RASPBERRY MUFFIN MIX RECIPES
RASPBERRY MUFFINS RECIPE - FOOD.COM
A treat for breakfast or tea that can be made year-round with fresh or frozen raspberries. The streusel ingredients make much more streusel than you will need so you can cut it down. I make it all and put the extra streusel in the freezer and then I have streusel whenever I need it. I usually just mix up the streusel in a bowl and work in the butter with my fingertips. I also only get 10 muffins out of this but I have a tendency to really fill up my muffin cups.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- For streusel: Pulse 1 cup brown sugar, 1/2 cup flour, 1/4 cup butter, and 1/2 teaspoon cinnamon in a food processor until crumbly.
- For Muffins: Preheat oven to 400º.
- Combine 1 cup flour, whole wheat flour, baking powder, 1 teaspoon cinnamon and salt in a bowl and mix well.
- Stir in the 1/4 cup sugar and 1/4 cup brown sugar.
- Add the milk, 1/2 c butter and egg to the flour mixture and stir until just moistened.
- Fold in the raspberries being careful not to break up the berries too much.
- Spoon the batter into paper-lined muffin cups and sprinkle with the streusel.
- Bake 15 to 20 or until a toothpick inserted in the center of muffin comes out clean.
Nutrition Facts : Calories 297.2, FatContent 12.6, SaturatedFatContent 7.7, CholesterolContent 49.5, SodiumContent 211.2, CarbohydrateContent 44.2, FiberContent 1.9, SugarContent 26.8, ProteinContent 3.4
RASPBERRY MUFFINS | A TASTE OF MADNESS
Easy Raspberry Muffins. This is the best muffin recipe using fresh sweet raspberries, it makes a great breakfast or snack idea.
Provided by atasteofmadness
Total Time 27 minutes
Prep Time 7 minutes
Cook Time 20 minutes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 400°F. Line a muffin pan with paper cups and set aside.
- In a medium bowl, mix together the flour, sugar, baking powder and salt. Set aside.
- In a seperate bowl, mix together the milk, oil, egg and vanilla.
- Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the raspberries. Do not overmix!
- Divide the batter into the prepared muffin pan. Sprinkle the top with sparkling sugar.
- Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted comes out clean. Allow to cool in the pan.
RASPBERRY MUFFIN MIX | "JIFFY" MIX
Raspberry Bars. Raspberry Bars made with "JIFFY" Raspberry Muffin Mix are the perfect standout dessert! Made with fresh jam, quick oats, and peanuts. 31/01/2018. (0 / 5)
From site.jiffymix.com
From site.jiffymix.com
See details
RASPBERRY MUFFINS RECIPE: HOW TO MAKE IT
From tasteofhome.com
See details
SUGAR-TOPPED RASPBERRY MUFFINS RECIPE - BETTYCROCKER.COM
Sep 28, 2015 · In large bowl, mix flour, granulated sugar, baking powder, salt and nutmeg. Stir in egg, milk, butter and vanilla just until blended. Gently fold in raspberries. Divide batter among muffin cups, using 1/4 cup batter for each cup. Sprinkle sugar crystals over batter. 3 Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.
From bettycrocker.com
From bettycrocker.com
See details
RASPBERRY MUFFIN MIX | HOMEMADE MUFFINS | MAKE AHEAD ...
Feb 20, 2016 · Use A-B-C Muffin Mix Base You’ll Need: 4 eggs 3 tsp. vanilla 1 cup oil 2 cup Water 5 1/2 cups muffin mix 2 cups fresh or frozen whole, unsweetened raspberries The batter should be slightly lumpy. Fill muffin tins 3/4 full. Bake for 16 to 20 minutes, or until muffins are golden brown.
From budget101.com
From budget101.com
See details
RASPBERRY BARS | "JIFFY" MIX
Jan 31, 2018 · Ingredients 1 pkg. “JIFFY” Raspberry Muffin Mix 5 Tbsp. butter, softened 1/4 cup quick oats 1/4 cup walnuts, chopped 1/2 cup raspberry jam Directions Step 1 Preheat oven to 350°F. Grease an 8” square pan. Step 2 Stir first four ingredients together with fork until crumbly; reserve 1/4 cup. Press remaining crumb mixture in pan. Step 3
From site.jiffymix.com
From site.jiffymix.com
See details
RASPBERRY MUFFINS | A TASTE OF MADNESS
May 03, 2019 · Line a muffin pan with paper cups and set aside. In a medium bowl, mix together the flour, sugar, baking powder and salt. Set aside. In a seperate bowl, mix together the milk, oil, egg and vanilla. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the raspberries. Do not overmix!
From atasteofmadness.com
From atasteofmadness.com
See details
RASPBERRY BERGAMOT MUFFINS – BLAKE HILL PRESERVES
1. Preheat oven to 350 degrees F and prep muffin tin with muffin cups. 2. Whisk flour, baking powder and salt together and set aside. 3. In a separate bowl, whisk together egg and sugar until thick, then add melted butter in 2 additions whisking to combine after each addition. Add sour cream whisking just to combine. 4.
From blakehillpreserves.com
From blakehillpreserves.com
See details
RASPBERRY MUFFINS | "JIFFY" MIX
Step 3. Fill muffin cups 2/3 full. Bake 13 – 15 minutes or until lightly browned.
