LEMON WEDGE RECIPES
LEMON WEDGES RECIPE - FOOD.COM
These are delicious lemony bars baked in a pie plate and cut into wedges. Sprinkle with powdered sugar or top with whipped cream for a special easy to make dessert.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- In food processor, process butter, 1/4 cup of powdered sugar and 1 cup flour for 10 seconds.
- (Can also be done by hand with a pastry blender) Pat dough evenly into a butter greased 9" round pie plate.
- Bake for 12 to 15 minutes until golden brown.
- Meanwhile, combine eggs, sugar, lemon zest, lemon juice, 3 tablespoons of flour and mix until smooth.
- Pour mixture over hot crust and bake 15 minutes more or until slightly firm (do not overbake).
- Let cool completely in pan.
- Sprinkle with powdered sugar.
Nutrition Facts : Calories 161.3, FatContent 3.3, SaturatedFatContent 1.6, CholesterolContent 58, SodiumContent 31.5, CarbohydrateContent 30.5, FiberContent 0.4, SugarContent 20.7, ProteinContent 2.9
GLAZED LEMON WEDGES RECIPE - BETTYCROCKER.COM
The unique shape of these citrus-flavored treats makes for a pretty presentation.
Provided by Betty Crocker Kitchens
Total Time 1 hours 40 minutes
Prep Time 15 minutes
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottoms and sides of two 8-inch round cake pans with baking spray with flour, or line with foil.
- In large bowl, beat cake mix, butter, 2 tablespoons lemon peel and the egg with electric mixer on low speed until crumbly. Beat on medium speed until dough forms. Press half of dough in each pan.
- Bake 17 to 23 minutes or until edges are light golden brown. Cool 10 minutes.
- In small bowl, mix glaze ingredients until smooth. Spoon glaze over warm shortbread; spread to edges of pans. Cool completely, about 50 minutes. Garnish with lemon peel. Cut each shortbread into 12 wedges. Store loosely covered.
Nutrition Facts : Calories 110 , CarbohydrateContent 20 g, CholesterolContent 15 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 g, ServingSize 1 Cookie Wedge, SodiumContent 150 mg, SugarContent 13 g, TransFatContent 0 g
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Calories 261.8 calories per serving
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From bbcgoodfood.com
Total Time 45 minutes
Category Side dish
Cuisine British
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From bbcgoodfood.com
Total Time 45 minutes
Category Side dish
Cuisine British
Calories 227 calories per serving
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Total Time 65 minutes
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Total Time 02 hours 35 minutes
Category Desserts
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