NATURE VALLEY PROTEIN BARS NUTRITION FACTS RECIPES

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EASY COOKIE ICING RECIPE - TABLESPOON.COM



Easy Cookie Icing Recipe - Tablespoon.com image

If you’ve been looking for a simple but foolproof homemade icing, congrats—you’ve found it! The perfect not-too-thin, not-too-thick topping for your treats is as simple as stirring up a little sugar, milk, vanilla plus a touch of food coloring (if you’re fancy). Break out the cookie cutters and sprinkles! This year, cookie decorating is fun and easy.

Provided by TBSP Kitchens

Total Time 30 minutes

Prep Time 5 minutes

Yield 72

Number Of Ingredients 4

1 cup powdered sugar
2-3 tablespoons milk
1 teaspoon vanilla
Betty Crocker™ food coloring sets or other decors

Steps:

  • Combine all ingredients. Stir until smooth.

Nutrition Facts : Calories 5 , CarbohydrateContent 2 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 0 mg, SugarContent 2 g, TransFatContent 0 g

SIMPLE MICROWAVED ASPARAGUS RECIPE - TABLESPOON.COM



Simple Microwaved Asparagus Recipe - Tablespoon.com image

Didn’t think you could love asparagus any more than you already do? Think again! The veggie superstar of spring is about to get even easier to make. A quick step, five minutes and the microwave are all you need to get a side on the table in a snap.

Provided by TBSP Susan

Total Time 9 minutes

Prep Time 5 minutes

Yield 8

Number Of Ingredients 2

8 fresh asparagus spears
(salt and pepper or other seasonings as desired)

Steps:

  • Cut or snap woody ends from spears. Wash spears with cool water. Do not dry.
  • Place spears in a single layer in a glass microwave-safe baking dish, allowing room between spears. Cover dish with plastic wrap, opening one corner slightly for steam to vent.
  • Microwave on high for four minutes. Test doneness with fork.
  • Season as desired with salt and pepper or other seasonings (garlic salt is good), butter or sauce. Serve immediately.

Nutrition Facts : Calories 0 , CarbohydrateContent 0 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 0 mg, SugarContent 0 g, TransFatContent 0 g

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EASY COOKIE ICING RECIPE - TABLESPOON.COM
If you’ve been looking for a simple but foolproof homemade icing, congrats—you’ve found it! The perfect not-too-thin, not-too-thick topping for your treats is as simple as stirring up a little sugar, milk, vanilla plus a touch of food coloring (if you’re fancy). Break out the cookie cutters and sprinkles! This year, cookie decorating is fun and easy.
From tablespoon.com
Total Time 30 minutes
Calories 5 per serving
  • Combine all ingredients. Stir until smooth.
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From tablespoon.com
Total Time 20 minutes
Cuisine Italian
Calories 531.4 per serving
  • PARMESAN CLOUDS: To make the Parmesan clouds to accompany the pasta, preheat your oven to 350°F. Then, on a baking sheet lined with a Silpat or parchment paper, place about 2 tablespoons of shredded Parmesan cheese in a flat circle. You can use a cookie cutter to help you shape the circles, if desired. Bake for 4-5 minutes until the cheese is melted and the edges just begin to brown, then remove and let sit for at least 2 minutes. Peel off and serve.
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COPYCAT NATURE VALLEY™ OATS 'N HONEY BARS RECIPE ...
Ever wonder how Nature Valley™ Oats ‘n Honey bars are made? See for yourself with this DIY-version of the classic granola bar that’s packed with simple, wholesome ingredients.
From bettycrocker.com
Reviews 4
Total Time 35 minutes
Calories 220 per serving
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OOEY GOOEY BUTTER CAKE BARS RECIPE - TABLESPOON.COM
The name doesn’t lie! Our nod to the famous St. Louis dessert starts with a vanilla butter cake base topped with a gooey cream cheese layer that’s too good to resist. Waiting for these to cool completely before cutting them into pieces is one of the hardest things you’ll ever do—they smell amazing right out of the oven—but take one bite and you’ll know they're worth the wait. (Tip: for just the right amount of “gooey,” make sure to use a 9x9-inch pan and not an 8x8.)
From tablespoon.com
Total Time 50 minutes
Calories 298.4 per serving
  • Cool COMPLETELY before slicing into bars and serving.
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PEANUT BUTTER GLAZE RECIPE - TABLESPOON.COM
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From tablespoon.com
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Calories 110 per serving
  • Continue mixing at medium speed 1-2 minutes more, until mixture is smooth and desired texture is achieved.
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PEANUT BUTTER CRUNCHY GRANOLA BARS - NATURE VALLEY
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