ITALIAN STYLE MEATBALL RECIPE RECIPES

Name: Authentic Italian Meatballs
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 10 serving(s)
Ingredients: 1 lb ground beef; 2 eggs; 1/4 cup milk; 1/2 cup breadcrumbs; 1/2 teaspoon salt; 1 tablespoon fresh parsley; 1 teaspoon garlic powder; 1/2 teaspoon fresh ground pepper; 1/2 cup grated locatelli cheese

AUTHENTIC ITALIAN MEATBALLS RECIPE - FOOD.COM

Authentic Italian Meatballs Recipe - Food.com image

Meatball recipes are often challenged by chefs who claim, "Mine are the best!" Even though my meatballs ARE the best, I will make no such claim. Try them for yourself! This meatball recipe was given to me by my father who got it from a little old lady from Italy that he knew. It's amazing that she gave up her recipe to him, but I sure am glad she did!

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
2 eggs
1/4 cup milk
1/2 cup breadcrumbs
1/2 teaspoon salt
1 tablespoon fresh parsley
1 teaspoon garlic powder
1/2 teaspoon fresh ground pepper
1/2 cup grated locatelli cheese

Steps:

Mix all ingredients in a large bowl by hand.
Use your bare hands for best results.
Roll meatballs to about the size of a golf ball. (wet your hands to prevent the meat from sticking to them while rolling the meat balls).
Drop raw meatballs into large (I use a stock pot) pot of sauce.
(I have an incredible sauce recipe {#92096} I use for my meatballs).
Simmer for about 3 hours.

Nutrition Facts : Calories 138.5, FatContent 8.3, SaturatedFatContent 3.2, CholesterolContent 68.9, SodiumContent 203.3, CarbohydrateContent 4.6, FiberContent 0.3, SugarContent 0.4, ProteinContent 10.7

ITALIAN STYLE MEATBALL RECIPE RECIPE - FOOD.COM

Italian Style Meatball Recipe Recipe - Food.com image

Make and share this Italian Style Meatball Recipe recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 45 minutes

Cook Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1/2 cup grated parmesan cheese
1/3 cup chopped onion
1/4 cup milk
2 eggs
2 garlic cloves, minced
1/2 teaspoon pepper
1/2 bunch flat leaf parsley, chopped
4 tablespoons olive oil
32 ounces spaghetti sauce

Steps:

In a large bowl, beat the eggs.
Add the rest of the ingredients, blend with hands until combined.
Shape into 1 inch balls.
Brown in a skillet with just enough of the olive oil so that meat balls do not stick to the bottom of the pan.
In 5-quart Dutch oven, over medium high heat, bring spaghetti sauce to a simmer.
Add meatballs. Bring to boil. Partially cover and simmer 25 minutes or until meatballs are thoroughly cooked.

Nutrition Facts : Calories 472.2, FatContent 29.1, SaturatedFatContent 8.5, CholesterolContent 130.7, SodiumContent 1047.4, CarbohydrateContent 27.4, FiberContent 1.6, SugarContent 15.4, ProteinContent 24.5

More about "italian style meatball recipe recipes"

GREAT-GRANDMA'S ITALIAN MEATBALLS RECIPE: HOW TO MAKE IT

My great-grandmother started this easy meatball recipe with our family. We use ground beef and turkey for these meatballs, and the flavor’s so good, you won’t miss the extra calories. —Audrey Colantino, Winchester, Massachusetts
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 271 calories per serving

Preheat oven to 375°. In a small skillet, heat oil over medium-high heat. Add onion; cook and stir until tender, 3-4 minutes. Add garlic; cook 1 minute longer. Cool slightly., In a large bowl, combine bread crumbs, cheese, eggs, seasonings and onion mixture. Add turkey and beef; mix lightly but thoroughly. Shape into 1-1/2-in. balls., Place meatballs on a rack coated with cooking spray in a 15x10x1-in. baking pan. Bake until lightly browned and cooked through, 18-22 minutes. If desired, serve with pasta and pasta sauce.

See details

BEST ITALIAN MEATBALLS RECIPE - HOW TO MAKE ITALIAN MEATBALLS

The secret to these homemade beef meatballs is a trifecta of ground beef, ground pork, and Italian sausage. They're extremely easy to make and can be made ahead of time for an easy weeknight dinner.
From delish.com
Reviews 4.7
Total Time 1 hours
Category low sugar, nut-free, weeknight meals, winter, dinner, main dish, meat
Cuisine American, Italian
Calories 438 calories per serving

In a small bowl, stir bread crumbs with milk until evenly combined. Let sit 15 minutes, or while you prep other ingredients. In a large bowl, use your hands to combine beef, pork, sausage, onion, and garlic. Season with salt and pepper, then gently stir in bread crumb mixture, eggs, Parmesan, and parsley until just combined. Form mixture into 1" balls. In a large high-sided skillet over medium heat, heat oil. Working in batches, sear meatballs on all sides to develop a crust. Set meatballs aside, reduce heat to medium-low, and add sauce to skillet. Bring sauce to a simmer then immediately add meatballs back to skillet. Cover and simmer until cooked through, about 8 minutes more.

See details

MELT-IN-YOUR-MOUTH ITALIAN MEATBALLS - COOKERRU

These easy oven-baked Italian meatballs are incredibly tender and juicy with irresistible flavors that will have you craving for more. Made with ground beef, onion, garlic, parmesan cheese, and parsley, these meatballs are seasoned to perfection and ready to be served in just 30 minutes!
From cookerru.com
Reviews 5
Total Time 30 minutes
Category Dinner, Lunch, Meal Prep
Cuisine Italian
Calories 320 kcal per serving

Bake for about 15-20 minutes, or until the meatballs have reached an internal temperature of 165˚F (74°C). Remove from oven and drain off any excess fat. Serve with your favorite sauce and enjoy!

