POOR MANS POTATO SOUP RECIPES

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SLOW COOKER POOR MAN’S STEW - L ... - 100K-RECIPES



Slow Cooker Poor Man’s Stew - l ... - 100k-Recipes image

Poor Man’s Ground Beef Stew is a great “Crockpot dump”, and you can use any veggies you already have in your fridge

Provided by 100krecipes

Categories     Slow Cooker

Total Time 435 minutes

Prep Time 15 minutes

Cook Time 420 minutes

Yield 5

Number Of Ingredients 11

1 lb ground beef
1.5 lbs (about 3) potatoes diced large
3 carrots sliced
1 onion diced
1-2 garlic cloves minced
6 oz can tomato paste
2 cups water
1 tsp salt
¼ tsp pepper
1 tsp onion powder
1 tsp dried oregano

Steps:

  • Brown ground beef and drain. Set aside
  • Chop Potatoes, Onion, and Carrots.
  • In a separate bowl, whisk together tomato paste, salt, pepper, garlic, onion powder, and oregano.
  • Add all ingredients to crockpot then fill them with water or broth.. Mix well and cook on low for 7 hours. Remember, it’s like an oven, if you lift the cover your food will take longer to cook.
  • Serve and Enjoy! Tip: We love to eat with fresh bread (great for dipping)! It also tastes wonderful topped with shredded cheddar cheese!

Nutrition Facts : Calories 297 kcal, ServingSize 1 serving

SLOW COOKER POOR MAN’S STEW - L ... - 100K-RECIPES



Slow Cooker Poor Man’s Stew - l ... - 100k-Recipes image

Poor Man’s Ground Beef Stew is a great “Crockpot dump”, and you can use any veggies you already have in your fridge

Provided by 100krecipes

Categories     Slow Cooker

Total Time 435 minutes

Prep Time 15 minutes

Cook Time 420 minutes

Yield 5

Number Of Ingredients 11

1 lb ground beef
1.5 lbs (about 3) potatoes diced large
3 carrots sliced
1 onion diced
1-2 garlic cloves minced
6 oz can tomato paste
2 cups water
1 tsp salt
¼ tsp pepper
1 tsp onion powder
1 tsp dried oregano

Steps:

  • Brown ground beef and drain. Set aside
  • Chop Potatoes, Onion, and Carrots.
  • In a separate bowl, whisk together tomato paste, salt, pepper, garlic, onion powder, and oregano.
  • Add all ingredients to crockpot then fill them with water or broth.. Mix well and cook on low for 7 hours. Remember, it’s like an oven, if you lift the cover your food will take longer to cook.
  • Serve and Enjoy! Tip: We love to eat with fresh bread (great for dipping)! It also tastes wonderful topped with shredded cheddar cheese!

Nutrition Facts : Calories 297 kcal, ServingSize 1 serving

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