MEAT CUPCAKE RECIPES

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CUPCAKES RECIPE - FOOD.COM



Cupcakes Recipe - Food.com image

April Fools Day prank to play on all those practical jokers! These are really meatloaves frosted with colorful mashed potatoes!!! Disguised as cupcakes of course :wink: :wink: From a kid friendly web site.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 12 cupcakes

Number Of Ingredients 9

1 lb lean ground beef
1/2 cup seasoned bread crumbs
1 cup grated monterey jack cheese
3 tablespoons ketchup
1 egg
1/2 teaspoon celery salt
1/4 teaspoon pepper
3 cups mashed potatoes, prepared
food coloring

Steps:

  • Preheat oven to 375 degrees.
  • Line 12 muffin tin cups with foil bake cups.
  • In a large bowl, mix together all of the meat loaf ingredients until well combined. Divide the mixture evenly among the lined cups (the liners should be about three quarters full).
  • Place the filled muffin tins on a cookie sheet and bake the cupcakes for about 15 minutes or until cooked through.
  • Divide the mashed potatoes among three small bowls and stir a few drops of food coloring into each batch to create blue, yellow, and pink pastel frostings.
  • Spread a generous dollop on each cupcake.

Nutrition Facts : Calories 174.1, FatContent 7.6, SaturatedFatContent 3.7, CholesterolContent 49.5, SodiumContent 369.6, CarbohydrateContent 13.7, FiberContent 1.1, SugarContent 2, ProteinContent 12.2

CUPCAKE RECIPES | BBC GOOD FOOD



Cupcake recipes | BBC Good Food image

Go cupcake crazy and make all kinds of cute miniature bakes with fabulous frosting. We've got classic chocolate, quirky unicorn, lemon meringue and more...

Provided by Good Food team

Number Of Ingredients 1

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