HOW TO MAKE RUM EXTRACT RECIPES

Name: How to Make Vanilla Extract
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: 6 whole vanilla beans; 1 c. vodka

HOMEMADE VANILLA EXTRACT - HOW TO MAKE VANILLA EXTRACT ...

Homemade Vanilla Extract - How to Make Vanilla Extract ... image

Make several batches of this vanilla extract so you can easily add it to smoothies, lattes, and other recipes at home.

Provided by Erica Kastner

Categories main dish

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 1 cup

Number Of Ingredients 2

Ingredients

6 whole vanilla beans
1 c. vodka

Steps:

Cut the vanilla beans in half lengthwise with scissors or a knife. Leave a bit intact at the end if desired. Cut the beans down to fit the height of your jar if necessary.Put the beans in an 8-ounce jar. Cover with alcohol. Screw the lid on and give it a good shake.Place in a cool, dark place. Let sit for at least 2 months. The longer the vanilla sits, the stronger the flavor will be. While it's sitting, give the jar a shake every week, or as often as you can remember.

HOT BUTTERED RUM MIX RECIPE: HOW TO MAKE IT

Hot Buttered Rum Mix Recipe: How to Make It image

I offered this comforting, hot drink to guests at one of my Bunco gatherings. Everyone wanted the recipe. I like to keep a batch in the freezer for easy entertaining.—Carol Beyerl, East Wenatchee, Washington

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 18 servings.

Number Of Ingredients 9

Ingredients

1 cup butter, softened
2 cups confectioners' sugar
1 cup plus 2 tablespoons packed brown sugar
2 cups vanilla ice cream, softened
1-1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon rum extract
ADDITIONAL INGREDIENT (for each serving):
3/4 cup boiling water

Steps:

In a large bowl, cream butter and sugars until light and fluffy. Add the ice cream, cinnamon, nutmeg and extract. Transfer to a freezer container; freeze overnight. Makes 3-1/2 cups mix., To prepare hot drink: Dissolve 3-4 tablespoons of mix in boiling water; stir well.

Nutrition Facts : Calories 225 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 89mg sodium, CarbohydrateContent 30g carbohydrate (28g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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