OLD FASHIONED CARAMEL ICING | JUST A PINCH RECIPES
I always had trouble making caramel icing before I got this recipe from a friend's mother. Putting the cold butter in last made all the difference for me. It tastes so good too!
Provided by Renae McVay @tummytickler
Categories Cakes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 12
Number Of Ingredients 4
Steps:
- Combine 3 cups sugar and milk in a heavy sauce pan on medium heat. Stir together for a few minutes. Allow to continue to heat.
- While milk and sugar are heating, place a small black iron skillet on med. to med. high heat. Add the 5 tablespoons on sugar. Stir in the skillet until the sugar liquifies and then turns golden brown. It will be bubbling hot.
- Now the milk and sugar should be very hot. Carefully pour in the browned sugar from the skillet. Whisk together and cook for about 15 minutes or until the mixture reached the very soft ball stage. (test by dropping a little off a spoon into a small glass of cool water. When a small soft ball forms, it's ready.)
- Remove from heat and using an electric mixer, mix in 1 and 1/2 sticks cold butter...never margarine! Continue to beat until cooled to spreading consistency.
- If too thick, you can thin by beating in milk a tablespoon at a time. Make sure your cake in completely cooled or this heavy icing may cause the top to split. It'll still taste super though!
ROYAL ICING RECIPE: HOW TO MAKE IT - TASTE OF HOME
Curious to learn how to make royal icing? Our Test Kitchen experts have mastered this royal icing recipe for this stunning cookie decoration. Royal icing is different from other types of icing because it dries quickly and has a super-smooth finish—perfect for decorating! —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield about 1 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the confectioners' sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. Beat on high for 4-5 minutes or until stiff peaks form. Tint with food coloring if desired. Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture., To decorate, place icing in a pastry bag. For border decorations and dots, use a #3 round pastry tip. For small detailed decorations, use a #1 or #2 round pastry tip.
Nutrition Facts : Calories 24 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 6g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
More about "ready to use icing recipes"
MARY BERRY'S ROYAL ICING RECIPE - BBC FOOD
Everyone's favourite baker Mary Berry gives you the lowdown on making the perfect royal icing.
From bbc.co.uk
Reviews 4.2
Cuisine British
From bbc.co.uk
Reviews 4.2
Cuisine British
- Transfer to a cake tin and seal up until ready for use.
See details
CINNAMON ROLL ICING {WITHOUT CREAM CHEESE} - CAKEWHIZ
Quick and easy cinnamon roll icing recipe, homemade with simple ingredients in 10 minutes. It's made without cream cheese and loaded with vanilla & butter.
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
- Pour over warm rolls and spread. Some of the glaze with get absorbed and some of it will set on top. Enjoy!
See details
OLD FASHIONED CARAMEL ICING | JUST A PINCH RECIPES
I always had trouble making caramel icing before I got this recipe from a friend's mother. Putting the cold butter in last made all the difference for me. It tastes so good too!
From justapinch.com
Reviews 5
Category Cakes
Cuisine Southern
From justapinch.com
Reviews 5
Category Cakes
Cuisine Southern
- If too thick, you can thin by beating in milk a tablespoon at a time. Make sure your cake in completely cooled or this heavy icing may cause the top to split. It'll still taste super though!
See details
ROYAL ICING RECIPE: HOW TO MAKE IT - TASTE OF HOME
Curious to learn how to make royal icing? Our Test Kitchen experts have mastered this royal icing recipe for this stunning cookie decoration. Royal icing is different from other types of icing because it dries quickly and has a super-smooth finish—perfect for decorating! —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4
Total Time 10 minutes
Category Desserts
Calories 24 calories per serving
From tasteofhome.com
Reviews 4
Total Time 10 minutes
Category Desserts
Calories 24 calories per serving
- In a small bowl, combine the confectioners' sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. Beat on high for 4-5 minutes or until stiff peaks form. Tint with food coloring if desired. Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture., To decorate, place icing in a pastry bag. For border decorations and dots, use a #3 round pastry tip. For small detailed decorations, use a #1 or #2 round pastry tip.
See details
MARY BERRY'S ROYAL ICING RECIPE - BBC FOOD
Everyone's favourite baker Mary Berry gives you the lowdown on making the perfect royal icing.
From bbc.co.uk
Reviews 4.2
Cuisine British
From bbc.co.uk
Reviews 4.2
Cuisine British
- Transfer to a cake tin and seal up until ready for use.
