SALSA FOR FISH TOPPING RECIPES
SALSA FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
"My family loves outdoor activities, especially fishing," informs Diane Grajewski of North Branch, Michigan. "I give their catch of the day unexpected zip with salsa. It dresses up these golden crumb-coated fillets and keeps them moist and tender."
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Coat fish fillets in bread crumbs. In a skillet, brown fillets in oil. Arrange in a greased 13-in. x 9-in. baking dish. Top with salsa and cheese. Bake, uncovered, at 400° for 7-10 minutes or until fish flakes easily with a fork and cheese is melted.
Nutrition Facts : Calories 350 calories, FatContent 11g fat (4g saturated fat), CholesterolContent 152mg cholesterol, SodiumContent 819mg sodium, CarbohydrateContent 16g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 41g protein.
FISH FILLETS WITH PINEAPPLE-JALAPENO SALSA RECIPE | EATINGWELL
Serve simple sautéed fish fillets with jalapeno-spiked pineapple salsa for a Caribbean-inspired meal. Serve with black beans and brown rice.
Provided by EatingWell Test Kitchen
Categories Healthy Catfish Recipes
Total Time 35 minutes
Number Of Ingredients 13
Steps:
- To prepare salsa: Cut the top and skin off pineapple, remove the eyes and core. Finely dice the pineapple (you will have about 4 cups diced pineapple) and place in a medium bowl. Add scallions, cilantro, lime juice, jalapeno and oil. Toss to mix. Season with 1/4 teaspoon salt and pepper. Serve immediately or cover and refrigerate for about 1 hour to allow flavors to blend.
- To prepare fish: Combine flour, 1/2 teaspoon salt and 1/4 teaspoon pepper in a shallow dish; thoroughly dredge fillets (discard any leftover flour).
- Heat oil in a large nonstick skillet over medium-high heat. Add the fish, working in batches if necessary, and cook until lightly browned and just opaque in the center, 3 to 4 minutes per side. Serve each portion of fish with about 1/4 cup salsa each.
Nutrition Facts : Calories 192.4 calories, CarbohydrateContent 13.8 g, CholesterolContent 43 mg, FatContent 9.2 g, FiberContent 1 g, ProteinContent 13.3 g, SaturatedFatContent 1.6 g, SodiumContent 404.8 mg, SugarContent 4.2 g
More about "salsa for fish topping recipes"
SALSA FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
"My family loves outdoor activities, especially fishing," informs Diane Grajewski of North Branch, Michigan. "I give their catch of the day unexpected zip with salsa. It dresses up these golden crumb-coated fillets and keeps them moist and tender."
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Dinner
Cuisine North America, Mexican
Calories 350 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Dinner
Cuisine North America, Mexican
Calories 350 calories per serving
- Coat fish fillets in bread crumbs. In a skillet, brown fillets in oil. Arrange in a greased 13-in. x 9-in. baking dish. Top with salsa and cheese. Bake, uncovered, at 400° for 7-10 minutes or until fish flakes easily with a fork and cheese is melted.
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SALSA RECIPES | BBC GOOD FOOD
Our best salsas make perfect additions to any Mexican feast. Including healthy, vegetarian and gluten-free recipes like tomato salsa and salsa verde.
From bbcgoodfood.com
From bbcgoodfood.com
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FISH TACOS WITH CABBAGE SALSA AND YOGURT SAUCE | ALLRECIPES
Was a line cook at a Mexican place back in college and have been making these things ever since. Very easy to make, and the components are very interchangeable.
From allrecipes.com
Total Time 40 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Tacos, Fish
Cuisine Latin American, Mexican, Main Dishes, Tacos, Fish
Calories 508.3 calories per serving
From allrecipes.com
Total Time 40 minutes
Category World Cuisine, Latin American, Mexican, Main Dishes, Tacos, Fish
Cuisine Latin American, Mexican, Main Dishes, Tacos, Fish
Calories 508.3 calories per serving
- Put some blackened tilapia in each tortilla and top with cabbage salsa. Fold in half and return to the hot skillet to lightly crisp on each side. Serve immediately with yogurt sauce on the side, to be used as a dip.
