MELTED BUTTER CHOCOLATE CHIP COOKIES RECIPES
CHEF JOHN'S CHOCOLATE CHIP COOKIES | ALLRECIPES
Crispy around the edges, chewy and chocolaty in the middle, and thin, oh so thin. My 'secret' formula has been adapted from Alton Brown's famous, 'The Thin' recipe, and is fairly foolproof. The only real variable is the baking time, since we all scoop slightly different amounts. And yes, of course you can add nuts to yours!
Provided by Chef John
Categories Drop Cookies
Total Time 2 hours 27 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 32 cookies
Number Of Ingredients 10
Steps:
- Whisk flour, salt, and baking soda together in a bowl. In a separate bowl, cream the butter, white sugar, and brown sugar together until mixture is light and fluffy, 3 to 4 minutes. Add the egg, milk, and vanilla extract. Whisk liquids together in small areas around the bowl, then all together to avoid separation.
- Pour dry ingredients into the wet ingredients; stir until flour is thoroughly mixed in. Stir in the chocolate chips.
- Transfer dough to a resealable plastic bag. Refrigerate until dough is firm, at least 2 hours.
- Preheat oven to 375 degrees F (190 degrees C). Line baking sheet with parchment paper.
- Scoop out rounded tablespoons of dough and place on prepared baking sheet, leaving 4 inches of space between cookies (about 8 per sheet). Bake in preheated oven until cookies are golden brown, about 12 minutes. Slide parchment and cookies onto a cooling rack for a few minutes. Remove parchment and finish cooling the cookies on the rack.
Nutrition Facts : Calories 347.2 calories, CarbohydrateContent 46.1 g, CholesterolContent 42.3 mg, FatContent 18.3 g, FiberContent 1.7 g, ProteinContent 3.3 g, SaturatedFatContent 11.2 g, SodiumContent 240 mg, SugarContent 30.8 g
CHOCOLATE CHIP BUTTER COOKIES RECIPE: HOW TO MAKE IT
At the downtown Chicago law firm where I work, we often bring in goodies for special occasions. When co-workers hear I've baked these melt-in-your-mouth cookies, they make a special trip to my floor to sample them. Best of all, these crisp, buttery treats can be made in no time. —Janis Gruca, Mokena, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield about 4 dozen.
Number Of Ingredients 6
Steps:
- Melt butter in a microwave; stir in vanilla. Cool completely. In a large bowl, combine flour and confectioners' sugar; stir in butter mixture and chocolate chips (mixture will be crumbly). , Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets; flatten slightly. Bake at 375° for 12 minutes or until edges begin to brown. Cool on wire racks. Dip or drizzle with chocolate if desired.
Nutrition Facts : Calories 158 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 78mg sodium, CarbohydrateContent 17g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
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From crazyforcrust.com
From crazyforcrust.com
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From familycookierecipes.com
From familycookierecipes.com
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From dearcrissy.com
From dearcrissy.com
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From eatingwell.com
From eatingwell.com
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From prettysimplesweet.com
From prettysimplesweet.com
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THE WORST CHOCOLATE CHIP COOKIES - SUGAR SPUN RUN
Mar 28, 2020 · I can only assume something must have gone horribly wrong to bring you here today. Amidst a cherry-picked Pinterest Sea of “perfect chocolate chip cookies” a Google Forest of “best ever chocolate chip cookies”, and dog-eared cookbooks of “award-winning” and family favorite recipes, you have somehow found yourself here, face-to-cookie with the “worst” chocolate chip cookies.
