LEMON SIDE DISHES RECIPES
LEMON RICE RECIPE - FOOD.COM
Make and share this Lemon Rice recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients EXCEPT lemonpepper in saucepan.
- Bring to a boil, then reduce heat.
- Cover pot and allow to simmer slowly for 20 minutes, or until liquid is absorbed.
- Sprinkle with lemonpepper before serving.
Nutrition Facts : Calories 203.9, FatContent 2.5, SaturatedFatContent 1.4, CholesterolContent 5, SodiumContent 205.8, CarbohydrateContent 39.5, FiberContent 0.7, SugarContent 0.4, ProteinContent 4.5
LEMON-GLAZED CARROTS RECIPE | ALLRECIPES
Very easy and quick to make!
Provided by REBECCARIVINIUS
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 serving
Number Of Ingredients 5
Steps:
- Place carrots into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until carrots are tender, about 8 minutes. Drain.
- Heat butter in a skillet over medium heat; cook and stir carrots, brown sugar, and lemon juice in the melted butter, stirring often, until sugar has dissolved, 2 minutes.
Nutrition Facts : Calories 102.4 calories, CarbohydrateContent 12.7 g, CholesterolContent 15.3 mg, FatContent 5.9 g, FiberContent 1.7 g, ProteinContent 0.6 g, SaturatedFatContent 3.7 g, SodiumContent 84.9 mg, SugarContent 9.5 g
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This mushroom orzo with lemon and Parmesan is a creamy dish rich with flavor thanks to mushrooms and a velvety smooth sauce. Enjoy this cozy pasta dish with a glass of wine.
From eatingwell.com
Total Time 40 minutes
Category Healthy Pasta Main Dish Recipes
Calories 453 calories per serving
From eatingwell.com
Total Time 40 minutes
Category Healthy Pasta Main Dish Recipes
Calories 453 calories per serving
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From delish.com
Total Time 15 minutes
Category vegan, vegetarian, side dish
From delish.com
Total Time 15 minutes
Category vegan, vegetarian, side dish
- Heat the olive oil in a large frying pan (or wok) over medium-high heat. Once hot, add the broccoli and stir fry until turning golden brown, 3-4 minutes. Add the chili, garlic, and lemon zest and stir fry for 1 minute, making sure the garlic doesn’t burn. Season with salt and pepper and add 100ml water, cover with a lid or some foil, and steam fry the broccoli until just tender, 3-4 minutes more. Once cooked to your liking, transfer to a serving plate and pour over the lemon juice. Serve immediately.
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From foodnetwork.com
Reviews 4.6
Total Time 17 minutes
Category side-dish
Cuisine american
Calories 122 calorie per serving
From foodnetwork.com
Reviews 4.6
Total Time 17 minutes
Category side-dish
Cuisine american
Calories 122 calorie per serving
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