow the meat to rest for 10 minutes before carving.
- Meanwhile, place the marinade in a small saucepan over medium heat and bring to a simmer. Simmer for 10 minutes, or until slightly thickened.
- Slice the pork into 1/4 inch-thick slices, spoon the hot marinade over the pork. Serve with a tossed salad.
APRICOT PORK TENDERLOIN RECIPE | ALLRECIPES
This recipe was awesome, although I did change it up just a bit. I put my tenderloin on the grill, using the offset method of cooking (using the burners on one side of the grill, and placing the tenderloin on the other to avoid burning). I carefully brought the grill …
From allrecipes.com
From allrecipes.com
See details
TRAEGER SMOKED BEEF TENDERLOIN - PELLET GRILL RECIPE FOR ...
Dec 22, 2021 · Coat the tenderloin in steak rub and salt and place into the preheated grill. Close the lid and cook for 10 minutes. Flip the tenderloin, and close the lid for another 10 minutes. Turn the temperature down to smoke, and leave the grill lid open for 2-3 minutes to drop the temperature of the grill …
From orwhateveryoudo.com
From orwhateveryoudo.com
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GRILLED BEEF TENDERLOIN WITH HERB-GARLIC-PEPPER COATING ...
Move meat to the charcoal grill's cool side, or turn off burner directly underneath the meat and turn remaining one or two burners (depending on grill style) to medium. Cook until a meat thermometer inserted in the thickest section registers 130 degrees for rosy pink, 45 to 60 minutes, depending on tenderloin size and grill.
From allrecipes.com
From allrecipes.com
See details
SMOKED PEPPERED BEEF TENDERLOIN RECIPE - TRAEGER G…
main. 2 Pound Beef Tenderloin Roast, trimmed. 1/2 Cup Dijon mustard. 2 Clove garlic, minced to a paste. 2 Tablespoon bourbon or strong cold coffee. Jacobsen Salt Co. Pure Kosher Sea Salt. coarse …
From traeger.com
From traeger.com
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SMOKED PORK TENDERLOIN - HEY GRILL HEY
Oct 05, 2019 · Grilled Bacon Wrapped Pork Tenderloin. Smoked Pork Tenderloin Recipe. Follow the recipe, and I’ll teach you the simple steps to making your own smoked pork tenderloin at home. Hey Grill Hey is dedicated to help you make better BBQ, feed the people you love, and become a backyard BBQ hero. You can find more of my smoking and grilling recipes …
From heygrillhey.com
From heygrillhey.com
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SMOKED PEPPERED BEEF TENDERLOIN RECIPE - TRAEGER G…
main. 2 Pound Beef Tenderloin Roast, trimmed. 1/2 Cup Dijon mustard. 2 Clove garlic, minced to a paste. 2 Tablespoon bourbon or strong cold coffee. Jacobsen Salt Co. Pure Kosher Sea Salt. coarse …
From traeger.com
From traeger.com
See details
APRICOT PORK TENDERLOIN RECIPE | ALLRECIPES
This recipe was awesome, although I did change it up just a bit. I put my tenderloin on the grill, using the offset method of cooking (using the burners on one side of the grill, and placing the tenderloin on the other to avoid burning). I carefully brought the grill …
From allrecipes.com
From allrecipes.com
See details
GRILLED BEEF TENDERLOIN WITH HERB-GARLIC-PEPPER COATING RE…
Move meat to the charcoal grill's cool side, or turn off burner directly underneath the meat and turn remaining one or two burners (depending on grill style) to medium. Cook until a meat thermometer inserted in the thickest section registers 130 degrees for rosy pink, 45 to 60 minutes, depending on tenderloin size and grill.
From allrecipes.com
From allrecipes.com
See details
