RECIPE FOR CHEESY PULL APART BREAD RECIPES

Name: Cinnamon Pull-Apart Bread
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: Makes 16 servings
Ingredients: 1 cup sugar; 2 tablespoons McCormick® Cinnamon, Ground; 3 cans (7.5 ounces each) refrigerated buttermilk biscuits; 1/2 cup (1 stick) butter, melted

CINNAMON PULL-APART BREAD RECIPE - FOOD NETWORK

Cinnamon Pull-Apart Bread Recipe - Food Network image

This recipe, also known as Monkey Bread, is so delectable that everyone will be clamoring for seconds.

Provided by Food Network

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield Makes 16 servings

Number Of Ingredients 4

Ingredients

1 cup sugar
2 tablespoons McCormick® Cinnamon, Ground
3 cans (7.5 ounces each) refrigerated buttermilk biscuits
1/2 cup (1 stick) butter, melted

Steps:

1. Preheat oven to 350 degrees F. Mix sugar and cinnamon in plastic bag. Cut biscuits into quarters. Shake 6 to 8 pieces at a time in cinnamon sugar mixture. Place biscuit pieces in greased 10-cup bundt pan.
2. Mix leftover cinnamon sugar mixture with melted butter. Pour over biscuits.
3. Bake 35 minutes or until golden brown. Cool in pan 5 minutes. Invert onto serving plate. Serve warm.

BEST PULL-APART CHRISTMAS TREE RECIPE-HOW TO MAKE PULL ...

Best Pull-Apart Christmas Tree Recipe-How To Make Pull ... image

Looking for a pull-apart recipe? This Pull-Apart Christmas Tree from Delish.com is the best.

Provided by Lauren Miyashiro

Categories appetizers snack

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 8

Number Of Ingredients 9

Ingredients

1 lb. refrigerated pizza dough
Egg wash (1 egg whisked with 1 tbsp water)
7 mozzarella sticks
1/4 c. melted butter
1/2 c. finely grated Parmesan
1 tbsp. Thinly sliced basil
1 tbsp. chopped parsley
1 tbsp. chopped rosemary
Marinara, warmed (for serving)

Steps:

Preheat oven to 450°. Line a large baking sheet with parchment paper. Cut mozzarella sticks into 1” pieces and set aside.
On a floured surface, divide pizza dough into two pieces. Stretch and roll each piece of dough into a long rectangle, then cut dough into 2” squares (you’ll need 33 total).
Wrap a dough square around each piece of mozzarella, forming a tightly sealed ball. Place balls seam-side down on the baking sheet in the shape of a Christmas tree (they should be touching). Brush egg wash on dough balls and bake until golden, 15 to 20 minutes.
Meanwhile, whisk together melted butter, Parmesan and herbs. Brush on baked pizza balls. Serve warm with marinara for dipping.

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