EGG-FREE LOW-FAT OATMEAL COOKIES RECIPE | ALLRECIPES
Delicious and moist, applesauce oatmeal cookies.
Provided by LLUCY
Categories Oatmeal Raisin Cookies
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F ( 175 degrees C ). Grease a cookie sheet.
- In a medium bowl, stir together the brown sugar, white sugar, and applesauce. Sift together the flour, baking powder, salt, and cinnamon; stir into the applesauce mixture. Add the rolled oats, raisins and chopped nuts (if desired); stir until combined.
- Drop by rounded teaspoonfuls onto the prepared cookie sheet. Bake for 10 minutes in the preheated oven. Allow cookies to cool slightly before removing from the baking sheet.
Nutrition Facts : Calories 77 calories, CarbohydrateContent 14.3 g, FatContent 1.9 g, FiberContent 0.9 g, ProteinContent 1.5 g, SaturatedFatContent 0.2 g, SodiumContent 70.3 mg, SugarContent 7 g
BAKED GLUTEN-FREE MEATBALLS RECIPE WITH OATMEAL – MELANI…
These baked meatballs are gluten-free and taste delicious! They are using healthy oatmeal instead of bread crumbs! You can make these meatballs with ground beef or turkey, they are so tender and juicy!
Provided by MelanieCooks.com
Categories Main Dish
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4
Number Of Ingredients 6
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- Preheat the oven to 375F. Line a baking sheet with parchment paper.
- Mix ground meat, onion, quick oats, egg, salt and pepper in a bowl.
- Take the meat mixture by a heaping tablespoon, roll into balls and put the meatballs on the baking sheet in a single layer, so they are not touching.
- Put the meatballs in the oven and bake for 25 minutes.
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