PIZZA HUT CHEESE BALLS CRUST RECIPES
PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it. Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 10 minutes0S
Prep Time 1 hours 5 minutes0S
Cook Time 1 hours 5 minutes0S
Number Of Ingredients 24
Nutrition Facts : Calories 390 calories
COPYCAT PIZZA HUT PAN PIZZA RECIPE - FOOD.COM
An easy recipe from a copycat site posted in response to a recipe request. Cooking time is approximate.
Total Time 2 hours 10 minutes
Prep Time 1 hours 45 minutes
Cook Time 25 minutes
Yield 3 Personal Pizzas, 3-6 serving(s)
Number Of Ingredients 16
Steps:
- Combine sauce ingredients and let sit for 1 hour.
- Put yeast, sugar, salt, and dry milk in a large bowl.
- Add water and stir to mix well.
- Let rest for two minutes.
- Add oil and stir again.
- Add flour and stir until dough forms and flour is absorbed.
- Turn out on to a flat floured surface and knead for about 10 minutes, adding more flour as needed, until elastic and no longer sticky.
- Divide dough into three balls.
- Put 3 ounces of oil in each of three 9-inch cake pans, making sure it is spread evenly.
- Using a rolling pin, roll out each dough ball to about a 9-inch circle.
- Place in cake pans.
- Spray the outer edge of dough with Pam and cover with a plate.
- Place in warm area and allow to rise for 1 to 1 1/2 hours.
- Preheat oven to 475°F.
- For each 9" pizza, spoon 1/3 cup sauce on dough and spread to within 1-inch of edge.
- Distribute 1 1/2 ounces shredded mozzarella cheese on sauce.
- Place toppings of your choice in this order: Pepperoni or ham, vegetables, meats (cooked ground sausage or beef) Top with 3 ounces mozzarella cheese.
- Cook until cheese is bubbling and outer crust is brown.
- Serve hot.
Nutrition Facts : Calories 1975.4, FatContent 130, SaturatedFatContent 32.5, CholesterolContent 121.7, SodiumContent 1798.4, CarbohydrateContent 145.9, FiberContent 6.7, SugarContent 14.7, ProteinContent 56.5
More about "pizza hut cheese balls crust recipes"
TOP SECRET RECIPES | PIZZA HUT TUSCANI CREAMY CHICKEN ...
Menu Description: “Grilled chicken breast strips and rotini pasta oven baked in a creamy Alfredo sauce with a layer of melted cheese.”
Pizza Hut announced its new pasta dishes in 2008 with an email campaign claiming the company was changing its name to “Pasta Hut.” The date was April 1st, and the blast was an April Fool’s publicity stunt that helped make the chain’s new Tuscani pastas one of the company’s most popular new product launches. Each of the three varieties of pasta are covered with cheese and baked until light brown on top. The Creamy Chicken Alfredo Pasta garnered the most hacking requests here, all pleading to know how to duplicate the delicious alfredo sauce. I burned through several pounds of pasta and many quarts of cream, but finally landed on this top secret formula. Now make this delicious dish in your own kitchen. No foolin'.
You might also like my recipes for Pizza Hut's Meaty Marinara Pasta and their famous creamy Italian salad dressing.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 1 hours 40 minutes0S
Calories 343 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 1 hours 40 minutes0S
Calories 343 calories per serving
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PAN PIZZA RECIPE - NYT COOKING - RECIPES AND COOKING ...
The pizza authority Anthony Falco, once czar of the oven at Roberta’s in Brooklyn and now (literally!) an international pizza consultant, grew up in Austin, Tex., eating his great-grandmother’s Sicilian grandma pies, which he liked a great deal, and personal pan pizzas from Pizza Hut, which he loved unreservedly. This recipe, he told me in 2018, pays homage to that buttery, high-lofted pie, with a crisp bottom crust, a slightly sweet sauce and an enormous amount of cheese. Slices of pepperoni make a beautiful topping, cupping in the heat of the oven and drizzling crimson oil across the edges of the pie. The dough takes a long time to proof and the recipe delivers a lot of it, so making the recipe is a great excuse for planning a pizza party. Cast-iron pans are best for the baking, but square or rectangular baking pans with high sides will do nicely in a pinch.
From cooking.nytimes.com
Reviews 4
Total Time 21 hours 30 minutes
Cuisine italian
From cooking.nytimes.com
Reviews 4
Total Time 21 hours 30 minutes
Cuisine italian
- Place the pizzas onto the middle rack of the oven on a large baking sheet or sheets to capture spills, then cook for 15 minutes or so. Use an offset spatula to lift the pizza and check the bottoms. The pizza is done when the crust is golden and the cheese is melted and starting to brown on top, approximately 20 to 25 minutes.
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MARGHERITA PIZZA RECIPE - THE ONLY AUTHENTIC ITALIAN RECIPE
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From ruokaonvalmis.com
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Reviews 5
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MARGHERITA PIZZA RECIPE - THE ONLY AUTHENTIC ITALIAN RECIPE
This is the Queen's pizza. The dough used requires 20 hours of leavening. The taste will amaze you, it's a promise.