See details
CINNAMON ROLL ICING {WITHOUT CREAM CHEESE} - CAKEWHIZ
Quick and easy cinnamon roll icing recipe, homemade with simple ingredients in 10 minutes. It's made without cream cheese and loaded with vanilla & butter.
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
- Pour over warm rolls and spread. Some of the glaze with get absorbed and some of it will set on top. Enjoy!
See details
ROYAL ICING RECIPE: HOW TO MAKE IT - TASTE OF HOME
Curious to learn how to make royal icing? Our Test Kitchen experts have mastered this royal icing recipe for this stunning cookie decoration. Royal icing is different from other types of icing because it dries quickly and has a super-smooth finish—perfect for decorating! —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4
Total Time 10 minutes
Category Desserts
Calories 24 calories per serving
From tasteofhome.com
Reviews 4
Total Time 10 minutes
Category Desserts
Calories 24 calories per serving
- In a small bowl, combine the confectioners' sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. Beat on high for 4-5 minutes or until stiff peaks form. Tint with food coloring if desired. Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture., To decorate, place icing in a pastry bag. For border decorations and dots, use a #3 round pastry tip. For small detailed decorations, use a #1 or #2 round pastry tip.
See details
MARY BERRY'S ROYAL ICING RECIPE - BBC FOOD
Everyone's favourite baker Mary Berry gives you the lowdown on making the perfect royal icing.
From bbc.co.uk
Reviews 4.2
Cuisine British
From bbc.co.uk
Reviews 4.2
Cuisine British
- Transfer to a cake tin and seal up until ready for use.
See details
CINNAMON ROLL ICING {WITHOUT CREAM CHEESE} - CAKEWHIZ
Quick and easy cinnamon roll icing recipe, homemade with simple ingredients in 10 minutes. It's made without cream cheese and loaded with vanilla & butter.
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1128 kcal per serving
- Pour over warm rolls and spread. Some of the glaze with get absorbed and some of it will set on top. Enjoy!
See details
COOKIE ICING AND FROSTING RECIPES | ALLRECIPES
I received this recipe from a professional baker. I prefer to use this instead of a regular royal icing recipe with egg whites. It hardens nicely and is glossy rather than matte like regular royal icing. Use …
From allrecipes.com
From allrecipes.com
See details
ROYAL ICING III - ALLRECIPES
I think with a few tweaks this recipe can be very versatile. For gingerbread house icing, add another egg and another 1/2 tsp cream of tartar and mix for 7-8 minutes(non-stop). Time based on use of a Kitchenaid stand mixer wisk attachment speed 4 then 6 when all incorporated. Frosting is ready …
From allrecipes.com
From allrecipes.com
See details
CAKE ICING, MARZIPAN, DECORATIONS & RECIPES - RENSH…
Cake decorating inspiration for everyone from beginners to experts. All you need to make beautiful cakes.
From renshawbaking.com
From renshawbaking.com
See details
RECIPES - HOMEMADE RECIPES | WILTON
Find the best recipes for making amazing desserts and meals online at Wilton! Browse dessert recipes for all occasions and treat types. Wilton provides easy-to-follow online instructions and all the …
From wilton.com
From wilton.com
See details
ROYAL ICING WITH EGG WHITES - MARTHA STEWART
At this stage, the icing will be very thick. Add water, a few drops at a time, to thin it to the consistency appropriate for the kind of decorating you are doing. As a rule, the icing should be stiffer for …
From marthastewart.com
From marthastewart.com
See details
CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
A boiled icing using chocolate chips instead of cocoa powder for the chocolatey flavor. ... ready in: under 30 minutes 53 reviews 4 comments. ingredients. 1 cup sugar 3 tablespoons butter 1/3 cup milk ... see more chocolate frosting and icing recipes. About CDKitchen.
From cdkitchen.com
From cdkitchen.com
See details
ROYAL ICING WITH EGG WHITES - MARTHA STEWART
At this stage, the icing will be very thick. Add water, a few drops at a time, to thin it to the consistency appropriate for the kind of decorating you are doing. As a rule, the icing should be stiffer for …
From marthastewart.com
From marthastewart.com
See details
CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
A boiled icing using chocolate chips instead of cocoa powder for the chocolatey flavor. ... ready in: under 30 minutes 53 reviews 4 comments. ingredients. 1 cup sugar 3 tablespoons butter 1/3 cup milk ... see more chocolate frosting and icing recipes. About CDKitchen.
