HOW TO MAKE JALAPENO FLAVORED BACON RECIPES

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BACON WRAPPED SHRIMP RECIPE WITH MAPLE BOURBON GLAZE ...



Bacon Wrapped Shrimp Recipe With Maple Bourbon Glaze ... image

Shrimp are seasoned, wrapped in bacon & finished with a maple-bourbon glaze in these quick & easy party apps from Rach.

Provided by Rachael Ray

Number Of Ingredients 16

16 toothpicks
8 slices meaty bacon
halved across
16 very large shrimp
deveined
peeled
and tails-on
Salt and coarse black pepper
1 teaspoon granulated garlic
1 teaspoon granulated onion
1 teaspoon dry mustard
1 shot good bourbon
¼ cup dark-brown pourable sugar
3 tablespoons maple syrup
1 tablespoon Worcestershire sauce
Finely chopped chives

Steps:

  • Preheat oven to 425˚F
  • Soak toothpicks in water
  • Coat a sheet pan with foil and top with a wire rack
  • Bake the bacon 5 minutes, then cool to handle
  • Drain off excess fat, remove wire rack, and add parchment paper to foil-lined pan
  • Season the shrimp with salt, pepper, garlic, onion and mustard
  • Wrap shrimp with bacon and secure with toothpicks
  • Combine the bourbon, sugar, maple syrup and Worcestershire sauce in small pot and heat over medium-low to melt the sugar
  • Baste the shrimp
  • Bake shrimp 5 minutes, baste again, then bake 5-7 minutes more until bacon is crisp and lacquered, and shrimp is firm, opaque and pink
  • Garnish the shrimp with chives and serve

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