SALMON AND NOODLES RECIPES
SALMON AND NOODLES RECIPE - FOOD.COM
Make and share this Salmon and Noodles recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 325 degrees (farenheit).
- Cook noodles as directed on the package and drain well.
- Mix the noodles with the cottage cheese, sour cream, onion, garlic, worcestershire sauce and hot sauce.
- Stir well and add salt to taste.
- Gently fold in the salmon.
- Pour the mixture into a 2 quart casserole dish and top with cheese.
- Bake uncovered for 40 minutes.
Nutrition Facts : Calories 684.4, FatContent 32.8, SaturatedFatContent 17.8, CholesterolContent 171.4, SodiumContent 572.5, CarbohydrateContent 49.4, FiberContent 2.2, SugarContent 2.7, ProteinContent 47
SALMON WITH SESAME, SOY & GINGER NOODLES RECIPE | BBC GOOD ...
This simple, Asian-inspired fish and fried noodle dish makes a perfect casual, mid-week supper
Provided by Ren Behan
Categories Main course
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2
Number Of Ingredients 8
Steps:
- Heat oven to 180C/160C fan/gas 4. In a small jug, whisk together the soy, rice wine or mirin, stem ginger and syrup, and garlic. Line a roasting tin with baking parchment and put the salmon in it. Pour over half the sauce, then bake for 15 mins until the salmon is cooked through.
- Meanwhile, bring a large pan of water to the boil. Add the noodles and cook following pack instructions, then drain well.
- In a small frying pan, lightly toast the sesame seeds for 1 min, then add to the cooked noodles (reserving a sprinkle for the top). Pour the remaining sauce over the noodles, plus any from the roasting tin, and toss together. Serve with the salmon, scattered with the chopped spring onions and remaining sesame seeds.
Nutrition Facts : Calories 749 calories, FatContent 27 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 78 grams carbohydrates, SugarContent 27 grams sugar, FiberContent 4 grams fiber, ProteinContent 42 grams protein, SodiumContent 4 milligram of sodium
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