From cdkitchen.com
From cdkitchen.com
See details
ROYAL ICING FOR SUGAR COOKIES RECIPE | MARTHA STEWART
Reading below, I see people had difficulty with the icing being too thin when using real egg whites. The 1/2 cup of water is ONLY if you are using POWDERED egg whites. In Martha's older RoyalIcing recipe, the real egg whites are BEATEN into a meringue before adding the sugar. Also, that recipe mentions using a few drops of glycerin for shiny icing.
From marthastewart.com
From marthastewart.com
See details
BAKING SUPPLIES - ONLINE BAKING SUPPLY STORE - WILTON
Shop Wilton's online baking supply store for your all your baking needs! Browse supplies for baking cakes, cupcakes, cookies, brownies, tarts and more! Featuring baking tools, ingredients, …
From wilton.com
From wilton.com
See details
SIMPLE SUGAR COOKIE ICING RECIPE - THE SPRUCE EATS
Dec 01, 2021 · However, we recommend a total waiting time of 24 hours for the icing to be completely dry and the cookies ready to pack or wrap. You need three ingredients and food coloring if …
From thespruceeats.com
From thespruceeats.com
See details
ITALIAN MERINGUE BOILED ICING (7 MINUTE FROSTING) - BAKED BREE
May 03, 2019 · Italian meringue (also known as boiled icing) is a fluffy, white frosting for cake and other desserts.It is an incredibly easy 7 minute frosting, The snow white color makes it perfect for …
From bakedbree.com
From bakedbree.com
See details
TESCO NON FOOD | FORMERLY TESCO DIRECT | TESCO
Explore our selected online non food range at Tesco. Shop cookware and mobile phones online, and browse key pieces of F&F clothing, available in selected stores.
From tesco.com
From tesco.com
See details
バイバイ!クソ旦那 : され妻つきこブログ|アラサーママのサ …
Mar 27, 2021 · サレ妻マリコさんの経験談「バイバイ!クソ旦那」の 漫画版の連載がスタート! この度、お友達のマリコさんの漫画も、つきこのブログで掲載させていただく運びとなりました〜!
From saredumatsukiko.com
From saredumatsukiko.com
See details
ROYAL ICING FOR SUGAR COOKIES RECIPE | MARTHA STEWART
Reading below, I see people had difficulty with the icing being too thin when using real egg whites. The 1/2 cup of water is ONLY if you are using POWDERED egg whites. In Martha's older RoyalIcing recipe, the real egg whites are BEATEN into a meringue before adding the sugar. Also, that recipe mentions using a few drops of glycerin for shiny icing.
From marthastewart.com
From marthastewart.com
See details
BAKING SUPPLIES - ONLINE BAKING SUPPLY STORE - WILTON
Shop Wilton's online baking supply store for your all your baking needs! Browse supplies for baking cakes, cupcakes, cookies, brownies, tarts and more! Featuring baking tools, ingredients, …
From wilton.com
From wilton.com
See details
SIMPLE SUGAR COOKIE ICING RECIPE - THE SPRUCE EATS
Dec 01, 2021 · However, we recommend a total waiting time of 24 hours for the icing to be completely dry and the cookies ready to pack or wrap. You need three ingredients and food coloring if …
From thespruceeats.com
From thespruceeats.com
See details
ITALIAN MERINGUE BOILED ICING (7 MINUTE FROSTING) - BAKED BREE
May 03, 2019 · Italian meringue (also known as boiled icing) is a fluffy, white frosting for cake and other desserts.It is an incredibly easy 7 minute frosting, The snow white color makes it perfect for …
From bakedbree.com
From bakedbree.com
See details
TESCO NON FOOD | FORMERLY TESCO DIRECT | TESCO
Explore our selected online non food range at Tesco. Shop cookware and mobile phones online, and browse key pieces of F&F clothing, available in selected stores.
From tesco.com
From tesco.com
See details
バイバイ!クソ旦那 : され妻つきこブログ|アラサーママのサ …
Mar 27, 2021 · サレ妻マリコさんの経験談「バイバイ!クソ旦那」の 漫画版の連載がスタート! この度、お友達のマリコさんの漫画も、つきこのブログで掲載させていただく運びとなりました〜!
From saredumatsukiko.com
From saredumatsukiko.com
See details