HOW TO KEEP BANANA BREAD MOIST RECIPES
SUPER MOIST BANANA BREAD RECIPE – THE KITCHEN COMMUNITY
In 2020, people all over the world rediscovered the art of making banana bread, and that led them all to wonder how to make banana bread moist. It's easy to find about a zillion banana bread recipes in cookbooks and all over the internet, but making a banana bread loaf that is nice and moist
Provided by Cassie Marshall
MOIST AND DELICIOUS BANANA BREAD RECIPE - FOOD.COM
This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! I think the moistness is due to the 1/2 cup of oil - I didn't say it was the healthiest banana bread around, but it is worth the extra time on the treadmill!
Total Time 1 hours 40 minutes
Prep Time 20 minutes
Cook Time 1 hours 20 minutes
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas.
- Add the baking soda and flour.
- Combine well for 2-3 minutes.
- Pour into a greased loaf pan and bake in a preheated 325 degree F oven for 1 hour and 20 minutes.
Nutrition Facts : Calories 285.8, FatContent 10.3, SaturatedFatContent 1.6, CholesterolContent 31.7, SodiumContent 120.2, CarbohydrateContent 46, FiberContent 1.3, SugarContent 28.7, ProteinContent 3.4
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Total Time 1 hours 10 minutes
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