SHRIVELED APPLES RECIPES
APPLE CHIPS RECIPE | SOUTHERN LIVING
Apples and cinnamon are the only two ingredients in this recipe, and believe us when we argue this may be one of the best snacks you can make for yourself. The Apple Chips are crisp at the first bite and become soft as you chew. A kitchen mandolin is used to slice these apples into 1/16-inch thick rings. These slices are then lightly coated in cinnamon before baking for 2 hours at a relatively low oven temperature. The time in the oven allows the moisture in the apple rings to evaporate and the sugars in the apples condense inside the rings. When the apple come out of the oven, they will be shriveled and yet still feel soft to the touch. After a long time at 225°F, the natural sugars in the apple's flesh melt and take on a liquid state, which accounts for the softness of the warm apple rings. However, these sugars recrystallize and harden as the apple chips cool, giving them a unique sweetness and crispness, making them all the more irresistible. In addition to being tasty and easy to snack on, these apple chips can be enjoyed guilt-free because they maintain the fiber and nutrients of an apple with no added sugar.
Provided by Micah A Leal
Total Time 2 hours 15 minutes
Number Of Ingredients 2
Steps:
- Preheat oven to 225°F. Place 2 wire cooling rack inside 2 rimmed baking sheet or cover 2 baking sheets with parchment paper.
- Wash and dry outside of apples. Using a mandolin*, slice each apple into 1/16-inch thick rings. Use a small round pastry cutter or a knife to cut out the core of each slice, making doughnut-like rings of apple. Toss apple rings in a bowl with cinnamon until evenly coated.
- Spread apples on prepared baking sheets without allowing any of them to overlap. Bake in preheated oven for 2 hours, flipping the apples over halfway through baking. Allow to cool to room temperature.
HOW TO DEHYDRATE APPLES: STEP-BY-STEP GUIDE TO DEHYDRATING ...
Enjoy that sweet, fresh fall taste any time.
Provided by Su-Jit Lin
Categories Recipe Collections & Favorites
Total Time 30 minutes
Number Of Ingredients 3
Steps:
- How to prepare apples for dehydration
- Dehydrating apples in the oven
- Dehydrating apples in an air fryer
- Dehydrating apples in a dehydrator
- Finishing dehydrating apples
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From goodhousekeeping.com
Total Time 14 minutes
Category healthy, Kosher, low-fat, vegan, vegetarian, Halloween, Hanukkah, Thanksgiving, dessert
Cuisine American
Calories 240 calories per serving
From goodhousekeeping.com
Total Time 14 minutes
Category healthy, Kosher, low-fat, vegan, vegetarian, Halloween, Hanukkah, Thanksgiving, dessert
Cuisine American
Calories 240 calories per serving
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