IS SHRIMP CEVICHE RAW RECIPES

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SHRIMP CEVICHE RECIPE | MARCELA VALLADOLID | FOOD NETW…



Shrimp Ceviche Recipe | Marcela Valladolid | Food Netw… image

Provided by Marcela Valladolid

Total Time 25 minutes

Prep Time 10 minutes

Yield 4 to 6 servings

Number Of Ingredients 11

1 pound high-quality medium raw shrimp, peeled, deveined, tail removed, cut into thin pieces
1 cup freshly squeezed lime juice
1 cup peeled, seeded and finely chopped cucumber
1 cup seeded and finely chopped tomato
1/2 cup chopped fresh cilantro
1/2 cup finely chopped red onion
1 serrano chile pepper, deveined, seeded and minced
Kosher salt, for seasoning
Saltine crackers
Bottled hot sauce
Lime wedges, optional

Steps:

  • Place the shrimp in a large mixing bowl. Add 1/2 cup lime juice and let stand for 15 minutes so the shrimp can "cook" in the lime juice (any less and it won't cook, any more and it toughens).
  • Meanwhile, in a separate large mixing bowl, mix the remaining 1/2 cup lime juice, cucumbers, tomatoes, cilantro, red onions and serrano chile to incorporate evenly. Transfer the mixed vegetables into the shrimp bowl and mix well to incorporate. Season the ceviche with some salt. Serve with saltine crackers, bottled hot sauce and lime wedges if desired.

INSTANT POT FROZEN SHIMP (WORKS FOR FROZEN COOKED OR R…



Instant Pot Frozen Shimp (Works For Frozen Cooked or R… image

Got a bag of frozen shrimp? Dinner will be ready in 5 minutes thanks to your Instant Pot! This Instant Pot frozen shrimp is super quick and easy!

Provided by MelanieCooks.com

Categories     Instant Pot    Main Dish

Total Time 5 minutes

Cook Time 5 minutes

Yield 4

Number Of Ingredients 2

1 lb frozen shrimp
1/2 cup hot water

Steps:

  • Put water in the Instant Pot and add frozen shrimp. Close the lid and turn the valve to a Sealing position. Press the "Pressure Cook" or "Manual" button and set the time to ZERO (0) minutes for frozen cooked shrimp (or 1 minute for frozen raw shrimp) on High pressure.
  • When Instant Pot is done cooking, quick release (QR) the steam.
  • Drain the shrimp in a colander and serve.

Nutrition Facts : Calories 113 kcal, ProteinContent 23 g, FatContent 2 g, SaturatedFatContent 1 g, CholesterolContent 286 mg, SodiumContent 881 mg, ServingSize 1 serving

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