HAM AND PINEAPPLE DINNER RECIPE | ALLRECIPES
A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.
Provided by MELISSA00
Categories Brown Sugar Ham
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet over medium heat. Saute the ham, onions and pineapple chunks in the butter for about 5 minutes.
- In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.
Nutrition Facts : Calories 322.9 calories, CarbohydrateContent 32.3 g, CholesterolContent 65.1 mg, FatContent 12.6 g, FiberContent 0.9 g, ProteinContent 20 g, SaturatedFatContent 5.9 g, SodiumContent 1258.8 mg, SugarContent 24.5 g
BROWN SUGAR HAM STEAK RECIPE | ALLRECIPES
Sweet ham steak recipe. Pairs great with roasted potatoes and green beans.
Provided by CassieB
Categories Brown Sugar Ham
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 3
Steps:
- Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. Drain and remove ham.
- Heat butter in the same skillet until melted; stir in brown sugar. Return ham to skillet and cook over medium-low heat until heated through and brown sugar is dissolved, turning steak often, about 10 minutes.
Nutrition Facts : Calories 521.3 calories, CarbohydrateContent 33.3 g, CholesterolContent 127.2 mg, FatContent 33.6 g, ProteinContent 22.4 g, SaturatedFatContent 19.9 g, SodiumContent 1647.9 mg, SugarContent 32.9 g
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HAM AND PINEAPPLE DINNER RECIPE | ALLRECIPES
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Reviews 4.5
Total Time 35 minutes
Category Brown Sugar Ham
Calories 322.9 calories per serving
- In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.
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