SAUERKRAUT BACON RECIPE RECIPES

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CRANBERRY SAUERKRAUT MEATBALLS RECIPE: HOW TO MAKE IT



Cranberry Sauerkraut Meatballs Recipe: How to Make It image

I tried these meatballs at a birthday party for a friend, and now I make them all the time. They are super easy to make and perfect for a potluck or a Sunday afternoon football game. —Lisa Castelli, Pleasant Prairie, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Total Time 04 hours 15 minutes

Prep Time 15 minutes

Cook Time 04 hours 00 minutes

Yield about 5 dozen.

Number Of Ingredients 6

1 can (14 ounces) whole-berry cranberry sauce
1 can (14 ounces) sauerkraut, rinsed and well drained
1 bottle (12 ounces) chili sauce
3/4 cup packed brown sugar
1 package (32 ounces) frozen fully cooked home-style meatballs, thawed
Minced chives, optional

Steps:

  • In a 4-qt. slow cooker, combine the cranberry sauce, sauerkraut, chili sauce and brown sugar. Stir in meatballs. Cover and cook on low until heated through, 4-5 hours. If desired, top with chives to serve.

Nutrition Facts : Calories 76 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 250mg sodium, CarbohydrateContent 8g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

FRIED SAUERKRAUT RECIPE - FOOD.COM



Fried Sauerkraut Recipe - Food.com image

Make and share this Fried Sauerkraut recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 4

2 -4 tablespoons margarine
2 cups sauerkraut, drained
salt and pepper
3 slices bacon, fried crumbled or 4 cut hot dogs

Steps:

  • Melt margarine in frying pan.
  • Add drained sauerkraut.
  • Sprinkle with salt and pepper.
  • Saute until browned.
  • Add the bacon or weiners.

Nutrition Facts : Calories 91.7, FatContent 8.5, SaturatedFatContent 2.1, CholesterolContent 4.1, SodiumContent 585.8, CarbohydrateContent 3.1, FiberContent 2.1, SugarContent 1.3, ProteinContent 1.4

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