PARMESAN CHICKEN RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories main-dish
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 16
Steps:
- Pound the chicken breasts until they are 1/4-inch thick. You can use either a meat mallet or a rolling pin.
- Combine the flour, salt, and pepper on a dinner plate. On a second plate, beat the eggs with 1 tablespoon of water. On a third plate, combine the bread crumbs and 1/2 cup grated Parmesan. Coat the chicken breasts on both sides with the flour mixture, then dip both sides into the egg mixture and dredge both sides in the bread-crumb mixture, pressing lightly.
- Heat 1 tablespoon of butter and 1 tablespoon of olive oil in a large saute pan and cook 2 or 3 chicken breasts on medium-low heat for 2 to 3 minutes on each side, until cooked through. Add more butter and oil and cook the rest of the chicken breasts. Toss the salad greens with Lemon Vinaigrette. Place a mound of salad on each hot chicken breast. Serve with extra grated Parmesan.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
PARMESAN CHICKEN RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories main-dish
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 16
Steps:
- Pound the chicken breasts until they are 1/4-inch thick. You can use either a meat mallet or a rolling pin.
- Combine the flour, salt, and pepper on a dinner plate. On a second plate, beat the eggs with 1 tablespoon of water. On a third plate, combine the bread crumbs and 1/2 cup grated Parmesan. Coat the chicken breasts on both sides with the flour mixture, then dip both sides into the egg mixture and dredge both sides in the bread-crumb mixture, pressing lightly.
- Heat 1 tablespoon of butter and 1 tablespoon of olive oil in a large saute pan and cook 2 or 3 chicken breasts on medium-low heat for 2 to 3 minutes on each side, until cooked through. Add more butter and oil and cook the rest of the chicken breasts. Toss the salad greens with Lemon Vinaigrette. Place a mound of salad on each hot chicken breast. Serve with extra grated Parmesan.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
THE BEST CHICKEN THIGH RECIPES (5 STAR RATED!) - THE BI…
Jan 07, 2022 · Storing, freezing, and reheating instructions. To store: Leftovers can be stored in the refrigerator, covered, for up to 5 days.; To freeze: Place the cooled baked chicken thighs in an airtight container and store it in the freezer for up to two months.; Reheating: Either microwave the chicken for 30-40 seconds or in a preheated oven until hot.; How long can you marinate chicken …
From thebigmansworld.com
From thebigmansworld.com
See details
BAREFOOT CONTESSA | PARMESAN CHICKEN | RECIPES
Parmesan Chicken from Barefoot Contessa. Pound the chicken breasts until they are ¼-inch thick. You can use either a meat mallet or a rolling pin. Combine the flour, 2 teaspoons salt, …
From barefootcontessa.com
From barefootcontessa.com
See details
20+ CHICKEN CUTLET DINNER RECIPES - EATINGWELL
Feb 02, 2021 · Recipes like Creamy Lemon Chicken Parmesan and Chicken Mushroom Marsala are nutritious and filling. ... Pound with a meat mallet, rolling pin or heavy skillet until flattened to about 1/2 inch thick. Source: EatingWell …
From eatingwell.com
From eatingwell.com
See details
18 BEST CHICKEN CUTLET RECIPES - THE SPRUCE EATS
Jan 13, 2021 · You can also pound them yourself at home using a meat mallet or rolling pin. From a simple two-ingredient dish to far more complex flavor profiles that will make people think you went to culinary school, we have a chicken cutlet recipe that will work for any occasion. ... The 13 Best Fall Chicken Recipes 39 Spring Dinner Ideas 45 Simple Chicken …
From thespruceeats.com
From thespruceeats.com
See details
100 EASY CHICKEN RECIPES | COOKING LIGHT
The ultimate weeknight dinner, chicken recipes will never get boring with these 100 recipes. Whether it’s grilled, sautéed, baked, or roasted, everyone is sure to find a favorite in this collection. Go international with Chicken Shawarma, or stick with more traditional flavors in dishes like Chicken and Broccoli Casserole or Chicken …
From cookinglight.com
From cookinglight.com
See details
LOW CARB KETO GARLIC PARMESAN CHICKEN - EASY FAMILY RECIPES
Jun 27, 2019 · I laid fresh broccoli florets on the bottom of my dish and put some dollops of the cheese mixture on them before laying my chicken on top. I used 3 chicken breasts and filleted them and then pounded them with a mallet. It did take closer to an hour to reach 165 degrees. Chicken was tender and moist, broccoli was so yummy from the chicken …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
See details
CHICKEN PICCATA WITH CAPERS RECIPE | ALLRECIPES
