PUMPKIN BREAD BOX MIX RECIPES

DOWNEAST MAINE PUMPKIN BREAD RECIPE | ALLRECIPES

Downeast Maine Pumpkin Bread Recipe | Allrecipes image

This pumpkin bread is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. It's easy to make and perfect for holiday gift giving!

Provided by Laurie Bennett

Categories Pumpkin Bread

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 2 loaves

Number Of Ingredients 12

Ingredients

1 (15 ounce) can pumpkin puree
4 eggs
1 cup vegetable oil
⅔ cup water
3 cups white sugar
3 ½ cups all-purpose flour
2 teaspoons baking soda
1 ½ teaspoons salt
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon ground cloves
¼ teaspoon ground ginger

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into the prepared pans.
Bake for about 50 minutes in the preheated oven. Loaves are done when toothpick inserted in center comes out clean.

Nutrition Facts : Calories 263.2 calories, CarbohydrateContent 40.6 g, CholesterolContent 31 mg, FatContent 10.3 g, FiberContent 1.1 g, ProteinContent 3.1 g, SaturatedFatContent 1.5 g, SodiumContent 305.4 mg, SugarContent 25.7 g

EASY PUMPKIN BREAD {WITH CAKE MIX} - CAKEWHIZ

Easy Pumpkin Bread {With Cake Mix} - CakeWhiz image

Quick and easy pumpkin bread recipe with maple glaze, homemade with simple ingredients. Starts off with cake mix. Perfect dessert for Fall and Thanksgiving parties!

Provided by Abeer

Categories Dessert

Total Time 65 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 10

Number Of Ingredients 6

Ingredients

2 Eggs (Large)
1 can Pumpkin puree (15 oz. can)
1 box Spice cake mix
1 tsp Pumpkin pie spice (Optional)
1/4 cup Maple syrup (Not pancake syrup!)
1 cup Powdered sugar

Steps:

In a large mixing bowl, mix together eggs and pumpkin puree until smooth.
Add cake mix and pumpkin pie spice and mix until just combined. Don't Over-mix.
Pour batter in a greased and floured loaf pan (Dimensions: 9x5).
Bake at 350 degrees for about 55 minutes or until an inserted toothpick in the center comes out clean.
Allow the bread to cool down at room temperature.
While the bread is cooling, prepare the maple glaze by mixing together maple syrup and powdered sugar in small bowl until smooth and glossy.
When the bread has cooled down completely, drizzle some maple glaze on top or you can pour it on top too.
Let the glaze set for a 5-10 minutes and then slice and enjoy!

Nutrition Facts : Calories 96 kcal, CarbohydrateContent 21 g, ProteinContent 2 g, FatContent 1 g, SaturatedFatContent 1 g, TransFatContent 1 g, CholesterolContent 33 mg, SodiumContent 16 mg, FiberContent 1 g, SugarContent 18 g, ServingSize 1 serving

More about "pumpkin bread box mix recipes"

EASY PUMPKIN BREAD {WITH CAKE MIX} - CAKEWHIZ

Quick and easy pumpkin bread recipe with maple glaze, homemade with simple ingredients. Starts off with cake mix. Perfect dessert for Fall and Thanksgiving parties!
From cakewhiz.com
Reviews 5
Total Time 65 minutes
Category Dessert
Cuisine American
Calories 96 kcal per serving

Let the glaze set for a 5-10 minutes and then slice and enjoy!

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EASY PUMPKIN BREAD {WITH CAKE MIX} - CAKEWHIZ

Let the glaze set for a 5-10 minutes and then slice and enjoy!

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