From sugarspunrun.com
From sugarspunrun.com
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CHEWY CHOCOLATE PEANUT BUTTER CHIP COOKIES - ALLRECIPES
Wish i had read the reviews before hand. I thought it was strange that the recipe called for melted butter but i followed recipe and melted the butter. NEVER melt butter for cookie recipes. It will cause your cookies to bake up very flat. Leave butter …
From allrecipes.com
From allrecipes.com
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BROWN BUTTER CHOCOLATE CHIP COOKIES - SALLY'S BAKING ADDICTI…
Jan 14, 2022 · Chilling is Crucial for Brown Butter Chocolate Chip Cookies. Chill browned butter: After browning the butter, chill it in the refrigerator. Chilling the brown butter will solidify it. Once chilled into a solid mass, cream it with the sugars just as if you were creaming softened butter.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHOCOLATE CHIP COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
Melt the butter and let it cool a bit. Put the brown and white sugars into a bowl, pour the slightly cooled, melted butter over them and beat together. Beat in the vanilla, the cold egg and cold egg yolk until your mixture is light and creamy. Slowly mix in the flour and bicarb until just blended, then fold in the chocolate …
From nigella.com
From nigella.com
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JOY'S BROWN BUTTER CHOCOLATE CHIP COOKIES WITH PECANS ...
Once the crackling stops, keep a close eye on the melted butter, continuing to swirl the pan at intervals. The butter will become fragrant, and brown bits will form in the bottom. Once the bits are amber brown (about 2 1/2 to 3 minutes or so after the sizzling stops), remove the butter …
From kingarthurbaking.com
From kingarthurbaking.com
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THE ULTIMATE GUIDE TO CHOCOLATE CHIP COOKIES
Jul 22, 2013 · I used 3/4 cup granulated sugar in this recipe which produced flat, white, chewy, and slightly crunchy cookies but with little flavor. Since baking soda (called for in the control recipe) requires an acid (such as brown sugar) to react, these cookies fell very flat as you can see by the way the chocolate …
From handletheheat.com
From handletheheat.com
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TOFFEE CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
these cookies are really good, probably one of the better cookie recipes ive tried. im only rating 4 stars however, because the recipe calls for too many chocolate chips and is somewhat greasy. next time i think i will use 3/4 cup butter and 1/4 shortening, and reduce the chocolate …
From allrecipes.com
From allrecipes.com
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HEALTHY CHOCOLATE CHIP COOKIE RECIPES | EATINGWELL
Kids and adults alike will love this easy peanut butter chocolate chip cookie recipe, which--unlike most cookie recipes--doesn't call for flour. These gluten-free peanut butter chocolate chip cookies …
From eatingwell.com
From eatingwell.com
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GLUTEN-FREE OATMEAL CHOCOLATE CHIP COOKIES | MINIMALIST ...
Dec 07, 2020 · If you’re into cookies, be sure to check out our 5-Ingredient Vegan Gluten Free Cookies, Almond Butter No-Bake Cookies, Coconut No-Bake Cookies, Soft & Chewy Gluten-Free Chocolate Chip Cookies, and Vegan GF Peanut Butter Cup Cookies…
From minimalistbaker.com
From minimalistbaker.com
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PERFECT CHOCOLATE CHIP COOKIES - SPEND WITH PENNIES
Ingredients. Flour – Use all purpose flour in this recipe. be sure to measure it by spooning it into the measuring cup and leveling it.Do not scoop the flour with the measuring cup or it will pack too much in the cup causing a dry dough. Melted butter – Melted butter makes cookies chewier (and gives them a much better flavor, as the melted butter …
From spendwithpennies.com
From spendwithpennies.com
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THIN AND CRISPY CHOCOLATE CHIP COOKIES - SIMPLY RECIPES
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From simplyrecipes.com
From simplyrecipes.com
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CHOCOLATE CHIP COOKIES (SOFT!) | RECIPETIN EATS
Jun 02, 2017 · A terrific chocolate chip cookie recipe that is dangerously easy and makes soft, buttery cookies! No creaming butter, no beater required, no refrigeration, no rolling dough into balls and these are not too sweet. The hardest part is waiting for the cookies …
From recipetineats.com
From recipetineats.com
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THE WORST CHOCOLATE CHIP COOKIES - SUGAR SPUN RUN
Mar 28, 2020 · I can only assume something must have gone horribly wrong to bring you here today. Amidst a cherry-picked Pinterest Sea of “perfect chocolate chip cookies” a Google Forest of “best ever chocolate chip cookies”, and dog-eared cookbooks of “award-winning” and family favorite recipes, you have somehow found yourself here, face-to-cookie with the “worst” chocolate chip cookies.
From sugarspunrun.com
From sugarspunrun.com
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