SLOW COOKER RECIPES USING GROUND TURKEY RECIPES
CRANBERRY SAUCE MEATBALLS RECIPE: HOW TO MAKE IT
My friends look forward to enjoying these cranberry sauce meatballs at our holiday gatherings. There are never any leftovers! Using packaged meatballs helps save time in the kitchen and they are just as tasty as homemade. The sauce is tangy yet sweet, and the festive color is perfect for any holiday party. —Amy Scamerhorn, Indianapolis, Indiana
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield about 5 dozen.
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, combine the first six ingredients; stir until sugar is dissolved. Add meatballs; cook until heated through, 20-25 minutes, stirring occasionally. , Editor's Note: To prepare in a slow cooker, heat sauce ingredients as directed. Add sauce and meatballs to a 4-qt. slow cooker. Cook, covered, on low until heated through, 2-3 hours.
Nutrition Facts : Calories 74 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 191mg sodium, CarbohydrateContent 8g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
IMPOSSIBLY EASY MINI CHICKEN POT PIES - BETTYCROCKER.COM
Enjoy this chicken pot pie filled with peas and carrots – a delightful dinner made using Original Bisquick® mix.
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray.
- In 10-inch nonstick skillet, heat oil over medium-high heat. Cook chicken in oil 5 to 7 minutes, stirring occasionally, until chicken is no longer pink in center. Add onion and chicken broth; heat to simmering. Add frozen vegetables and seasonings. Heat until hot, stirring occasionally until almost all liquid is absorbed. Cool 5 minutes; stir in cheese.
- In medium bowl, stir baking mixture ingredients with whisk or fork until blended. Spoon 1 scant tablespoon baking mixture into each muffin cup. Top with about 1/4 cup chicken mixture. Spoon 1 tablespoon baking mixture onto chicken mixture in each muffin cup.
- Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. With thin knife, loosen sides of pies from pan; remove from pan and place top sides up on cooling rack. Cool 10 minutes longer, and serve.
Nutrition Facts : Calories 290 , CarbohydrateContent 12 g, CholesterolContent 130 mg, FatContent 2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 6 g, ServingSize 1 Serving (2 Mini Pies), SodiumContent 600 mg, SugarContent 4 g, TransFatContent 1/2 g
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CRANBERRY SAUCE MEATBALLS RECIPE: HOW TO MAKE IT
My friends look forward to enjoying these cranberry sauce meatballs at our holiday gatherings. There are never any leftovers! Using packaged meatballs helps save time in the kitchen and they are just as tasty as homemade. The sauce is tangy yet sweet, and the festive color is perfect for any holiday party. —Amy Scamerhorn, Indianapolis, Indiana
From tasteofhome.com
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Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 74 calories per serving
- In a large saucepan over medium heat, combine the first six ingredients; stir until sugar is dissolved. Add meatballs; cook until heated through, 20-25 minutes, stirring occasionally. , Editor's Note: To prepare in a slow cooker, heat sauce ingredients as directed. Add sauce and meatballs to a 4-qt. slow cooker. Cook, covered, on low until heated through, 2-3 hours.
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Enjoy this chicken pot pie filled with peas and carrots – a delightful dinner made using Original Bisquick® mix.
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Reviews 4.5
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Calories 290 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 290 per serving
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Reviews 4.5
Total Time 1 hours 20 minutes
Calories 430 per serving
- Bake 40 to 45 minutes or until bubbling on edges and completely heated through. Let stand 5 minutes before serving. Sprinkle with parsley.
See details
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Enjoy this chicken pot pie filled with peas and carrots – a delightful dinner made using Original Bisquick® mix.
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Reviews 4.5
Total Time 1 hours 0 minutes
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Reviews 4.5
Total Time 1 hours 0 minutes
Calories 290 per serving
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Reviews 4.5
Total Time 1 hours 10 minutes
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From pillsbury.com
Reviews 4.5
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Calories 410 per serving
- Bake 35 to 45 minutes or until knife inserted in center comes out clean. Let stand 5 to 10 minutes before serving.
See details
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From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 430 per serving
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