From site.jiffymix.com
From site.jiffymix.com
See details
SUGAR-TOPPED RASPBERRY MUFFINS RECIPE - BETTYCROCKER.COM
Sep 28, 2015 · 2. In large bowl, mix flour, granulated sugar, baking powder, salt and nutmeg. Stir in egg, milk, butter and vanilla just until blended. Gently fold in raspberries. Divide batter among muffin cups, using 1/4 cup batter for each cup. Sprinkle sugar crystals over batter. 3. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.
From bettycrocker.com
From bettycrocker.com
See details
RASPBERRY MUFFIN MIX | HOMEMADE MUFFINS | MAKE AHEAD ...
Feb 20, 2016 · 2 cup Water. 5 1/2 cups muffin mix. 2 cups fresh or frozen whole, unsweetened raspberries. The batter should be slightly lumpy. Fill muffin tins 3/4 full. Bake for 16 to 20 minutes, or until muffins are golden brown. (The cooking time varies due to the fact that some may be using fresh berries and some may choose to you frozen whole berries).
From budget101.com
From budget101.com
See details
BEST DAMN RASPBERRY MUFFINS - RECIPETEACHER
Mar 23, 2020 · In large bowl, whisk together dry ingredients. In another bowl, mix oil, buttermilk, egg and vanilla extract. Then add dry ingredients to wet ingredients and mix by hand into a batter. Gently mix in raspberries. Spoon raspberry batter into muffin tin lined with paper cupcake liners. Fill about ¾ full. You’ll get about 8-10 muffins.
From recipeteacher.com
From recipeteacher.com
See details
EASY RASPBERRY MUFFINS RECIPE | BY SUGAR AND SOUL CO
Jan 01, 2019 · Beat the mixture until completely combined. In a small bowl, toss the raspberries with the tablespoon of flour that was set aside earlier, making sure to coat. Then gently fold in the raspberries. Add about 1/4 cup of batter to each muffin cup. Load up the tops of the muffins with remaining raspberries.
From sugarandsoul.co
From sugarandsoul.co
See details
RASPBERRY BERGAMOT MUFFINS – BLAKE HILL PRESERVES
1. Preheat oven to 350 degrees F and prep muffin tin with muffin cups. 2. Whisk flour, baking powder and salt together and set aside. 3. In a separate bowl, whisk together egg and sugar until thick, then add melted butter in 2 additions whisking to combine after each addition. Add sour cream whisking just to combine. 4.
From blakehillpreserves.com
From blakehillpreserves.com
See details
THE BEST HOMEMADE RASPBERRY MUFFINS - NICK + ALICIA
May 24, 2016 · In a medium bowl, combine flour, baking powder, baking soda and salt. Using an electric mixer, combine brown sugar, white sugar, butter, egg, vanilla and milk/vinegar in a large bowl and mix until combined. Add the dry mix until just combined, do not overmix. Fold in the frozen raspberries.
From nickandalicia.com
From nickandalicia.com
See details
RASPBERRY MUFFIN MIX - LEHI MILLS - PREMIUM BAKING MIXES ...
Raspberry Muffin Mix. $ 5.29. Raspberry Muffin Mix quantity. Add to cart. When it comes to raspberry muffin mix, no other mix makes a more delicious muffin. Our raspberry muffin mix bakes up wonderfully light with the right amount of sweetness. Enjoy these raspberry muffins with a crumbly crust for breakfast or any time you’re in the mood.
From lehimills.com
From lehimills.com
See details
LEMON RASPBERRY MUFFINS - TASTES BETTER FROM SCRATCH
Apr 24, 2021 · These Raspberry Muffins join the ranks of dozens of other favorite muffin recipes! You can make them any time of year, but I love to make them with leftover raspberries from a big batch of Raspberry Jam. How to Make Raspberry Muffins: Mix Wet ingredients: Mix together lemon juice and milk (this will make “buttermilk”. In another bowl, mix ...
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
FRESH RASPBERRY MUFFINS [RECIPE] | MUFFIN RECIPE - THE ...
Mix eggs, sugar, milk, oil and vanilla in a separate bowl, combining thoroughly. Add the wet ingredients to the dry ingredients, carefully mixing until just combined (be careful not to over-mix). Gently fold in raspberries until incorporated into the batter. Divide evenly into lined muffin tins. Bake for 10-12 min. or until lightly browned on top.
From thenourishedchild.com
From thenourishedchild.com
See details
RED RASPBERRY MUFFINS - RECIPE | COOKS.COM
Feb 23, 2014 · Mix the first 3 ingredients (butter, flour and brown sugar) together and set aside for the topping. Mix together by spoon the sugar, egg, milk and butter; stir in the flour and baking powder. Add raspberries. Fill muffin pans 2/3 full and sprinkle topping mixture on top. Bake at 375°F for 20 minutes.
From cooks.com
From cooks.com
See details
RASPBERRY LEMONADE MUFFINS RECIPE - THE BUSY BAKER
Aug 03, 2015 · Raspberry Lemonade Muffins are the perfect summer dessert because they’re fresh, sweet and light and they taste just like fresh raspberry lemonade. This easy muffins recipe will make the perfect addition to your next summer picnic! So, apparently I’m really into muffins lately, since this is the third muffin recipe I’ve posted in the...
From getsmil.com
From getsmil.com
See details