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OVEN-STEAMED COD OR MAHI MAHI IN GREEN TOMATILLO SALSA RECIPE
I love tomatillo sauce with a range of fish, from salmon to shellfish to the lighter fish I am focused on this week. I used cod for my recipe tests.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 15 minutes
Cuisine mexican
Calories 242 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 15 minutes
Cuisine mexican
Calories 242 per serving
- Preheat the oven to 300 degrees. Line a sheet pan with foil and oil the foil. Season the fish fillets with salt and pepper and lay on the foil. Place a pan of just boiled water on the floor of your oven and place the baking sheet with the fish in the oven on the middle rack. Bake 10 to 20 minutes, depending on the thickness of the fillets, until the fish is opaque on the surface and you can pull it apart with a fork. Remove from the heat, transfer to plates or a platter, and spoon on the sauce. Garnish with cilantro and lemon or lime wedges, and serve. You will have some sauce left over.
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10 BEST BAKED FISH WITH SALSA RECIPES | YUMMLY
Dec 23, 2021 · sumac, fish, sweet red pepper, garlic, lemons, olive oil, cilantro and 3 more Gluten Free Potato Chip Baked Fish MamaGourmand butter, kosher salt, capers, paprika, fish, sweet relish, freshly ground pepper and 6 more
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FISH SALSA TOPPING RECIPE - COOKEATSHARE
Fish with blood orange avocado amp red onion salsa Recipe. Fish with blood ... Mexican Baked Fish Recipe - Allrecipes.com. A baked fish dish. You get to choose the heat. Use mild salsa for a little heat and extra hot salsa for lots of heat! Serve with rice, black beans, warm tortillas and ... LaWanna's Mango Salsa on Tilapia Fillets Recipe - Allrecipes.com
From m.cookeatshare.com
From m.cookeatshare.com
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CRISPY FISH WITH MANGO SALSA RECIPE | LAND O’LAKES
Combine all salsa ingredients in bowl. Cover; refrigerate at least 1 hour. STEP 2. Rinse fish fillets; pat dry with paper towels. STEP 3. Combine bread crumbs, parsley and salt in 9-inch pie pan. Whisk together milk and egg in another 9-inch pie pan. Dip fillets in egg mixture; then into bread crumb mixture, turning to coat thoroughly. STEP 4
From landolakes.com
From landolakes.com
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ITALIAN FISH WITH SALSA | RECIPETIN EATS
Mar 16, 2016 · Instructions Combine the Spicy Salsa ingredients except basil in a bowl. Set aside for 20 minutes to sweat so juices seep and the... Season eggplant and fish generously with salt and pepper. Then dust fish with flour, shaking off excess. Heat 1/2 tbsp oil in a non stick skillet over high heat. Add ...
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From recipetineats.com
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GRILLED FISH WITH TOMATO-LIME SALSA | PALEO LEAP
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20+ SAUCES FOR FISH | ALLRECIPES
Mar 09, 2021 · Made with sour cream, mayonnaise, garlic, lime juice, and hot sauce — this highly-rated sauce recipe adds a flavor kick to fish or shrimp tacos. "Absolutely delicious and easy to throw together," says reviewer Gely. "I doubled the sriracha for an extra kick. Will definitely whip this up again."
From allrecipes.com
From allrecipes.com
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FISH WITH GRILLED FRUIT SALSA RECIPE | GUY FIERI | FOOD ...
In a medium bowl, combine the minced serrano pepper, cilantro, lime zest and juice, agave syrup, lemon juice, cayenne, cinnamon and salt. Mix well and pour over the grilled fruit. Gently stir to ...
