SNOW CAPPED COOKIES RECIPES

Name: Gluten-Free Snow Capped Truffle Cookies
Prep time: 30 min
Total time: 1 h 15 min
Yield: 40
Ingredients: 2 cups Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend; 1/2 cup unsweetened baking cocoa; 1 teaspoon xanthan gum; 1/2 cup chopped pecans; 1/2 cup butter, softened; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1 teaspoon gluten-free vanilla; 1 egg; 40 gluten-free chewy caramels in milk chocolate, unwrapped; 1/2 cup white vanilla baking chips

GLUTEN-FREE SNOW CAPPED TRUFFLE COOKIES RECIPE ...

Gluten-Free Snow Capped Truffle Cookies Recipe ... image

Lovely little truffle cookies hide a surprise caramel inside. Yum!

Provided by Betty Crocker Kitchens

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Yield 40

Number Of Ingredients 11

Ingredients

2 cups Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend
1/2 cup unsweetened baking cocoa
1 teaspoon xanthan gum
1/2 cup chopped pecans
1/2 cup butter, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 teaspoon gluten-free vanilla
1 egg
40 gluten-free chewy caramels in milk chocolate, unwrapped
1/2 cup white vanilla baking chips

Steps:

Heat oven to 400°F. In medium bowl, stir together flour blend, cocoa, xanthan gum and pecans; set aside.
In large bowl, mix butter, granulated sugar, brown sugar, vanilla and egg. Stir in flour blend mixture until thoroughly combined (dough will be dry). Shape about 1 tablespoon dough around each caramel. Place 2 inches apart on ungreased cookie sheet.
Bake 8 to 10 minutes or until set. Cool on cookie sheet 1 minute; remove from cookie sheet to cooling rack.
In small microwavable cup, microwave chips uncovered on Medium-High (70%) 30 seconds. Stir; heat in 10-second increments, stirring until smooth. Dip top of each cookie into melted chips; shake off excess. Let stand until set.

Nutrition Facts : Calories 120 , CarbohydrateContent 16 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, ServingSize 1 Cookie, SodiumContent 40 mg, SugarContent 10 g, TransFatContent 0 g

GINGERBREAD RECIPES - BBC GOOD FOOD

Gingerbread recipes - BBC Good Food image

Bake a batch of festive gingerbread biscuits to give as gifts, hang on the tree or devour straight away. Kids will love decorating our easy cookies and ornate gingerbread houses.

Provided by Good Food team

Number Of Ingredients 1

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