Pound breasts to 1/2-inch thickness using a meat mallet or small heavy skillet. Advertisement. Step 2. Spread flour into a wide, shallow dish. Press chicken into flour to coat completely. ... This has become one of my favorite chicken recipes …
From allrecipes.com
From allrecipes.com
See details
RECIPES: THESE CHICKEN DINNERS ARE ALL WINNERS – NEWS-HERALD
Apr 16, 2022 · 3/4 cup all-purpose flour. Salt and freshly ground black pepper to taste. 3 tablespoons extra-virgin olive oil, plus 1 tablespoon, divided use. 4 cups finely chopped fresh mushrooms, such …
From news-herald.com
From news-herald.com
See details
CHICKEN FRANCESE INA GARTEN - CHEFS & RECIPES
Cut the chicken breasts in half lengthwise, then place each half between 2 sheets of parchment paper and lightly pound it with the flat side of a meat mallet until it is 1/4-inch thick. Continue with the remaining chicken…
From chefsandrecipes.com
From chefsandrecipes.com
See details
EASY OVEN-FRIED CHICKEN RECIPE | ALLRECIPES
Combine crackers, cornmeal, sage, tarragon, and garlic powder in a large resealable plastic bag. Season with salt and pepper; seal and shake bag to mix. Dip chicken thighs in egg mixture and place 2 to 3 thighs in the plastic bag; shake to coat. Repeat with remaining chicken. Arrange chicken …
From allrecipes.com
From allrecipes.com
See details
18 BEST CHICKEN CUTLET RECIPES - THE SPRUCE EATS
Jan 13, 2021 · You can also pound them yourself at home using a meat mallet or rolling pin. From a simple two-ingredient dish to far more complex flavor profiles that will make people think you went to culinary school, we have a chicken cutlet recipe that will work for any occasion. ... The 13 Best Fall Chicken Recipes 39 Spring Dinner Ideas 45 Simple Chicken …
From thespruceeats.com
From thespruceeats.com
See details
100 EASY CHICKEN RECIPES | COOKING LIGHT
The ultimate weeknight dinner, chicken recipes will never get boring with these 100 recipes. Whether it’s grilled, sautéed, baked, or roasted, everyone is sure to find a favorite in this collection. Go international with Chicken Shawarma, or stick with more traditional flavors in dishes like Chicken and Broccoli Casserole or Chicken …
From cookinglight.com
From cookinglight.com
See details
LOW CARB KETO GARLIC PARMESAN CHICKEN - EASY FAMILY RECIPES
Jun 27, 2019 · I laid fresh broccoli florets on the bottom of my dish and put some dollops of the cheese mixture on them before laying my chicken on top. I used 3 chicken breasts and filleted them and then pounded them with a mallet. It did take closer to an hour to reach 165 degrees. Chicken was tender and moist, broccoli was so yummy from the chicken …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
See details
CHICKEN PICCATA WITH CAPERS RECIPE | ALLRECIPES
Pound breasts to 1/2-inch thickness using a meat mallet or small heavy skillet. Advertisement. Step 2. Spread flour into a wide, shallow dish. Press chicken into flour to coat completely. ... This has become one of my favorite chicken recipes …
From allrecipes.com
From allrecipes.com
See details
RECIPES: THESE CHICKEN DINNERS ARE ALL WINNERS – NEWS-HERALD
Apr 16, 2022 · 3/4 cup all-purpose flour. Salt and freshly ground black pepper to taste. 3 tablespoons extra-virgin olive oil, plus 1 tablespoon, divided use. 4 cups finely chopped fresh mushrooms, such …
From news-herald.com
From news-herald.com
See details
CHICKEN FRANCESE INA GARTEN - CHEFS & RECIPES
Cut the chicken breasts in half lengthwise, then place each half between 2 sheets of parchment paper and lightly pound it with the flat side of a meat mallet until it is 1/4-inch thick. Continue with the remaining chicken…
From chefsandrecipes.com
From chefsandrecipes.com
See details
EASY OVEN-FRIED CHICKEN RECIPE | ALLRECIPES
Combine crackers, cornmeal, sage, tarragon, and garlic powder in a large resealable plastic bag. Season with salt and pepper; seal and shake bag to mix. Dip chicken thighs in egg mixture and place 2 to 3 thighs in the plastic bag; shake to coat. Repeat with remaining chicken. Arrange chicken …
From allrecipes.com
From allrecipes.com
See details
SIMPLE CHICKEN SCALOPPINE RECIPE - EAT THIS NOT THAT
Dec 13, 2019 · The reason being that meat—chicken, steak, pork—that has a uniform thickness cooks quicker and more evenly. The process is easy: Take out a large cutting board and lay the chicken on top. Cover with a few layers of plastic wrap, and use a meat mallet …
From eatthis.com
From eatthis.com
See details
GRILLED MOROCCAN CHICKEN - ONCE UPON A CHEF
Place chicken breasts between 2 pieces of wax or parchment paper and, using a meat mallet, pound to an even ½-inch thickness. (Skip this step if substituting chicken tenderloins.) Mix all ingredients except chicken together in a small bowl or measuring cup. Place pounded chicken …
From onceuponachef.com
From onceuponachef.com
See details
SPRING CHICKEN RECIPES THAT WILL MAKE GUESTS FLOCK TO THE ...
