ITALIAN RECIPES PINTEREST RECIPES

Name: Zesty Italian Crescent Casserole
Prep time: 20 min
Total time: 45 min
Yield: 6
Cuisine: Italian
Ingredients: 1 lb. lean ground beef; 1/4 cup chopped onion; 1 cup Muir Glen™ organic fire roasted tomato pasta sauce; 6 oz. (1 1/2 cups) shredded mozzarella or Monterey Jack cheese; 1/2 cup sour cream; 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 1/3 cup grated Parmesan cheese; 2 tablespoons butter or margarine, melted

ZESTY ITALIAN CRESCENT CASSEROLE RECIPE - PILLSBURY.COM

Zesty Italian Crescent Casserole Recipe - Pillsbury.com image

Here's a casserole classic! The beefy, cheesy filling is topped with flaky crescents.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1 lb. lean ground beef
1/4 cup chopped onion
1 cup Muir Glen™ organic fire roasted tomato pasta sauce
6 oz. (1 1/2 cups) shredded mozzarella or Monterey Jack cheese
1/2 cup sour cream
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup grated Parmesan cheese
2 tablespoons butter or margarine, melted

Steps:

Heat oven to 375°F. In large skillet, cook ground beef and onion over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain. Stir in pasta sauce; cook until thoroughly heated.
Meanwhile, in medium bowl, combine mozzarella cheese and sour cream; mix well.
Pour hot beef mixture into ungreased 9 1/2 or 10-inch glass deep-dish pie pan or 11x7-inch (2-quart) glass baking dish. Spoon cheese mixture over beef mixture.
Unroll dough over cheese mixture. (If using pie pan, separate dough into 8 triangles; arrange points toward center over cheese mixture, crimping outside edges if necessary.) In small bowl, mix Parmesan cheese and butter. Spread evenly over dough.
Bake at 375°F. for 18 to 25 minutes or until deep golden brown.

Nutrition Facts : Calories 510 , CarbohydrateContent 28 g, CholesterolContent 85 mg, FatContent 3 , FiberContent 1 g, ProteinContent 28 g, SaturatedFatContent 15 g, ServingSize 1/6 of Recipe, SodiumContent 980 mg, SugarContent 10 g

ITALIAN RECIPES | BBC GOOD FOOD

Italian recipes | BBC Good Food image

Popular Italian-style dishes with pasta and cacciatore.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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