POWDERED CHAI LATTE MIX RECIPES
RUSSIAN TEA MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME
—Mary Ann Kosmas, Minneapolis, Minnesota
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 36 servings (4-1/2 cups mix)
Number Of Ingredients 6
Steps:
- Combine all ingredients; mix well. Store in an airtight container. To serve, add 2 tablespoons mix to 3/4 cup boiling water; stir.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
SLOW COOKER CHAI RECIPE | ALLRECIPES
Easy version of chai tea, using whole spices and sweetened condensed milk. To vary the flavor, try adding a bit of star anise, fennel, allspice, vanilla bean, or nutmeg. For a sweeter tea, stir in a bit of brown sugar.
Provided by Seneca Schurbon
Categories Indian Recipes
Total Time 8 hours 20 minutes
Prep Time 15 minutes
Cook Time 8 hours 5 minutes
Yield 16 servings
Number Of Ingredients 8
Steps:
- Pour water into the crock of a slow cooker. Stir in the ginger, cardamom pods, cloves, cinnamon sticks, and peppercorns. Turn to High; simmer for 8 hours.n
- Steep tea bags in the hot spiced water for 5 minutes. Strain tea into a clean container. Stir in sweetened condensed milk; serve hot.n
Nutrition Facts : Calories 89.5 calories, CarbohydrateContent 15.6 g, CholesterolContent 8.3 mg, FatContent 2.3 g, FiberContent 1.1 g, ProteinContent 2.2 g, SaturatedFatContent 1.4 g, SodiumContent 42 mg, SugarContent 13.4 g
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I've had this coffee mix for many years and actually found it in a cookbook from a craft show. My family enjoys it so much that when I make up a batch it disappears almost immediately.—Tammy Fleury, Escanaba, Michigan
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RUSSIAN TEA MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME
—Mary Ann Kosmas, Minneapolis, Minnesota
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Calories per serving
- Combine all ingredients; mix well. Store in an airtight container. To serve, add 2 tablespoons mix to 3/4 cup boiling water; stir.
See details
FRENCH VANILLA CAPPUCCINO MIX RECIPE: HOW TO MAKE IT
I've had this coffee mix for many years and actually found it in a cookbook from a craft show. My family enjoys it so much that when I make up a batch it disappears almost immediately.—Tammy Fleury, Escanaba, Michigan
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Calories 186 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Calories 186 calories per serving
- In a large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 2 months., Yield: 16 servings (4 cups total)., To prepare cappuccino: Place 1/4 cup mix in a coffee mug. Add 1 cup hot water; stir until combined. Top with whipped cream; sprinkle with baking cocoa.
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