RECIPES USING GROUND GINGER RECIPES

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GINGER GROUND PORK RECIPE - THAI.FOOD.COM



Ginger Ground Pork Recipe - Thai.Food.com image

This is a very spicy meal I learned from a friend of mine who came here from Thailand when she was 21.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 9

1 tablespoon vegetable oil
4 garlic cloves, chopped
5 Thai chiles, chopped with seeds
1/2 cup fresh ginger (julienne)
1 lb ground pork
3 tablespoons fish sauce
1 bunch green onion, sliced 1/2 inch lengths
1 bunch cilantro, cut up 1/2 inch
1 large yellow onion, cut into wedges

Steps:

  • Heat oil in wok.
  • Add first 3 ingredients till fragrant.
  • Add ground pork; cook till no pink.
  • Add yellow onion cook about 2 minutes.
  • Add green onions; cook another 2 minutes.
  • Add cilantro and fish sauce; cook 1 more minute.
  • When cooking last 3 ingredients, use your judgment on how you like the firmness of them--you might want to cook more or less. I like mine a little firmer.
  • Serve with jasmine rice.

Nutrition Facts : Calories 396.4, FatContent 28, SaturatedFatContent 9.5, CholesterolContent 81.8, SodiumContent 1140.4, CarbohydrateContent 14.6, FiberContent 2.8, SugarContent 6.1, ProteinContent 22.4

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