See details

ITALIAN MEATBALL-STUFFED CRESCENT RING RECIPE - PILLSBU…

This Italian meatball-stuffed crescent ring is the perfect family dinner. Serve it with a green salad, and your meal is complete!
From pillsbury.com
Reviews 4.5
Total Time 45 minutes
Cuisine Italian
Calories 390 per serving

Gently separate dough perforations on top until filling peeks through. Brush tops of dough with melted butter, and sprinkle with Parmesan cheese. Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices. Just before serving, in small microwavable bowl, microwave remaining 1 cup marinara sauce uncovered on Medium-High (70%) 1 to 2 minutes or until hot.

See details

ITALIAN TURKEY MEATBALL SHEET PAN DINNER - SKINNYTASTE

Italian Turkey Meatball Sheet Pan Dinner made with the most tender turkey meatballs and roasted vegetables for an easy one-pot meal.
From skinnytaste.com
Reviews 4.8
Total Time 45 minutes
Category Dinner, Lunch
Cuisine Italian
Calories 263 kcal per serving

Bake until the meatballs are cooked through, 18 to 20 minutes. Serve hot.

See details

HEARTY ITALIAN MEATBALL SOUP | ALLRECIPES

A very hearty, flavorful soup. Use whatever small shaped pasta you like.
From allrecipes.com
Reviews 4.7
Total Time 30 minutes
Category Noodle Soup
Calories 271.6 calories per serving

Stir water, tomatoes, beef broth, and Italian seasoning together in a large pot; bring to a boil. Add meatballs, Italian-blend vegetables, and pasta to the pot. Return broth to a boil, reduce heat to medium-low, and cook until the meatballs are heated through and the pasta is tender, about 10 minutes. Ladle soup into bowls and garnish with Parmesan cheese.

See details

CHEF JOHN'S ITALIAN MEATBALLS RECIPE | ALLRECIPES

Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple. Here I use a standard half-beef/half-pork mixture. You can substitute water or beef broth for the milk, if preferred.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Italian Meatballs
Calories 81.9 calories per serving

Bake in the preheated oven until browned and cooked through, 15 to 20 minutes.

See details

ITALIAN-STYLE MEAT LOAF RECIPE | MYRECIPES

Add Italian flavor to a homestyle meat loaf recipe with tomato-basil pasta sauce, Italian breadcrumbs, Parmesan cheese and oregano. Line the bottom part of the broiler pan with aluminum foil for easy cleanup.
From myrecipes.com
Reviews 4.5
Calories 263 calories per serving

Wine Note: Anything Italian-style seems like a candidate for Chianti, but with a humble meat loaf like this, I like something more full-bodied. A California syrah has enough concentration to mirror the density of the ground beef, and it makes the meat loaf seem just a bit grander. Try Arrowood's Grand Archer 2001 Syrah from Sonoma County, California (about $20). -Karen MacNeil

See details

ITALIAN MEATBALL-STUFFED CRESCENT RING RECIPE - PILLSBU…

Gently separate dough perforations on top until filling peeks through. Brush tops of dough with melted butter, and sprinkle with Parmesan cheese. Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices. Just before serving, in small microwavable bowl, microwave remaining 1 cup marinara sauce uncovered on Medium-High (70%) 1 to 2 minutes or until hot.

See details

ITALIAN TURKEY MEATBALL SHEET PAN DINNER - SKINNYTASTE

Bake until the meatballs are cooked through, 18 to 20 minutes. Serve hot.

See details

ITALIAN MEATBALL BITES - MELISSASSOUTHERNSTYLEKITCHEN.C…

Feb 09, 2022 · Helpful Tips for Making Easy Italian Meatball Bites. You can use frozen premade meatballs or freshly made Italian meatballs for this recipe. In both instances they should be cooked …
From melissassouthernstylekitchen.com

See details

SOUTH PHILLY ITALIAN MEATBALL RECIPE - WISH-TV ...

Dec 10, 2021 · She would also have Italian sausage, braciola, large pieces of beef and pork simmering in the pot for hours. The cooking recipe for the meatballs is twofold. First, you brown …
From wishtv.com

See details

CLASSIC ITALIAN MEATBALLS RECIPE - FAMILYSTYLE FOOD

Mar 24, 2018 · A family meatball recipe with thousands of 5-star reviews! This recipe makes a batch of tender, juicy Italian-American-style meatballs, with beef, pork, fresh breadcrumbs, parsley, and garlic. If you’re looking for an authentic Italian-American meatball recipe…
From familystylefood.com

See details

ITALIAN MEATBALL RECIPES & SANDWICH IDEAS - FOOD NETWORK

Make mini Italian Bowls with your favorite pizza toppings for an easy, gooey snack. The bite-sized bowls are made from a meatball-style mixture of ground beef, egg and parmesan and coated with ...
From foodnetwork.com

See details

ITALIAN-STYLE BEEF & PORK MEATBALLS RECIPE - EATINGWELL

Cook 1 lb. gnocchi in 1 Tbsp. olive oil in a large broiler-safe skillet over medium heat until starting to brown, about 5 minutes. Add 18 meatballs and 1/3 cup each pesto, ricotta and water; stir until …
From eatingwell.com

See details

56 MEATBALL RECIPES THAT GO BEYOND BASIC SPAGHETTI

May 26, 2020 · Italian Meatball Subs This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served …
From tasteofhome.com

See details

46 BEST MEATBALL RECIPES | EASY MEATBALL RECIPE IDEAS ...

Get the Recipe: Italian Parmesan Meatballs Meatball Subs Rachael's recipe delivers everything you want from a classic meatball sub: crusty, toasted sub rolls, juicy meatballs and tangy …
From foodnetwork.com

See details