HOW TO MAKE A ROAST IN CROCK POT EASY RECIPES

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HEALTHIER MARIE'S EASY SLOW COOKER POT ROAST RECIPE ...



Healthier Marie's Easy Slow Cooker Pot Roast Recipe ... image

Moist and juicy pot roast done in a slow cooker, made healthier with a little less meat and LOTS of fresh vegetables and seasonings.

Provided by MakeItHealthy

Categories     Pot Roast

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours 0 minutes

Yield 6 to 8 servings

Number Of Ingredients 8

3 pounds chuck roast
salt and ground black pepper to taste
1 cup reduced-sodium beef stock
2 onions, chopped
2 pounds potatoes, peeled and cubed
3 carrots, chopped
1 stalk celery, chopped
¼ cup chopped fresh parsley

Steps:

  • Season the chuck roast with salt and pepper.
  • Heat a large skillet over medium-high heat; brown roast on all sides, about 4 minutes per side. Transfer roast to a slow cooker. Pour the beef stock into the skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add the broth and onions into slow cooker; cover and cook on Low for 5 hours. Add potatoes, carrots, celery, and parsley. Cover and cook on Low until roast is tender and cooked through, 3 additional hours.

Nutrition Facts : Calories 350 calories, CarbohydrateContent 25.4 g, CholesterolContent 78.8 mg, FatContent 15.5 g, FiberContent 3.9 g, ProteinContent 26.7 g, SaturatedFatContent 6.3 g, SodiumContent 127.5 mg, SugarContent 3.4 g

EASY CROCK POT PORK ROAST RECIPE - FOOD.COM



Easy Crock Pot Pork Roast Recipe - Food.com image

Make and share this Easy Crock Pot Pork Roast recipe from Food.com.

Total Time 8 hours 5 minutes

Prep Time 5 minutes

Cook Time 8 hours

Yield 8 serving(s)

Number Of Ingredients 6

1 (4 lb) boneless pork roast
3 -4 garlic cloves, chopped
1 tablespoon A.1. Original Sauce
1 teaspoon fresh ground pepper
1 small onion, sauteed
2 (10 1/2 ounce) cans cream of mushroom soup

Steps:

  • combine all ingredients in crock-pot and add roast, turn to coat.
  • Cook on low 8 hours or high 4 hours.

Nutrition Facts : Calories 538.4, FatContent 25.8, SaturatedFatContent 8.8, CholesterolContent 194.9, SodiumContent 649.9, CarbohydrateContent 6.4, FiberContent 0.2, SugarContent 1.5, ProteinContent 66

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