MAKE PUDDING WITH SOY MILK RECIPES
INSTANT SOYMILK PUDDING RECIPE - FOOD.COM
Very simple recipe, but if anyone has ever tried making instant pudding with soymilk you have probably been very disappointed! This trick will not leave you with a runny mess, just a creamy, yummy instant treat that is pretty healthy too! I like my pudding thick, so I use 1 cup of soy, but if you like a thinner pudding just increase the soymilk by 1/4 or 1/2 cup.
Total Time 32 minutes
Prep Time 2 minutes
Cook Time 30 minutes
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Empty pudding mix into a bowl.
- Add soymilk and whisk until smooth.
- Refrigerate until set.
- NOTE: Try with different flavors of pudding and soy milk! Or, make double chocolate pudding by using chocolate pudding with chocolate soy milk. I usually use Soy Slender, but I'm sure your favorite brand will work just fine.
Nutrition Facts : Calories 115.2, FatContent 2.2, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 664.5, CarbohydrateContent 19.6, FiberContent 0.8, SugarContent 5, ProteinContent 4.1
JELLO INSTANT PUDDING AND SOY MILK RECIPE - FOOD.COM
I've read lots of accounts of how soy milk won't set in Jello Instant Pudding because of the lack of casein, lack of calcium, etc. Here's how I got it to work
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 3 serving(s)
Number Of Ingredients 2
Steps:
- 1. Heat soy milk to about 160 to 170. Just under boiling is fine.
- 2. Follow directions on back of box.
- You should see your pudding start to thicken as soon as you add in the powder. I used Jello Sugar and fat free chocolate pudding mix and pistachio pudding mix.
Nutrition Facts : Calories 190, FatContent 2.3, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 537.5, CarbohydrateContent 38.3, FiberContent 0.7, SugarContent 35.5, ProteinContent 4
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