PEAR AND WALNUT SALAD BLUE CHEESE RECIPES

Name: Pear & Walnut Salad With Blue Cheese
Prep time: 15 min
Yield: 4 servings
Ingredients: 2 tablespoons olive or vegetable oil; 1 tablespoon red wine vinegar; 1 teaspoon Dijon-style mustard; 1/4 teaspoon coarsely ground pepper; 2 medium pears, sliced 1/4 inch; 2 tablespoons crumbled blue cheese; 2 tablespoons chopped fresh parsley; 2 tablespoons coarsely chopped walnuts

PEAR & WALNUT SALAD WITH BLUE CHEESE RECIPE | LAND O’LAKES

Pear & Walnut Salad With Blue Cheese Recipe | Land O’Lakes image

Select ripe pears to make this salad tossed with walnuts and blue cheese.

Provided by Land O'Lakes

Categories Salad Blue Cheese Pear Walnut Nut Fruit Cheese Dairy Side Dish

Total Time 0 minutes

Prep Time 15 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

2 tablespoons olive or vegetable oil
1 tablespoon red wine vinegar
1 teaspoon Dijon-style mustard
1/4 teaspoon coarsely ground pepper
2 medium pears, sliced 1/4 inch
2 tablespoons crumbled blue cheese
2 tablespoons chopped fresh parsley
2 tablespoons coarsely chopped walnuts

Steps:

Stir together oil, vinegar, mustard and pepper in medium bowl.
Add all remaining ingredients; toss to coat.

Nutrition Facts : Calories 150 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent <5 milligrams, SodiumContent 100 milligrams, CarbohydrateContent 14 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 2 grams

PEAR-WALNUT SALAD WITH ARTISAN BLEU CHEESE RECIPE - FOOD.COM

Pear-Walnut Salad With Artisan Bleu Cheese Recipe - Food.com image

I used mixed greens, pears, honey and bleu cheese-all from Oregon sources in this salad. For alternate versions, try two different varieties of pears. For example, I tested Forelle and Anjou pears. Rogue Creamery artisan cheesemaker supplied the bleu cheese (in particular their Smokey Blue), too. A light dressing tops it off. From a local source. Makes 6 small dinner salads. A perfect salad for a brunch or light meal. Happy 2009!

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

6 cups assorted greens
2 medium pears, thinly sliced (any variety, read intro)
1/4 cup chopped walnuts, toasted
1/2 cup artisan blue cheese
2 tablespoons honey (soften the honey if necessary to make it easier to whisk) or 2 tablespoons agave nectar (soften the honey if necessary to make it easier to whisk)
2 teaspoons fresh lemon juice
salt, to taste
cracked black pepper, to taste

Steps:

In a salad bowl, lightly toss the greens with the pears.
In a small non-reactive bowl, combine the honey and lemon juice. Whisk with the salt and pepper, to taste.
Pour the dressing over the the greens and pears and toss <<gently>>.
Arrange the salad on six individual salad plates.
Garnish with the walnuts and bleu cheese.
Easy!

Nutrition Facts : Calories 127.7, FatContent 6.5, SaturatedFatContent 2.4, CholesterolContent 8.4, SodiumContent 157.9, CarbohydrateContent 16, FiberContent 2.2, SugarContent 11.8, ProteinContent 3.4

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