RED CRUSHED PEPPER RECIPES

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THE ULTIMATE CHILI RECIPE | ALLRECIPES



The Ultimate Chili Recipe | Allrecipes image

Easy recipe with little preparation time. This can also be made with ground turkey, and it tastes even better the next day!

Provided by Wendy

Categories     Soups, Stews and Chili Recipes    Chili Recipes    Beef Chili Recipes

Total Time 6 hours 20 minutes

Prep Time 10 minutes

Cook Time 6 hours 10 minutes

Yield 6 servings

Number Of Ingredients 13

1 pound lean ground beef
salt and pepper to taste
3 (15 ounce) cans dark red kidney beans
3 (14.5 ounce) cans Mexican-style stewed tomatoes
2 stalks celery, chopped
1 red bell pepper, chopped
¼ cup red wine vinegar
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon dried parsley
1 teaspoon dried basil
1 dash Worcestershire sauce
½ cup red wine

Steps:

  • In a large skillet over medium-high heat, cook ground beef until evenly browned. Drain off grease, and season to taste with salt and pepper.
  • In a slow cooker, combine the cooked beef, kidney beans, tomatoes, celery, red bell pepper, and red wine vinegar. Season with chili powder, cumin, parsley, basil and Worcestershire sauce. Stir to distribute ingredients evenly.
  • Cook on High for 6 hours, or on Low for 8 hours. Pour in the wine during the last 2 hours.

Nutrition Facts : Calories 413.7 calories, CarbohydrateContent 49.5 g, CholesterolContent 49.6 mg, FatContent 11 g, FiberContent 16.7 g, ProteinContent 28.4 g, SaturatedFatContent 3.8 g, SodiumContent 1015 mg, SugarContent 8.9 g

GARLIC AND RED PEPPER ASPARAGUS RECIPE | MYRECIPES



Garlic and Red Pepper Asparagus Recipe | MyRecipes image

Garlic and Red Pepper Asparagus delivers a quick side dish with a nice crisp flavor.

Provided by Mary Drennen

Yield Serves 4 (serving size: about 6 asparagus spears)

Number Of Ingredients 6

1 pound trimmed asparagus
2 tablespoons extra-virgin olive oil
¼ teaspoon kosher salt
¼ teaspoon crushed red pepper
¼ teaspoon freshly ground black pepper
2 garlic cloves, thinly sliced

Steps:

  • Preheat oven to 425°. Combine asparagus, olive oil, salt, crushed red pepper, black pepper, and garlic on a jelly-roll pan; toss to coat. Bake at 425° for 8 minutes or until asparagus is crisp-tender.

Nutrition Facts : Calories 85 calories, FatContent 6.9 g, SaturatedFatContent 1 g, SodiumContent 123 mg

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THE ULTIMATE CHILI RECIPE | ALLRECIPES
Easy recipe with little preparation time. This can also be made with ground turkey, and it tastes even better the next day!
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Category Soups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes
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