Apr 22, 2022 · Gently pound the chicken cutlet using a meat mallet or pounder or the bottom of a heavy skillet; pound the chicken to about ¼ to ½ inch thickness. Repeat with the remaining chicken cutlets. ... More favorite chicken recipes: 3 simple chicken recipes from resident chef Kathy Gunst; Simplifying fried chicken…
From wksu.org
From wksu.org
See details
CLASSIC CHICKEN PARMESAN WITH 40-MINUTE RED SAUCE RECIPE
Mar 22, 2022 · Preparation. For the 40-Minute Red Sauce: 1. In a large Dutch oven or heavy-bottomed pot, slowly heat the garlic and oil over medium-low heat. Cook slowly, being very careful not to …
From today.com
From today.com
See details
CHICKEN FRANCESE INA GARTEN - CHEFS & RECIPES
Cut the chicken breasts in half lengthwise, then place each half between 2 sheets of parchment paper and lightly pound it with the flat side of a meat mallet until it is 1/4-inch thick. Continue with the remaining chicken…
From chefsandrecipes.com
From chefsandrecipes.com
See details
EASY OVEN-FRIED CHICKEN RECIPE | ALLRECIPES
Combine crackers, cornmeal, sage, tarragon, and garlic powder in a large resealable plastic bag. Season with salt and pepper; seal and shake bag to mix. Dip chicken thighs in egg mixture and place 2 to 3 thighs in the plastic bag; shake to coat. Repeat with remaining chicken. Arrange chicken …
From allrecipes.com
From allrecipes.com
See details
SIMPLE CHICKEN SCALOPPINE RECIPE - EAT THIS NOT THAT
Dec 13, 2019 · The reason being that meat—chicken, steak, pork—that has a uniform thickness cooks quicker and more evenly. The process is easy: Take out a large cutting board and lay the chicken on top. Cover with a few layers of plastic wrap, and use a meat mallet …
From eatthis.com
From eatthis.com
See details
GRILLED MOROCCAN CHICKEN - ONCE UPON A CHEF
Place chicken breasts between 2 pieces of wax or parchment paper and, using a meat mallet, pound to an even ½-inch thickness. (Skip this step if substituting chicken tenderloins.) Mix all ingredients except chicken together in a small bowl or measuring cup. Place pounded chicken …
From onceuponachef.com
From onceuponachef.com
See details
SPRING CHICKEN RECIPES THAT WILL MAKE GUESTS FLOCK TO THE ...
Apr 22, 2022 · Gently pound the chicken cutlet using a meat mallet or pounder or the bottom of a heavy skillet; pound the chicken to about ¼ to ½ inch thickness. Repeat with the remaining chicken cutlets. ... More favorite chicken recipes: 3 simple chicken recipes from resident chef Kathy Gunst; Simplifying fried chicken…
From wksu.org
From wksu.org
See details
CLASSIC CHICKEN PARMESAN WITH 40-MINUTE RED SAUCE RECIPE
Mar 22, 2022 · Preparation. For the 40-Minute Red Sauce: 1. In a large Dutch oven or heavy-bottomed pot, slowly heat the garlic and oil over medium-low heat. Cook slowly, being very careful not to …
From today.com
From today.com
See details