IRISH CREAM BARS RECIPES
IRISH CREAM BARS RECIPE - BETTYCROCKER.COM
Need a little dessert to complete a fine dinner? Try a sophisticated bar that will pair nicely with coffee.
Provided by Betty Crocker Kitchens
Total Time 2 hours 55 minutes
Prep Time 25 minutes
Yield 24
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. In medium bowl, mix 3/4 cup flour, the butter, powdered sugar and cocoa with spoon until soft dough forms. Press in ungreased square pan, 8x8x2 or 9x9x2 inches. Bake 10 minutes.
- In medium bowl, beat remaining ingredients except whipping cream and chocolate sprinkles with wire whisk until blended. Pour over baked layer. Bake 15 to 20 minutes or until filling is set. Cool slightly; refrigerate at least 2 hours before cutting. For bars, cut into 6 rows by 4 rows.
- In chilled small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. Spoon whipped cream into pastry bag fitted with medium writing or star tip. Pipe dollop of cream onto each bar. Top with chocolate sprinkles. Store covered in refrigerator up to 48 hours.
Nutrition Facts : Calories 105 , CarbohydrateContent 10 g, CholesterolContent 30 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 4 g, ServingSize 1 Bar, SodiumContent 30 mg
EASY BAILEY'S IRISH CREAM BARS RECIPE - FOOD.COM
Make and share this Easy Bailey's Irish Cream Bars recipe from Food.com.
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 1 15x10 pan
Number Of Ingredients 7
Steps:
- Set oven to 350 degrees.
- Grease a 15 x 10-in pan.
- Mix cake mix with eggs, Irish cream and oil.
- Set aside 1/2 cup of prepared cake batter for swirl.
- Pour cake batter into pan.
- In a small bowl, blend all swirl ingredients, with 1/2 cup cake mixture.
- Drop large spoonfuls of this mixture over the cake batter.
- Swirl with a fork to make a marble effect.
- Bake 25-30 mins, or until bars tests done.
- Cool and cut into squares.
- Delicious!
Nutrition Facts : Calories 5646.6, FatContent 291.7, SaturatedFatContent 111, CholesterolContent 824.7, SodiumContent 4078.8, CarbohydrateContent 648.9, FiberContent 5.6, SugarContent 468.4, ProteinContent 67.7
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IRISH CREAM-COFFEE BARS RECIPE - BETTYCROCKER.COM
Honorable Mention - Contest Recipe 2009! Special occasion? Make deliciously decadent bars with liqueur, coffee and a foolproof sugar cookie mix.
From bettycrocker.com
Reviews 4
Total Time 2 hours 35 minutes
Calories 230 per serving
From bettycrocker.com
Reviews 4
Total Time 2 hours 35 minutes
Calories 230 per serving
- Just before serving, in small bowl, beat whipping cream, brown sugar, 1 tablespoon liqueur and the vanilla with electric mixer on high speed until soft peaks form. Top each bar with dollop of whipped cream; sprinkle with ground cinnamon. Insert cinnamon stick into each dollop of whipped cream.
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ORIGINAL IRISH CREAM | ALLRECIPES
Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.
From allrecipes.com
Reviews 4.6
Total Time 15 minutes
Category Drink Recipes, Liqueur Recipes
Calories 197.4 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 15 minutes
Category Drink Recipes, Liqueur Recipes
Calories 197.4 calories per serving
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BAILEY'S IRISH CREAM BARS RECIPE
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