KRAFT SALMON RECIPES RECIPES

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PAPER SALMON RECIPE | ALLRECIPES



Paper Salmon Recipe | Allrecipes image

A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!

Provided by Karen

Categories     Main Dishes    Seafood Main Dishes    Salmon    Salmon Steak Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 servings

Number Of Ingredients 5

2 (5 ounce) salmon fillets or steaks
2 tablespoons frozen green peas
2 cloves garlic, crushed
2 dashes lemon juice
1 tablespoon olive oil

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Place each piece of salmon on a large (12 inch) circle of parchment paper so that they are 1 inch from the center. Cover each with a spoonful of peas, a clove of crushed garlic, a squeeze of lemon juice and a drizzle of olive oil. Fold the paper over into a packet and seal the edges by crimping and folding like a pasty. Place on a baking sheet.
  • Bake for 15 minutes in the preheated oven, or until fish is able to flake with a fork. To serve, place the packets onto serving plates and cut open the center in the shape of a cross.

Nutrition Facts : Calories 332.5 calories, CarbohydrateContent 2.7 g, CholesterolContent 83.8 mg, FatContent 22.2 g, FiberContent 0.5 g, ProteinContent 29 g, SaturatedFatContent 4 g, SodiumContent 95.1 mg, SugarContent 0.7 g

SALMON MACARONI BAKE RECIPE: HOW TO MAKE IT



Salmon Macaroni Bake Recipe: How to Make It image

"A neighbor brought us this creamy casserole the night after our newborn daughter came home from the hospital," recalls Carrie Mitchell of Raleigh, North Carolina. "It was so good, we couldn't resist heating up the leftovers the next morning."

Provided by Taste of Home

Categories     Dinner

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4 servings.

Number Of Ingredients 8

1 package (14 ounces) deluxe macaroni and cheese dinner mix
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup 2% milk
1 pouch (6 ounces) boneless skinless pink salmon
1 tablespoon grated onion or 1/2 teaspoon onion powder
1/2 cup shredded cheddar cheese
1/2 cup dry bread crumbs
2 tablespoons butter, cubed

Steps:

  • Prepare macaroni and cheese according to package directions. Stir in the soup, milk, salmon, onion and cheddar cheese. , Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs; dot with butter. Bake, uncovered, at 375° for 30 minutes or until heated through.

Nutrition Facts : Calories 599 calories, FatContent 27g fat (15g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 1748mg sodium, CarbohydrateContent 62g carbohydrate (7g sugars, FiberContent 2g fiber), ProteinContent 28g protein.

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