SALAMI ROLL UPS WITH GREEN ONION RECIPES

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SALAMI ROLL-UPS (APPETIZERS) RECIPE - FOOD.COM



Salami Roll-Ups (Appetizers) Recipe - Food.com image

I don't really know what these are called, officially, but it was often part of an appetizer tray. I really loved these though, and could devour an entire plate by myself. :D Sorry the ingredients and serving size are estimated, it's been literally 10 or more years since I've had the pleasure of making and/or eating these wonderful little appetizers, but I wanted to share with the 'Zaar community. This is a really iffy food for me to eat nowadays with IBS, because it's made with beef and cream cheese, although the cream cheese can be substituted with soy cream cheese like Tofutti Better Than Cream Cheese. We used Philadelphia brand back then.

Total Time 10 minutes

Prep Time 10 minutes

Yield 32 roll-ups, 16 serving(s)

Number Of Ingredients 3

32 slices dry hard salami, sliced thin (Like Hormel Hard, or also Genoa works well)
8 ounces cream cheese
green onion

Steps:

  • Spread a thin layer of cream cheese on a slice of salami, at least covering the center, but not necessary to go all the way to the edge.
  • Place a 3-4 inch-long piece of green onion into the center of the salami, on top of cream cheese.
  • Roll up and pin with a toothpick. Refrigerate if not serving immediately. Easy as that, and so yummy!

Nutrition Facts : Calories 117.9, FatContent 10.3, SaturatedFatContent 4.7, CholesterolContent 33.6, SodiumContent 407.4, CarbohydrateContent 1.3, FiberContent 0, SugarContent 0.5, ProteinContent 5

ROLL-UPS RECIPE | ALLRECIPES



Roll-Ups Recipe | Allrecipes image

Yummy salami, onion,and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces. Sometimes I make different versions, so I can have a platter that includes roll-ups with onions and pickles. Something for everyone! You can use pickles in place of green onions, if desired.

Provided by jabaran

Categories     Appetizers and Snacks    Meat and Poultry

Total Time 10 minutes

Prep Time 10 minutes

Yield 5 servings

Number Of Ingredients 3

5 slices hard salami
1 (8 ounce) package cream cheese, softened, or as needed
5 green onions, trimmed

Steps:

  • Lay salami slices on a plate and spread cream cheese on each. Place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.

Nutrition Facts : Calories 270.3 calories, CarbohydrateContent 3.4 g, CholesterolContent 77.6 mg, FatContent 24.2 g, FiberContent 0.4 g, ProteinContent 10.2 g, SaturatedFatContent 12.9 g, SodiumContent 704.8 mg, SugarContent 0.4 g

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