From ruokaonvalmis.com
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From ruokaonvalmis.com
Reviews 5
Total Time 1250 minutes
Category Main Course
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COPYCAT PIZZA HUT ORIGINAL PAN PIZZA RECIPE - CDKITCHEN
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7 DISCONTINUED PIZZA HUT FOODS - EAT THIS NOT THAT
Sep 10, 2020 · This monstrosity was kind of like the Big Mac of pizza. There were the crust and all of the standard pizza toppings—which sat on top of a second crust, complete with a cheese layer in between. We'll admit, it's better for everyone's health that this pizza is no longer on the Pizza Hut …
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made this with both beer dough and with apple juice. both turned out perfect for my pizza's (philly steak and cheese. made with deli thick sliced roast beef, american white cheese,provolone, motz cheese and some havarti cheese, green pepper,onions and mushrooms. , veggie pizza …
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May 01, 2020 · Spread pizza crust with Instant Pizza Sauce – recipe here. How to make homemade pizza – 3 easy steps. Make dough & Rise 1 – make the dough, Rise #1 for 1 – 2 hours; Balls & Rise 2 – form 3 balls, then do Rise #2 for 1 hour; Top & bake – Stretch out to make pizza crust…
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THE BEST HOMEMADE PIZZA DOUGH RECIPE - TASTE AND TELL
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PIZZA DOUGH RECIPE – BEST EVER HOMEMADE ... - RECIPETIN EATS
May 01, 2020 · Spread pizza crust with Instant Pizza Sauce – recipe here. How to make homemade pizza – 3 easy steps. Make dough & Rise 1 – make the dough, Rise #1 for 1 – 2 hours; Balls & Rise 2 – form 3 balls, then do Rise #2 for 1 hour; Top & bake – Stretch out to make pizza crust…
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THE BEST HOMEMADE PIZZA DOUGH RECIPE - TASTE AND TELL
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FOOLPROOF PAN PIZZA RECIPE - SERIOUS EATS
Apr 26, 2021 · That perfect pan pizza had an open, airy, chewy crumb in the center that slowly transformed into a crisp, golden-brown, fried crust at the very bottom (from a heavy duty cast iron pan) and a soft, thin, doughy layer at the top, right at the crust-sauce interface.It was thick and robust enough to support a heavy load of toppings, though even a plain cheese …
From seriouseats.com
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QUICK BASIC PIZZA DOUGH RECIPE - MARTHA STEWART
Yummy pizza dough. I use the bread hook in my Kitchen Aide mixer to mix & knead this dough. This recipe makes 2 large, thin crust pizzas. I make 1 pizza the day I mix the dough & save the other dough for a pizza …
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THE PIZZA LAB: FOOLPROOF PAN PIZZA - SERIOUS EATS
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LAZY PIZZA DOUGH + FAVORITE MARGHERITA PIZZA – SMITTEN KITC…
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Made pizza dough, added a bit of oil and sprinkled this over the oil. I added the rest of the mixture to a half tub of cottage cheese and put it over the initial “layer.” Added mozzarella, parmesan, and provolone cheese, baked, and MMMMMMMMmmmmmboy! Cheese pizza …
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Aug 31, 2016 · Spread an even layer of pizza sauce over the pizza, leaving about ¾”-1″ of dough around edges for the crust. Top with the grated parmesan cheese, then the mozzarella. Place the pepperoni slices on then bake for 12-15 minutes or until the crust …
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From frugalsos.com
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LIST OF ITALIAN DISHES - WIKIPEDIA
Pizza ai funghi e salsiccia – pizza with mushroom and sausage or boscaiola, with mozzarella, mushrooms and sausages, with or without tomato Pizza al taglio – ( Italian for pizza by the slice — literally "by the cut") [12] is a variety of pizza …
From en.m.wikipedia.org
From en.m.wikipedia.org
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HOMEMADE GARLIC BREAD SEASONING - OUR BEST BITES
Made pizza dough, added a bit of oil and sprinkled this over the oil. I added the rest of the mixture to a half tub of cottage cheese and put it over the initial “layer.” Added mozzarella, parmesan, and provolone cheese, baked, and MMMMMMMMmmmmmboy! Cheese pizza …
From ourbestbites.com
From ourbestbites.com
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FOOD NOSTALGIA: 40 POPULAR 80'S RECIPES - FRUGAL SOS
Aug 31, 2016 · Spread an even layer of pizza sauce over the pizza, leaving about ¾”-1″ of dough around edges for the crust. Top with the grated parmesan cheese, then the mozzarella. Place the pepperoni slices on then bake for 12-15 minutes or until the crust …
From frugalsos.com
From frugalsos.com
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LIST OF ITALIAN DISHES - WIKIPEDIA
Pizza ai funghi e salsiccia – pizza with mushroom and sausage or boscaiola, with mozzarella, mushrooms and sausages, with or without tomato Pizza al taglio – ( Italian for pizza by the slice — literally "by the cut") [12] is a variety of pizza …
From en.m.wikipedia.org
From en.m.wikipedia.org
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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
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