HOW TO CUT A POTATO INTO FRIES RECIPES
SWEET POTATO FRIES RECIPE - NYT COOKING
These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease. The spice mix – garlic powder, paprika, salt and black pepper – can be used on regular potatoes as well (you'll just need to increase the baking time a bit).
Provided by Mark Bittman
Total Time 35 minutes
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Heat the oven to 400.
- Cut the sweet potatoes into sticks 1/4 to 1/2 inch wide and 3 inches long, and toss them with the oil.
- Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. Spread them out on 2 rimmed baking sheets.
- Bake until brown and crisp on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 minutes. Serve hot.
Nutrition Facts : @context http//schema.org, Calories 173, UnsaturatedFatContent 4 grams, CarbohydrateContent 31 grams, FatContent 5 grams, FiberContent 5 grams, ProteinContent 3 grams, SaturatedFatContent 1 gram, SodiumContent 365 milligrams, SugarContent 6 grams
HOMEMADE POTATO WEDGES | JAMIE OLIVER RECIPES
A great recipe for kids – with just a splash of oil and a pinch of seasoning and spice, you can turn the humble potato into delicious homemade wedges.
Total Time 45 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Preheat the oven to 200ºC/400ºF/gas 6.
- Wash the potatoes under cold running water, scrubbing well with a scrubber to get rid of any dirt (there’s no need to peel them).
- On a chopping board, cut each potato in half lengthways, then cut each half in half lengthways, and then each piece in half again so you end up with 8 wedges, then add to a large mixing bowl.
- Sprinkle over a tiny pinch of sea salt and black pepper, and the paprika.
- Drizzle over 2 tablespoons olive oil, then toss everything together to coat.
- Spread out into a single layer over two large baking trays, then bake in the hot oven for 35 to 40 minutes, or until golden and cooked through.
- Use oven gloves to remove the trays from the oven, then leave to sit for a couple of minutes (this will make it easier to remove them from the tray), then use a fish slice to transfer them to a serving dish.
Nutrition Facts : Calories 116 calories, FatContent 3.5 g fat, SaturatedFatContent 0.5 g saturated fat, ProteinContent 1.6 g protein, CarbohydrateContent 18.2 g carbohydrate, SugarContent 3.7 g sugar, SodiumContent 0.1 g salt, FiberContent 1.7 g fibre
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BAKED SWEET POTATO FRIES RECIPE: HOW TO MAKE IT
I can never get enough of this baked sweet potato fries recipe! Even though my grocery store sells them in the frozen foods section, I still love to pull them out of my garden and chop them up fresh! —Amber Massey, Argyle, Texas
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Reviews 5
Total Time 45 minutes
Category Side Dishes
Cuisine North America
Calories 243 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Side Dishes
Cuisine North America
Calories 243 calories per serving
- Preheat oven to 425°. Combine all ingredients; toss to coat. Spread fries in a single layer on 2 baking sheets. Bake until crisp, 35-40 minutes. Serve immediately.
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HOW TO MAKE SWEET POTATO FRIES IN AN AIR FRYER!
Crispy sweet potato fries made in the air-fryer, with just a small amount of oil! Making them in the air fryer is so much healthier than frying, and reduces the fat and calories, without sacrificing taste.
From skinnytaste.com
Reviews 4.3
Total Time 20 minutes
Category Side Dish, Snack
Cuisine American
Calories 221 kcal per serving
From skinnytaste.com
Reviews 4.3
Total Time 20 minutes
Category Side Dish, Snack
Cuisine American
Calories 221 kcal per serving
- Cook in 2 or 3 batches, without overcrowding the pan 8 minutes, turning half way.
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CRISPY POTATO WEDGES RECIPE | JAMIE OLIVER POTATO RECIPES
These chunky, peppery golden potato wedges are always a winner at parties and barbecues
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 157 calories per serving
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 157 calories per serving
- To prepare and cook your potato wedges: Preheat your oven to 200˚C/400˚F/gas 6. Put a large pan of salted water on to boil.
- Scrub the potatoes clean and get rid of any gnarly bits. Cut the potatoes into chunky wedges. Add to the pan of boiling water and parboil for 8 minutes. Drain in a colander and leave to steam dry for a couple of minutes.
- Transfer to a roasting tray and add a good lug of olive oil and a pinch of salt and pepper. Toss together so all the wedges are coated in the oil then spread out in one layer. Cook in the hot oven for 30 minutes until golden, crisp and cooked through. Delicious served with steak or chicken.
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Jan 05, 2016 · When sweet potatoes really come into their own is when they’re cut into wedges and baked into crispy fries. Seasoned with paprika, these fries are spiced and sweet all at once, and far healthier than the shop-bought ones. Plus, they’re a real favourite with the kids, so get them to help you make them, too. HOW TO MAKE SWEET POTATO FRIES
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Mar 13, 2017 · Preheat the oven to 425°F. Cut the potatoes into fries (watch the video below): Wash the sweet potatoes, leaving on the skin.Slice off the ends of each potato, then slice the potato in half lengthwise. Place the potato half cut side down and cut off a ¼-inch slice, then lay the slice on its side and cut it into …
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Mar 13, 2017 · Preheat the oven to 425°F. Cut the potatoes into fries (watch the video below): Wash the sweet potatoes, leaving on the skin.Slice off the ends of each potato, then slice the potato in half lengthwise. Place the potato half cut side down and cut off a ¼-inch slice, then lay the slice on its side and cut it into …
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