MINI PITA BREAD RECIPES

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MINI PITA BREAD RECIPE BY NEHA - COOKEATSHARE



mini pita bread Recipe by neha - CookEatShare image

Mini pita bread....

Provided by neha mathur

Total Time 185 minutes

Prep Time 180 minutes

Cook Time 5 minutes

Number Of Ingredients 6

Whole Wheat flour- 1 cup
All purpose flour- 1 cup
Salt-12 tsp
Warm water-34 cup
Active dry yeast-14 tsp
Olive oil-1 tbsp

Steps:

  • Place all the ingredients in a bowl and knead to form a soft dough Knead the dough for 5-6 mins Cover and keep for 2 hours Divide the dough into 15 equal sized balls and allow the balls to rest for 30 minutes Pre heat the oven to 450 degrees Dust and roll each ball to a 5 inch circle Bake for 5 mins at 450 degree

Nutrition Facts : ServingSize 70 g, Calories 72, FatContent 1.24 g, TransFatContent 0.0 g, SaturatedFatContent 0.18 g, CholesterolContent 0 g, SodiumContent 169 g, CarbohydrateContent 13.22 g, FiberContent 1.4 g, SugarContent 0.06 g, ProteinContent 2.29 g

PITA POCKET BREAD (BREAD MACHINE) RECIPE - FOOD.COM



Pita Pocket Bread (Bread Machine) Recipe - Food.com image

So easy to make your own pita pockets, and even EASIER to do it in the bread machine! Kids love these for car trips or picnics; can't help but feel adventurous with one of these in the lunch box! NOTE: If you don't have a bread machine, you can STILL make this recipe...see DIRECTIONS at the bottom. COOKING TIME includes rising time

Total Time 1 hours 23 minutes

Prep Time 3 minutes

Cook Time 1 hours 20 minutes

Yield 10 pockets, 10 serving(s)

Number Of Ingredients 7

1 1/3 cups warm water
2 tablespoons olive oil
1 tablespoon sugar
1 1/4 teaspoons salt
2 cups white flour
1 1/3 cups whole wheat flour
2 1/2 teaspoons yeast

Steps:

  • Place the above ingredients into the bread machine according to owner's manual specifications (mine does wet ingredients first).
  • Program for DOUGH or MANUAL.
  • After the program is completed, divide dough into 10 equal pieces; shape each into a smooth ball; place five on each baking sheet.
  • Let rise for 20 minutes while oven preheats to 500; flatten puffy balls gently into a 6-inch disk.
  • Bake for five minutes (tops will be puffed and beginning to brown).
  • Cut each circle in half to form two pockets.
  • Fill with your favorite sandwich fixin's: ham, turkey, chicken salad, lettuce, sprouts, cheese and grapes.
  • TRADITIONAL BREAD-MAKING: In a mixing bowl, mix water, sugar and yeast; allow to foam for 3-5 minutes; add oil and salt, mixing well; mix white & wholewheat flours together in a separate bowl, then add to liquids, mixing until well-blended. Place dough-ball in a well-greased bowl, allow to rise in a warm spot until doubled in volume. Continue from Step #3 above.

Nutrition Facts : Calories 176.9, FatContent 3.3, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 293.2, CarbohydrateContent 32.3, FiberContent 2.8, SugarContent 1.4, ProteinContent 5.2

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PITA POCKET BREAD (BREAD MACHINE) RECIPE - FOOD.COM
pita pocket bread (bread machine) recipe - food.com image
So easy to make your own pita pockets, and even EASIER to do it in the bread machine! Kids love these for car trips or picnics; can't help but feel adventurous with one of these in the lunch box! NOTE: If you don't have a bread machine, you can STILL make this recipe...see DIRECTIONS at the bottom. COOKING TIME includes rising time
From food.com
Reviews 5.0
Total Time 1 hours 23 minutes
Calories 176.9 per serving
  • TRADITIONAL BREAD-MAKING: In a mixing bowl, mix water, sugar and yeast; allow to foam for 3-5 minutes; add oil and salt, mixing well; mix white & wholewheat flours together in a separate bowl, then add to liquids, mixing until well-blended. Place dough-ball in a well-greased bowl, allow to rise in a warm spot until doubled in volume. Continue from Step #3 above.
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