HOT DOGS WITH BACON RECIPE RECIPES

Name: Bacon-Wrapped Hot Dogs
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 8 servings.
Ingredients: 12 bacon strips; 8 cheese beef hot dogs; 8 bakery hot dog buns, split and toasted; 1/4 cup chopped red onion; 2 cups sauerkraut, rinsed and well drained; Optional condiments: mayonnaise, ketchup or Dijon mustard

BACON-WRAPPED HOT DOGS RECIPE: HOW TO MAKE IT

Bacon-Wrapped Hot Dogs Recipe: How to Make It image

Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas

Provided by Taste of Home

Categories Dinner

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 8 servings.

Number Of Ingredients 6

Ingredients

12 bacon strips
8 cheese beef hot dogs
8 bakery hot dog buns, split and toasted
1/4 cup chopped red onion
2 cups sauerkraut, rinsed and well drained
Optional condiments: mayonnaise, ketchup or Dijon mustard

Steps:

In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; cool slightly. Wrap 1-1/2 strips of bacon around each hot dog, securing with toothpicks as needed (do not wrap tightly, or bacon may tear during grilling)., Grill, covered, over medium heat or broil 4 in. from heat 6-8 minutes or until bacon is crisp and hot dogs are heated through, turning frequently. Discard toothpicks. Serve hot dogs in buns with onion and sauerkraut; top with condiments of your choice.

Nutrition Facts : Calories 360 calories, FatContent 22g fat (9g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 1119mg sodium, CarbohydrateContent 25g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 16g protein.

SWEET BACON WRAPPED HOT DOGS RECIPE - FOOD.COM

Sweet Bacon Wrapped Hot Dogs Recipe - Food.com image

A coworker makes these for carry ins and they are always gobbled up. I asked her for the recipe and here it is. They are super simple and sooo good. Hope you enjoy.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 36 appetizers, 12 serving(s)

Number Of Ingredients 3

Ingredients

12 hot dogs
1/2 cup brown sugar
20 slices bacon

Steps:

Preheat oven to 400.
Cut hot dogs into 3 pieces each ( to make them the size of cocktail weinies).
Wrap each hot dog piece with a slice of bacon. You should be able to wrap 2-3 pieces with 1 slice of bacon by cutting it to size. The amount of slices per recipe may vary according to what brand you use.
Place a toothpick to hold bacon on the hot dog.
Place in a large baking dish.
Sprinkle with brown sugar (you could use more or less depending on your tastes).
Bake on 400 degrees 20 minutes or until bacon is done and hot dogs are warm in the center and brown sugar is melted into the bottom of the baking dish.

Nutrition Facts : Calories 244.4, FatContent 19.3, SaturatedFatContent 7.3, CholesterolContent 32.9, SodiumContent 626.6, CarbohydrateContent 10.9, FiberContent 0, SugarContent 10.4, ProteinContent 6.6

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