SIMPLE SALMON CHOWDER RECIPES

Name: Smoked Salmon Chowder
Total time: 30 min
Yield: Makes 4 to 6 servings
Ingredients: 1 tablespoon olive oil; 3 medium leeks, white and light green parts only, rinsed and sliced (about 3 cups); 1 garlic clove, minced; 1 large russet potato, peeled and cubed; 1 large stalk celery, chopped; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 2 cups vegetable broth; 2 tablespoons tomato paste; 2 cups milk (any fat content); 8 ounces smoked salmon, flaked; 1/2 cup heavy cream; 2 tablespoons chives, chopped

SMOKED SALMON CHOWDER RECIPE | EPICURIOUS

Smoked Salmon Chowder Recipe | Epicurious image

Simple to make and packed with omega-3s, this soup can be an easy weeknight supper or a sophisticated starter at a dinner party. Serve it with oyster crackers for the kids.

Provided by Victoria Granof

Total Time 30 minutes

Yield Makes 4 to 6 servings

Number Of Ingredients 13

Ingredients

1 tablespoon olive oil
3 medium leeks, white and light green parts only, rinsed and sliced (about 3 cups)
1 garlic clove, minced
1 large russet potato, peeled and cubed
1 large stalk celery, chopped
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
2 cups vegetable broth
2 tablespoons tomato paste
2 cups milk (any fat content)
8 ounces smoked salmon, flaked
1/2 cup heavy cream
2 tablespoons chives, chopped

Steps:

1. Heat the olive oil in a large, heavy-bottomed pot over low heat. Add the leeks and garlic and sautéthem for 2 minutes.
2. Add the potato, celery, salt, and pepper and cook over medium heat for about 1 minute, stirring constantly.
3. Add the broth and simmer until the potato is tender, about 15 minutes.
4. Add the tomato paste and milk, then the salmon, and bring the mixture back to a simmer for a few minutes (but don't let it boil, or the milk will separate).
5. As it simmers, stir in the cream.
6. Remove from heat, garnish with the chives, and serve.

14 TASTY LEFTOVER SALMON RECIPES – THE KITCHEN COMMU…

14 Tasty Leftover Salmon Recipes – The Kitchen Commu… image

Salmon is one of those proteins that don't last as long as a good piece of meat. Because of that, it's important you find some leftover salmon recipes where you can use up the last pieces without having to throw them away. These top-rated salmon recipes below will give you a range of options from salads

Provided by Cassie Marshall

Ingredients

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