SNOWBALL CALORIES RECIPES
KETO SNOWBALL COOKIES RECIPE: HOW TO MAKE IT
If you're on the ketogenic diet or just looking to lower carbs, making keto snowball cookies from scratch is a wonderful option for a sweet snack or after-dinner treat. Look for erythritol, which is made by multiple brands, near the sugar substitutes in the baking aisle. —Dawn Parker, Surrey, British Columbia
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first 5 ingredients. Stir in butter until evenly blended. Cover and refrigerate for 30 minutes or until easy to handle., Preheat oven to 350°. Shape dough into 1-in. balls; place 2 in. apart on parchment-lined baking sheets. Bake until slightly golden around edge, 10-12 minutes. Remove to wire racks to cool slightly. While still warm, gently roll in powdered erythritol. Cool completely on wire racks. Store in an air-tight container.
Nutrition Facts : Calories 106 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 45mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 1g protein.
SNOWBALL RECIPE: HOW TO MAKE IT
I've been making these popular treats for 40 years, much to my family's delight. They look impressive with chocolate and coconut wrapped around a chewy marshmallow center, yet they're surprisingly simple to assemble.
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- Line a baking sheet with waxed paper; set aside. , In a large saucepan, combine the butter, milk, cocoa and vanilla. Cook and stir over medium heat until butter is melted and mixture is smooth. Remove from the heat; stir in cracker crumbs and 1-1/2 cups coconut. Let stand until cool enough to handle., Using moistened hands, wrap about 1 tablespoon of mixture around each marshmallow (dip hands in water often to prevent sticking). Roll in remaining coconut; place on prepared baking sheet. Cover and freeze until firm. Store in an airtight container in the refrigerator or freezer. May be frozen for up to 2 months.
Nutrition Facts : Calories 145 calories, FatContent 7g fat (5g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 95mg sodium, CarbohydrateContent 19g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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SNOWBALL COOKIES RECIPE | LAND O’LAKES
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Reviews 4.2
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Reviews 4.2
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PEPPERMINT SNOWBALL COOKIES RECIPE - BETTYCROCKER.COM
'Tis the season for cookie making. Get in the spirit with these festive peppermint cookies that look like mint-snowballs.
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Reviews 4
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WALNUT SNOWBALL COOKIES RECIPE - SIMPLY RECIPES
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PECAN SNOWBALLS - SWANKY RECIPES
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