From foodnetwork.com
From foodnetwork.com
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FISH FILLETS WITH PINEAPPLE-JALAPENO SALSA RECIPE | EATINGWELL
Instructions Checklist. Step 1. To prepare salsa: Cut the top and skin off pineapple, remove the eyes and core. Finely dice the pineapple (you will have about 4 cups diced pineapple) and place in a medium bowl. Add scallions, cilantro, lime juice, jalapeno and oil. Toss to mix. Season with 1/4 teaspoon salt and pepper.
From eatingwell.com
From eatingwell.com
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DELICIOUS MANGO SALSA FOR FISH AND MORE - TARA TEASPOON
May 02, 2020 · Mix together the tomatoes, mango, bell pepper, onion, scallions and lime juice. Stir in the cilantro and parsley and season to taste with salt. Set aside. Heat broiler to high. Set rack about 6 inches from the heat source. Season fish with a little salt and pepper.
From tarateaspoon.com
From tarateaspoon.com
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FISH AND CHIPS WITH SALSA TOPPING RECIPE | WOOLWORTHS
1/4 tsp salt (season flour to preferred taste) 1/4 tsp salt (season to personal taste) Description. Delicious home-cooked fish and chips 10 minute prep time. Method. Step 1. Heat oven to 180°C. Step 2. Chips - while the oven is reaching temperature wash, peel, and cut potatoes into chips, place in an ovenproof dish and coat with olive oil (not ...
From woolworths.com.au
From woolworths.com.au
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PAN SEARED FISH WITH FRUIT SALSA - #TILAPIA #HEALTHYRECIPE
Making the Pan Seared Fish: Mix the rice powder and flour together. Sprinkle the marinated fish evenly on both sides with the rice powder mix. Heat a large skillet and add 2tbsp Land O Lakes® Butter with Canola Oil. Let the butter with canola oil sizzle and melt for 30 seconds.
From easycookingwithmolly.com
From easycookingwithmolly.com
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10 BEST FISH WITH MANGO SAUCE RECIPES | YUMMLY
Dec 22, 2021 · Pear Caramel Sauce KitchenAid. granulated sugar, cream of tartar, butter, comice pears, salt and 2 more. Yummly Original. Lemony Tahini Sauce Yummly. water, lemon zest, tahini paste, fresh lemon juice, kosher salt and 2 more.
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From yummly.com
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THE BEST COBIA FISH RECIPES - BEST RECIPES IDEAS AND ...
Aug 13, 2020 · Place fish in a baking meal – guarantee the fish isn’t crammed in also well. Microwave in 2 x 30 sec bursts, stirring in between, until thawed and also smooth.Sprinkle fish with shallots, after that pour over sauce.Bake for 10 – 12 minutes, or up until fish is simply cooked.
From eatandcooking.com
From eatandcooking.com
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Jan 02, 2022 · This salsa romesco recipe is a versatile, vegan Catalan sauce that works well on grilled veggies, meats, or fish. It’s a recipe I learned while living in Catalonia, Spain.There are a variety of ways to make romesco sauce, but this one is a bit easier, trying to take the authentic flavors and make them easy to make anywhere.
From fooddrinkdestinations.com
From fooddrinkdestinations.com
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FISH TACOS WITH PINEAPPLE SALSA - MY SUGAR FREE KITCHEN
Sep 18, 2018 · These Fish Tacos with Pineapple Salsa have a deliciously crispy crumb on the outside and big chunks of white fish on the inside. A little bit spicy from the combination of different herbs used to coat the fish, a little bit tangy from the pineapple, chilli, tomato and lime, and a whole lot of summer together in a lightly grilled soft mini taco.
From mysugarfreekitchen.com
From mysugarfreekitchen.com
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THE BEST FISH TACOS WITH MANGO SALSA | ALENA MENKO
Apr 23, 2020 · I love these fish tacos with mango salsa because they taste so tropical and delicious and brighten up the spiced flaky fish. I hope you enjoy this recipe! Mango Salsa for Fish. Mango salsa is an absolutely delicious topping for fish, especially for fish tacos. It adds a sweetness and brightness to the fish.
From alenamenko.com
From alenamenko.com
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