STRAWBERRY BLUEBERRY SHORTCAKE RECIPES
AMAZING STRAWBERRY (OR BLUEBERRY) SHORTCAKE RECIPE - FOOD.COM
Found this amazing recipe in a magazine at the dentist and scrawled it on a scrap of paper. On the way home, I stopped by the market to get necessary ingredients and made it for dinner that evening. Incredible. I am sure any combination of berries would be wonderful. I am a mascarpone cheese convert--it is a softer, more delicate flavor than cream cheese and perfect in this recipe. Hope you enjoy! (Prep time includes 1 hour fruit sits in refrigerator).
Total Time 1 hours 30 minutes
Prep Time 1 hours 30 minutes
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In small bowl, stir together berries, sugar, and lemon juice.
- Let sit 30 minutes to an hour.
- Near serving time, whip 1/2 cup of the heavy cream until soft peaks form.Mix in 2 tablespoons confectioners' sugar.
- In another bowl, stir mascarpone until smooth. Stir in 3 Tablespoons confectioners' sugar, vanilla and remaining 1/4 cup of the cream.
- Fold mascarpone mixture into whipped cream mixture.
- To assemble: Place 2 lady fingers on 8 dessert plates and cover with 2 Tablespoons of strawberries, 2 Tablespoons of mascarpone mixture.
- Repeat with another lady fingers, laying across in the other direction.
- Divide remaining strawberries among plates and top with with remaining mascarpone cheese mixture.
Nutrition Facts : Calories 303.5, FatContent 12.4, SaturatedFatContent 6.7, CholesterolContent 191.2, SodiumContent 73.9, CarbohydrateContent 43.2, FiberContent 1.7, SugarContent 25.4, ProteinContent 5.5
STRAWBERRY AND BLUEBERRY SHORTCAKE RECIPE | EMERIL LAGASSE ...
Provided by Emeril Lagasse : Cooking Channel
Categories dessert
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a small mixing bowl, combine the strawberries, blueberries, sugar and lemon juice together. Using the back of a fork, lightly mash 1/4 of the strawberries. Split the shortcakes in half. Spread the bottom of each shortcake with 2 tablespoons of fresh lemon curd. Spoon a 1/4 of the fruit mixture on the lemon curd. Top the fruit with the remaining shortcakes. Garnish the shortcakes with the whipped cream, powdered sugar and fresh mint.
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Category Fruit Desserts
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Total Time 35 minutes
Calories 410 per serving
- Split warm shortcakes; fill and top with strawberries and whipped cream.
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