PEANUT BUTTER LOG CANDY RECIPE RECIPES

PEANUT BUTTER POTATO CANDY RECIPE | ALLRECIPES

Peanut Butter Potato Candy Recipe | Allrecipes image

This candy is super easy to make and the ingredients are ones that most people usually have readily available in the house.

Provided by Brandi Rose

Categories Irish Recipes

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Yield 20 servings

Number Of Ingredients 7

Ingredients

¼ cup mashed potatoes
2 tablespoons milk
1 teaspoon vanilla extract
1 pinch salt
1 (16 ounce) package confectioners' sugar
1 tablespoon confectioners' sugar for dusting, or as needed
⅓ cup peanut butter, or as needed

Steps:

Combine mashed potatoes, milk, vanilla extract, and salt in a bowl.
Stir confectioners' sugar into potato mixture until a dough consistency is reached. Refrigerate dough until chilled, about 1 hour.
Sprinkle confectioners' sugar on a cutting board or waxed paper.
Roll dough into a large rectangular shape on prepared surface.
Spread enough peanut butter on top layer of dough to cover.
Roll dough into a jelly roll shape; refrigerate roll for 1 hour. Slice dough into pinwheels to serve.

Nutrition Facts : Calories 116.7 calories, CarbohydrateContent 24 g, CholesterolContent 0.1 mg, FatContent 2.2 g, FiberContent 0.3 g, ProteinContent 1.2 g, SaturatedFatContent 0.5 g, SodiumContent 20.7 mg, SugarContent 22.8 g

PEANUT BUTTER CANDY RECIPE: HOW TO MAKE IT

Peanut Butter Candy Recipe: How to Make It image

During the holidays, I make a lot of candy for friends, and this simple recipe seems to be a favorite. The white chocolate and chunky peanut butter make a perfect blend. —Deloris Morrow, Lake City, Iowa

Provided by Taste of Home

Categories Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 16 pieces

Number Of Ingredients 3

Ingredients

1/2 teaspoon butter
1-1/4 pounds white candy coating, coarsely chopped
1-1/2 cups chunky peanut butter

Steps:

Line a 9-in. square pan with foil; butter the foil with 1/2 teaspoon butter and set aside. , In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter until melted. Transfer to prepared pan. Cool to room temperature. Cut into squares.

Nutrition Facts : Calories 331 calories, FatContent 22g fat (11g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 118mg sodium, CarbohydrateContent 30g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

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