MEAT OMELETTE RECIPE RECIPES

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MEAT LOVER'S OMELET RECIPE - FOOD.COM - RECIPES, FOOD ...



Meat Lover's Omelet Recipe - Food.com - Recipes, Food ... image

Make and share this Meat Lover's Omelet recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1-2 serving(s)

Number Of Ingredients 7

4 large eggs
1/4 teaspoon fresh ground black pepper
1 tablespoon butter
1/2 cup sharp cheddar cheese, shredded
3 slices bacon, cooked and crumbled
1/4 cup sausage, cooked and crumbled
1/4 cup ham, cooked and chopped

Steps:

  • In small bowl, combine eggs and pepper, whisking to beat well.
  • In a 10-inch nonstick skillet, melt butter over medium heat, rotating pan to coat bottom.
  • Add egg mixture.
  • As eggs begin to cook, gently lift edges with a spatula and tilt pan so uncooked portion flows underneath.
  • Cook for 3-4 minutes, or until just set.
  • Sprinkle cheese, bacon, sausage and ham evenly onto half of omelet.
  • Fold omelet in half.
  • Cook for 1 minute, or until cheese is melted.
  • Serve immediately.

Nutrition Facts : Calories 959.9, FatContent 78.4, SaturatedFatContent 35.3, CholesterolContent 901.3, SodiumContent 1983.9, CarbohydrateContent 4.1, FiberContent 0.1, SugarContent 1.1, ProteinContent 56.8

OMELET MEAT RECIPE - SIMPLE CHINESE FOOD



Omelet Meat recipe - Simple Chinese Food image

Provided by gary

Total Time 15 minutes

Yield 3

Number Of Ingredients 1

Steps:

  • Mix the minced meat with scallion, ginger, garlic and some salt and chicken essence
  • Each egg is beaten in a pan and spread out into a thin omelet. A total of 4 omelets
  • Spread a layer of minced meat on each quiche
  • Roll up the omelet, put it on a plate, and steam for 15 minutes

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